【グルメ/コスパ旅】三重県 湯快リゾートプレミアム 志摩彩朝楽 / 焼肉食べ放題、温泉もついて一人約1万円？！ / カラオケ、ビリヤード、娯楽がいっぱい！ / 英虞湾の景色を堪能！【40代夫婦二人旅】
Yukai Resort Premium Shima Saichoraku Hello ! This is Hozuki. This time’s travelogue is a trip to Mie (1 night and 2 days)! This time, we would like to introduce "Yukai Resort Premium Shima Saichoraku"! Shima Saichoraku is located in Shima City, Mie Prefecture, about a three-hour drive from Osaka. You can take a free bus from Kinki Nippon Railway Kashijima Station! (Reservations via chat from the official website) Shima Saichoraku is located in Ise-Shima National Park and is surrounded by nature. Full of facilities including karaoke, manga, table tennis, and billiards! Enjoy all-you-can-eat grilled meat at our proud buffet! In addition to grilled seafood, sushi, and tempura, we also have a lot of local dishes! For breakfast, we also have seafood bowls and grilled fish that you can grill at your seat! The hot springs have an open-air bath and a large public bath, and the clear, colorless water was the best! Including points and coupons, the price is just over 20,000 yen for 2 people! This is a great value inn where you can still stay in the same price range! This time, I would like to tell you about the charm of Yukai Resort Premium Shima Saichoraku. Thank you for your continued support this time! This time, we will first move on the lower path. For lunch, go to a Chinese restaurant in Kizugawa City! This is Manmori, a Chinese restaurant that I have visited several times! The variety of fried chicken sets is amazing! The set meal menu is also a great deal! There are many types of fried rice, my favorite food! My partner ordered Tianjin fried rice . It’s quite large and has a nice glow! The Tenshin rice with fried rice inside is the best! (I received the first bite) Fried chicken set (hoikoro rice set) First of all, the hoikoro rice that looked very delicious, and 2 large fried chicken pieces! It’s the size of a man’s fist! Hoikoro is so delicious! It also goes great with the large-sized fried chicken! It was a very satisfying meal! If you’re in the area, please come by! Next, we headed to Iga City in search of sweets. Go to Iseya-san, a long-established sweets shop in Iga! Strawberries are in season! I bought seasonal strawberry daifuku (white bean paste) for ¥250 and Domyoji Sakura Mochi (¥140)! I will head to the hotel in high spirits! Drive along the Meihan Expressway and take the Ise Expressway towards Ise-san! After passing through the strong-looking Ise Barrier, we arrived at Ise IC! It takes about 20 minutes from Ise IC to arrive at Yukai Resort Shima Saichoraku! oh. It feels pretty good! There are wonderful buildings and even a glamping area! So let’s have fun! First, let’s go to check-in. Yukata to choose from behind the front desk! As usual, I chose the extra-large one (there weren’t many options), and my partner chose the white one! The glamping area looks nice too! There was also an internet corner. First, go to your room to put your luggage! This time it’s a room in the main building! The key is an old-fashioned type. Now let’s enter! Standard Western-style room with bath, spacious, bright and wonderful! First, check out the view from your room! A view of the Ise-Shima sea and Ago Bay! That’s wonderful! There is also a desk and chair, so you can drink in your room! The bed is spacious and very nice! There is also an outlet next to the bed, which is convenient. I found a strong-looking safe and chest of drawers. There is a lot of storage space for luggage, which is very convenient! It’s also a great place to watch TV! There is also a water store right after entering the entrance! The Mizuya had cups and teacups, and even a pot! Switch on! The refrigerator was a normal size. The closet was quite spacious and had a coat on it . Towels are here! Next, I will introduce the water area. Unit bath type. The toilets are also clean. We didn’t use the bath because there was a hot spring! A toothbrush and cup are provided. The view from the room is good, and it’s a wonderful room! Take a short break in your room and then set out to explore