【大阪人氣No.1】難波、道頓堀、心齋橋 憑什麼吸引全世界遊客？打卡、爆吃、逛街一次滿足！擁抱無臉男、龍貓還不用排隊 / 炸牛排驚為天人 / 和菓子下午茶 / 難波八阪神社 / 宵夜拉麵大滿足

【大阪人氣No.1】難波、道頓堀、心齋橋 憑什麼吸引全世界遊客？打卡、爆吃、逛街一次滿足！擁抱無臉男、龍貓還不用排隊 / 炸牛排驚為天人 / 和菓子下午茶 / 難波八阪神社 / 宵夜拉麵大滿足

Osaka, “The Kitchen of the World” To experience this grand title How can you miss the Namba, Dotonbori, and Shinsaibashi area? In this episode We dive into this prime tourist hotspot in Osaka First stop in Namba Wow, so many people queuing? Luckily, the restaurant we’re heading to doesn’t have a long line Oh, wait Turns out the line extends to the other side It’s broken in the middle so as not to block the pedestrian path On the left, people are queuing for beef; on the right, for tempura While waiting in line We noticed on Google Maps that there’s a branch nearby So we sent someone to check it out Sure enough, just a short walk away, we found another branch It also has a queue But the line is noticeably shorter Not long after, we got seated! Cheers! My first highball in Japan Highball ハイボール, haibōru There’s dipping sauce here How well-done is your grilled steak? Pretty well-done, I think Not fully cooked, though Maybe 80% done It has a crispy fried coating on the outside But the meat inside is quite tender and smooth It’s like eating tender beef It looks raw, but it’s actually not Which sauce tastes better? Look, they have this one This is a tangy sauce I think it’s the default pairing But I actually really like the wasabi sauce Hmm I didn’t expect dipping it in wasabi And then dipping it in this soy sauce Tastes great too I thought wasabi was only for sashimi Turns out it goes well with beef too Mmm~ It pairs really well You can also add a bit of salt Or some mentaiko (spicy cod roe) So there are many combinations I haven’t tried this one yet This yam is probably meant to be eaten with rice I mixed it with the beef I think it pairs quite well The yam’s flavor isn’t too strong Really? Not bad Smooth texture With so many sauces I personally prefer the wasabi Second would be this tangy sauce Is the steak delicious? Delicious! Tasty, right? So delicious! I couldn’t tell it was beef (I’m afraid of beef’s gamey smell) You can cook it rarer or more well-done Even if you cook it fully, it doesn’t get tough I think it’s already pretty well-done The stone grill is for reheating The fire went out The fire’s out, and it’s not fully grilled yet, what do we do? No worries, they’ll help you add more charcoal Yeah, a nice lady helped us add charcoal There’s also mochi Very smooth It’s a very smooth and soft mochi And mashed potatoes The highlight is the steak Though the portion isn’t large (we only ordered 130g) It’s very tender and smooth Not tough at all Full of flavor If no one told you it was beef You wouldn’t think you’re eating beef It’s just a small piece of very delicious beef If you have the budget, order a larger portion This is Gyukatsu (beef cutlet) On this street There are three branches in total The one at the street entrance has the longest queue If you see a long queue Come to this branch in the middle of the street Look, only a few people are waiting Or there’s another branch at the end of the street So don’t just blindly follow the long queue This one is at least twice as fast And just as delicious Just as delicious We arrived at this dessert shop Wagashi (Japanese sweets) They have various wagashi for you to choose from A set lets you pick three items There’s mochi, sakura mochi And daimaru These are their specialties Dango (sweet dumplings) Minimum order is one set per person 1650 yen One drink and three desserts Without a reservation, you can only sit upstairs Only those with reservations can sit downstairs Although you can book online It seems you need to reserve a few days in advance Upstairs is very nice too The counter has a cozy vibe Upstairs just lacks a garden But you can see the street view A small cup of coffee Authentic Japanese dark-roast coffee It’s deep-roasted, right? Deep-roasted Not bad Rich and definitely energizing Red bean dumpling Too sticky It’s stuck Using the spoon upside down Delicious, didn’t disappoint I thought it might harden after sitting out (It doesn’t) But when you bite, it’s chewy and smooth With very sweet red bean Really? This is also red bean Is there mochi inside? Maybe a different type of mochi This feels like rice A bit like sticky rice but not quite Tasty What’s this? Seems like red bean Oh~ It’s daifuku! Oh~ You wrap the filling yourself Oh, it’s a DIY thing No wonder they give you so many tools Do you know how to wrap it? Can’t wrap it, it’s too big Where’s my portion? The skin of this daifuku is different Especially chewy, especially smooth Turns out daifuku with red bean and strawberry is really delicious It has three layers of flavor Worth it? The food is a bit pricey It’s like the ones that aunty sells outside The “big pack” we bought that day 1000 yen for six pieces Which of these three do you like best? These two have a milder taste This one has a stronger taste All three are delicious Is 170 yen per piece worth it? Three pieces… about 4 or 5 Malaysian ringgit each Okay, I guess The portion is generous, and it’s freshly made Plus a cup of coffee The coffee is from 7-Eleven First, buy a coffee cup at the counter 180 yen What do you want? Strong Satisfied with this breakfast? Not bad It’s a nice breakfast choice That one feels like a good deal This is a refined dessert But I still prefer the budget-friendly ones Then you eat those, and I’ll eat these Perfect balance Latte This latte is pretty good Quite smooth It has a slightly nutty flavor But sometimes after drinking strong Japanese black coffee This feels much milder Next, let’s try some wagashi Look at how bouncy it is Very chewy Not the soft kind like mochi The texture is a bit like jelly If you bring it closer, you can already smell the peanut aroma Dorayaki Super dorayaki Honest red bean bun Honest red bean bun Eating it makes you honest Red bean Not a mind-blowing red bean bun I’m being honest It’s tasty The kind of tasty you’d expect Now for the main event The shop’s treasure The shop’s treasure Dango (sweet dumplings) Wow, look at my magic lamp The lamp conjured a dango Mmm~ Very soft mochi? This is really soft And the sauce is still warm Warm Pretty delicious This is perfect for cold weather Eating it makes you feel good The sauce isn’t sweet It has a rich, mellow flavor It’s different from the peanut mochi’s texture This has more of a rice flavor It’s a warm, comforting food This place is all about enjoying Making you feel good with desserts But if you want to feel good And stay here longer, you can’t There’s a 60-minute time limit Show them the clock Look, they give you a small timer It’s counting down now How much time do we have left? 39 minutes Only 39 minutes left So much pressure I can’t relax anymore So if you come with a big group It’s probably hard to enjoy here If it’s just one or two people, the time is enough But if you suddenly want to order another dessert If you want to add something You’ll need to order another set Maybe you can add for a small fee Maybe 300-400 yen Really? Go try it Don’t eat too much No money left This environment is very comfortable The music they play Makes you feel relaxed You can enjoy the view Sit here It’s like having an elegant English afternoon tea All very refined, letting you… Enjoy afternoon tea Eating in Japan doesn’t always have to be expensive If you want good value for money, Matsuya is a great choice This place has an English menu, but not everything is translated That’s when you can rely on Google Translate Choose your food and order at the ticket machine Then hand the ticket to the staff This is shrimp tempura The shrimp is very crisp Actually, soaking the tempura in udon soup will soften it But it still has the aroma of tempura batter The soup is quite sweet This is a satisfying and affordable local meal Only 340 yen 340 yen for one shrimp Plus a thin slice of sweet potato tempura And a bit of seaweed The portion of noodles is actually quite large Not bad That’s why locals love it This is a set meal Delicious noodles Tasty soup This bowl is 400 yen Great value No, this is 500 yen It’s noodles plus a rice ball Delicious The rice is very simple Sprinkled with some seasoning and a bit of pickled vegetables Eat it in big bites If the noodles don’t fill you up This will fill you up instantly Isn’t it strange? The rice only needs some spices And pickled vegetables And it’s enough It’s just delicious plain rice High value, nothing beats this It’s falling apart Fell apart It falls apart when you pick it up Sushi is okay But the rice doesn’t stick together Tastes good Affordable sushi Let’s try some mid-range sushi The rice really falls apart too easily Natto After eating sushi, 3300 yen How many plates did we eat? Some have two pieces, some have four Tasty? I actually think it’s pretty good The fish and ingredients are all quite fresh It breaks apart when you bite So I think the sashimi and ingredients are quite tasty But the rice… (hard to describe) The small rice ball keeps falling apart The rice and ingredients are completely separate It always falls apart when you pick it up For conveyor belt sushi, I’d expect it to be cheap And you can eat a lot and enjoy it But this place doesn’t give me that feeling