the facility! The building is divided into 3 buildings! First, go to the manga corner in the main building! There are many comics in the manga corner, so you can relax! There is also a karaoke room, which you can use for free until 7pm! And a free table tennis corner. You can play not only table tennis but also billiards! Next, go to the restaurant. The venue is Shikisai! Next, go to the hot spring on the first floor. At the end of the bright hallway… there was a women’s bath! There is a men’s bath near the women’s bath. I think I’ll enjoy this later! There is also a game corner and crane games! (It’s so cute!) And this is a shop. Ise/Shima cookies and Ise/Matsuzaka specialty potato chips. There were also Ise tea sweets! Next is the lobby. It’s bright and beautiful! The lobby looks like a good place to relax during check-in! I took a short break in my room and went back to the bathroom! I’m looking forward to the public bath! Then I would like to enjoy the hot springs to the fullest! The hot springs here are colorless and transparent, and the open-air bath is covered with bamboo blinds, creating a great atmosphere! The indoor bath is also bright and spacious, making it very relaxing. There is also a relaxing space in the open-air bath, which looks good after a sauna. The spring quality is a simple alkaline hot spring, and it was very warm! The sauna is also well stocked and feels good too! After taking a short break in your room, it’s time for dinner! Hyuuhyuu! It seems like they have all-you-can-drink too! Now let’s enjoy Shikisai! It was an unreserved seat, so first secure your seat! The first thing that caught my eye was the meat! looks delicious! First, grab a tray and a plate and head out! First, let’s enjoy the seasoned spring vegetables, Parmesan flavor, and sauce! Next, we had rape blossom ohitashi and wakame vinegar, followed by bamboo shoots boiled in Tosa, and lastly we had lotus root kinpira. This is a refreshing lemon sauce. refreshing. Next were spring rolls, and horse mackerel pickled in Nanban. Ramen here. Let’s eat later! Next, we will serve rice and make bibimbap that goes well with grilled meat! Finally, add sesame oil to complete! Ah, the pickles corner. Enjoy kimchi that goes well with yakiniku! Next was a colorful peperoncino with cherry shrimp and baby scallops, followed by a hamburger steak stewed with plenty of mushrooms. looks delicious. I’ll take it! Then there’s minced meat cutlet, and everyone’s favorite fried potato. Then there was spring cabbage and pork hoikoro, and this one was mapo tofu. There was also meat bun! And I had the Kinsoudori Chawanmushi! My partner had secured the meat for me! I’m debating which vegetables to go with lol Now let’s introduce the yakiniku corner! First, let’s start with vegetables such as green peppers, king mushrooms, and green onions, followed by meat. For the rare part of Karmeguisal (pork skirt steak), We had beef fillet, beef top skirt steak, beef shabu meat, and beef short ribs! looks delicious! We also had pork belly, striped intestines, pork ribs, chicken thighs, sausages, etc., as well as seafood such as shrimp and squid! I asked my partner to take it for me! Tempura. First, we had smelt tempura, shrimp, and sweet potato tempura too! And sweet and sour chicken, not sweet and sour pork. Let’s have one. We also had fried chicken and yakisoba! Hozuki’s Choice – Enjoy Yakiniku Heaven – There is one stove per seat! And meat! Okay, let’s eat a lot! (2 servings) First, let’s focus on the beef! And seafood and pork! It’s all about meat and protein! Here are the vegetables. Rapeseed flowers, broccoli and Romanesco. Nishiki Sodori and bamboo shoots look delicious too! Stewed hamburger steak with Nanban pickled horse mackerel! And kimchi with lotus root kinpira. Tempura is shrimp and smelt. I also had seaweed and vinegared chicken! I would like to try something like this first! First, fire up the Yakiniku grill! I’ll keep it warm. First of all, veggie first. Nanohana and shrimp are good! Spring vegetable romanesco is also delicious. A mysterious shape. Smelt! A little bitter but