Because any fish sushi you order Costs at least 400 yen I remember before, we ate at places Where 100-200 yen got you all kinds of fish sushi So here, you can’t eat to your heart’s content But it’s not high-end sushi either For cheap sushi, it’s not cheap enough For high-end sushi, it’s not high-end enough This is mid-range But for mid-range I don’t think it’s particularly delicious I think it’s okay But I wanted cheap sushi I wanted cheap and fishy sushi I remember there used to be some Four or five years ago, there were affordable sushi places So satisfying Keep ordering, keep ordering Stacking plates high Then paying 4000+ yen, fully satisfied, having tried all kinds of fish Go find that place we went to last time The one near the station Give it a try, see if… If it’s fate Or if that scene is gone Sigh~ Turning a corner from the bustling streets We entered this quiet little corner Instantly, the noise turned to tranquility The whole atmosphere changed Hozenji enshrines Fudo Myo-o A highly revered guardian deity in Japanese folk beliefs One incense stick is 50 yen One candle is 50 yen Put in the money, take the incense Then pray Here, people sprinkle water on the Fudo Myo-o statue Hoping to wash away troubles and pray for peace and health Over time, the statue has been covered in moss Creating a unique sight here Left, right, left, right Pour water on its head I didn’t splash it on the head just now Why add another scoop of water? (Bless, bless) Another iconic shrine in downtown Osaka Is Namba Yasaka Shrine This shrine is most famous for its massive and majestic “lion head” This giant lion’s mouth is said to swallow evil spirits and bad luck So many people come to pray for peace For success in career, studies, exams, and more Want some academic luck? Lots of people are queuing to buy Prayer plaques For prayers What about this lion head? It’s really called the lion head Wards off disasters, brings good fortune 1000 yen Wooden amulet 500 yen Cloth amulet Heals illness Exorcises demons Goshuin book Oh, it’s for collecting stamps from different shrines (a spiritual journey record) Available in various languages Guess what these “sparrows” are? What are they? Look over there Can you tell? Teeth This one is a front tooth We’re inside its mouth At the edge of the mouth Love fish Love koi omikuji (fortune-telling) You put in 500 yen, then what? Take one Do you like white, red, orange, or pink? Ensures a year of peace Just one year You’ll need to pray again next year Come back early next year Donate another 500 yen next year 500 yen for a year of peace, not bad There are also fortune slips The fortune slip is tucked in the fish’s tail Namba onion origin Turns out the soul of Osaka cuisine, the green onion, originated here Besides food, shrines, and temples in bustling Namba Of course, there’s also a shopping paradise Namba Parks is a mall with a unique tiered design Featuring various fashion brands, restaurants, entertainment, and lifestyle goods But we came for another highlight What does Namba Parks have? A forest It’s really a park built on a building Yes This place is like a secret garden in the city When you’re tired from shopping Come up here to enjoy the view Rest and stroll in this sky garden In Osaka, the place where you feel the crowds and giant signs the most Is none other than Dotonbori This street has the most oversized signs All I can say is the shops here are very competitive To attract tourists, they pull out all the stops Walking in Dotonbori, how can you miss Ebisu Bridge? Is this a grand canal? A big ditch Why do you call every river a ditch? This river is so pretty When it’s paved with concrete in the city, it becomes a big ditch Of course, there’s also a must-visit photo spot The Glico Running Man There are people riding boats below This is Don Don Donki Donki has a Ferris wheel on top River cruise Others Even in the rain, so many tourists are taking the boat Look, they even provide raincoats We didn’t go on the river cruise; we went to find food Each ball has a whole piece of octopus I only tasted the sauce just now, it’s pretty good A bit sweet and savory Give me a moment (Chewing hard) The balls are very soft and smooth The sauce is really delicious The sauce is fragrant The octopus, though large Isn’t tough Because it’s large You still get that chewy texture Chew, chew, chew But it’s crisp This is pretty delicious Not bad, not bad A few minutes’ walk from Dotonbori takes you to Shinsaibashi Shopping Street Of course, this is also a shopping paradise But we’re still here for the food Look, this cake roll is soaked in whipped cream Actually, the cake part of this roll is very little Really? Oh, it’s all whipped cream The base is also whipped cream So the focus is the whipped cream Actually, many Japanese cake rolls are like this The whipped cream is the star The whipped cream is delicious And they add this Its granola It says this is homemade granola Very crunchy So eating it together Is really quite tasty And it’s cold Happy Pancake Warm and soft Full of egg flavor Like eating eggs This thing This is more interesting I thought it was cream I heard them say something about butter This is a very strange flavor Like cream mixed with butter Has a strong milky taste Not bad Egg-flavored fluffy pancake With something like cream but also like butter A very light syrup flavor This is quite unique Not bad At least it’s different from the ones we usually eat in Puchong A new flavor New flavor, stronger egg taste Eating late-night ramen Lemon sour Not sure if it’s alcoholic Are you drunk? Or is it just soda? I think this place basically has only one type of ramen Then it’s about spiciness Very spicy, two chilies, one chili, or not spicy Portion is either 6 pieces of chashu, 4 pieces, or 2 pieces So everyone eats the same thing No need to choose flavors, just spicy or not How many pieces of chashu, that’s it This is the one-chili version This one-chili version isn’t even red Is it really spicy? Feels like wonton noodles Yeah, this really feels like wonton noodles Like a slightly chewy wonton noodle-style ramen I think the highlight is the broth The broth has a strong flavor I don’t find it too salty So it’s a pretty tasty broth Then there’s the chashu 70% lean, 30% fat The chashu is good, delicious Bean sprouts and egg The egg looks very nice Passes Spicy ramen, two chilies Let’s try the broth first Fragrant, spicy But not overly spicy The broth is a bit rich Yes, the broth is quite tasty Yes, delicious Tasty, very flavorful Especially in cold weather, eating this bowl of noodles Feels so good I really like it Mmm~ I think the chashu is quite fragrant Melts in your mouth With a hint of grilled aroma So I really like it, it’s delicious And it’s half fat, half lean The fat, when you bite, mmm~ Karaage (fried chicken) This is very fragrant too Super flavorful The chicken is crispy yet tender and juicy And the seasoning is fragrant Delicious This late-night meal, wow, totally worth it Want to try the side dish? Very sesame-flavored Like sesame oil mixed with chili oil I was worried it’d be too salty But it’s not If you eat a lot, it’s still quite spicy It depends if you want to switch to another flavor Because if you add too much It really changes the original flavor Different ways to eat it Each has its charm, depends on what you like Why is this place so popular? Most importantly It’s open after 10 PM Open 24 hours Second, probably the broth Third, the good chashu Fourth, lots of toppings Corn, seaweed, egg And one big reason is its location We’re back here again The most popular spot for photos Look, what time is it, and it’s still packed with people Crowds everywhere We ran into Osaka street go-karts Last stop, Shinsaibashi PARCO Of course, we’re not here to shop We’re here to visit our favorite “neighbor” Not them Not them either Though they’re super cute Don’t worry, I won’t spill your secrets Look I don’t believe you, seal your mouth! We meet again, My Neighbor Totoro! Not taking a photo with Totoro? We’re back in Ghibli’s magical world Like my new home? What can you do in this home? You can sleep here Besides Totoro, there’s also the super popular No-Face A classic scene from *Spirited Away* recreated This isn’t just a place to buy Ghibli merchandise It’s more about childhood, dreams, and innocent memories If you’re a Ghibli fan When in Shinsaibashi, Osaka Don’t miss this place to rediscover your inner child Besides Ghibli’s Acorn Republic PARCO has many spots to rekindle your childhood spirit What a huge burger! Giant sesame seeds! Your dinner tonight is sorted Hope you enjoyed our sharing See you next time If I put in 500 yen and drew a fortune And it’s a bad fortune, what do I do? What’s the problem? Doesn’t that mean it’s not blessing me with a year of peace and luck? Put in another 500 yen Until you get a great fortune Keep adding, keep adding until you get a great fortune Oh, when praying, I looked over there That horse’s butt was facing me It let out a fart, and its tail went straight Vending machines sell bread? Want to buy pizza? Lots of options, sandwiches too Japanese vending machines Have all sorts of weird stuff Haven’t seen red bean soup yet Just bread, what’s so surprising? Do you have it? Have you ever bought it? We just didn’t go buy it

在這集 vlog 中，我們深入探索了大阪最熱鬧的地區，道頓堀、心齋橋和難波。從街頭美食到熱門打卡景點，帶你體驗「天下的廚房」的無限魅力。即使多次造訪，每次都有新驚喜！

#大阪 #日本旅遊 #道頓堀 #難波 #心齋橋 #迷鹿與高羊 #osaka #japanesefood #japanvlog #dotonbori #namba #shinsaibashi

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📍LOCATIONS:
牛かつもと村 難波店 Gyukatsu Motomura
https://maps.app.goo.gl/hVeh9GtAxR4CKVwD6

牛かつもと村 難波分店 Gyukatsu Motomura Nanba Annex Branch
https://maps.app.goo.gl/diA7vnu4jJtrN5V1A

浪芳庵 Namiyoshian
https://maps.app.goo.gl/3mNvF2vjJrLTgzPR6

丹波屋 Tambaya Senba Shinsaibashi
https://maps.app.goo.gl/JbAqgjuLSDBQQf1i6

うどん そば 松屋 Matsuya
https://maps.app.goo.gl/YUeeonJ8rpM8XjtC6

廻転寿司 CHOJIRO
https://maps.app.goo.gl/yN8CBkZxHJfkpucZA

天龍山法善寺 Hozen-ji Temple
https://maps.app.goo.gl/FLAYyRCPwgvHjcRz7

難波八阪神社 Namba Yasaka Jinja
https://maps.app.goo.gl/C4TMYnNBhWpX1k7Z9

Namba Parks なんばパークス
https://maps.app.goo.gl/ssQQr66zosLm23Hy8

Dotonbori 道頓堀
https://maps.app.goo.gl/WW3d6tczQd3JQsJaA

Honke Ootako Dotonbori Honten
https://maps.app.goo.gl/ZiMeHpxD81shjsyJA

幸せのパンケーキ 心斎橋店 A Happy Pancake Shinsaibashi
https://maps.app.goo.gl/qbq723vapoxYjQ5J8

ラー麺ずんどう屋 心斎橋 Ramen Zundo-Ya Shinsaibashi
https://maps.app.goo.gl/qznYAE9r1XKdAthp8

心斎橋PARCO Shinsaibashi PARCO
https://maps.app.goo.gl/zN9Yc5MyCaABbqED8

橡子共和國 Donguri Republic – Shinsaibashi PARCO
https://maps.app.goo.gl/VPX3APzXPrdabtoy8

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🛎️ TIMESTAMP
00:00 開場
00:22 牛かつもと村 Gyukatsu Motomura
05:03 浪芳庵吃和菓子
12:13 Matsuya 松屋
14:27 廻転寿司CHOJIRO
16:54 法善寺
18:04 難波八阪神社
20:13 Namba Parks 城市秘密花園
22:42 Honke Ootako Dotonbori Honten
24:13 A Happy Pancake
25:59 Ramen Zundo-Ya
29:51 心斎橋PARCO
30:16 Donguri Republic 龍貓、無臉男我來啦
32:17 廢話連篇