delicious! Next is Nishiki Soudori Lemon Sauce. Soft and refreshing! Now that the iron plate is warm, let’s grill some meat! Start with beef skirt steak! This is beef shabu meat. Looks soft. And we will also grill Karmeguisal (pork skirt steak)! Bake until it looks good! It feels good now! lol Looks so delicious! Yakiniku is good. . . This is Karmeguisal (pork skirt steak)! It’s chewy and delicious! Next is beef shabu meat! This is soft and delicious! Next is beef short ribs! Light with salt sauce. This is also delicious! This time it’s beef fillet! This is also soft and delicious! It also goes great with bibimbap! Yummy! Kimchi also goes great! Reset your palate with vinegared chicken (?!) The sweet and sour taste is delicious. Bamboo shoots. It’s delicious in spring! Nanban pickled horse mackerel is also delicious with vinegar! Shrimp tempura here. The shrimp tastes good! Lotus root Kinpira seems to be good for the body. delicious. Wakame is simply delicious. I want to eat stewed hamburger steak anytime! Lol I’m going to bake the second part! Add pork fatty tuna, shrimp, squid, and king king mushrooms. While it’s baking, make the Kinsoudori Chawanmushi. A smooth and gentle taste. delicious! The Kingfish was grilled. Crunchy and delicious! Eating grilled squid will make you want alcohol! It goes great with the salt sauce! Pork Toro! I feel like eating it sometimes. It goes well with the taste of the sauce! Let’s eat rice lol and shrimp! It baked really well! Plump and the best! I’ll still bake! I was burnt lol ! The melted green onions are also great! So I finished my first meal! Of course I’ll go for a replacement! Oh, I have to get a salad. Red radish, coleslaw, carrots, broccoli, onions, and more! There were 4 types of dressing! Next is the sushi corner! Trout salmon nigiri, steamed shrimp, and squid nigiri. All shari is red shari! There is a nigiri of thick-yaki egg, and this one is a nigiri of herring. That’s rare! And Ise’s specialty, tekone sushi. Of course I will take it! And the sashimi corner. Sweet shrimp and yellowtail sashimi! I’ll take it. looks delicious. And tuna sashimi. looks delicious. I’ll take this too! Next is seared bonito! Of course I’ll take this as well! It’s so empty! lol Added meat! We had delicious beef shabu meat and carmeguisal (pork skirt steak)! We also added beef fillet. Kimchi is also added! Hozuki’s choice ~ Sashimi and Yakiniku, a dream collaboration ~ First up is nigiri sushi and hand-kneaded sushi! looks delicious! Yellowtail and tuna sashimi are also good! We also have bonito! I like bonito. And kimchi is added to the salad for veggie first (?) ! Delicious meat is also added! I would like to enjoy the second round like this! First, grill the meat. Sizzling. And it’s veggie first! (I feel like it’s late) The tuna sashimi is also delicious. Of course, yellowtail is also delicious! Seared bonito is also delicious! good! And herring sushi! It’s nice and refreshing! My favorite food, salmon, is consistently delicious. like. Hand-kneaded sushi, the sashimi is marinated in a nice way! Yakiniku made with green onion sauce is also delicious! Of course, the green onion salt sauce is also the best! The second time I finished it in no time! Then I would like to move on! The tiramisu that people in their 40s like (?) and the homemade apple pie look delicious! Other items include berry mousse cake, roll cake, matcha warabi mochi, amaou pudding, mango jelly, and almond tofu. I will also have my favorite pineapple! There was also a chocolate fountain. Wonderful. There were also cereals! Let’s add grilled food to dessert (!?) Add squid! I also had piping hot steamed gokuraku pudding! (Achichi) Speaking of ramen, it’s all about ramen! Boil the noodles, add the (fun) soup, and add the toppings! There’s also ice cream! Must eat! (Gourmet) Finally, I tried the soft serve ice cream lol Hozuki’s choice – ramen, squid, and dessert! ~ The squid you’ve always wanted to eat, and the ramen you’ll want to eat at the end! Tiramisu, apple pie, and freshly steamed pudding! We even have ice cream and soft serve! I would like to finish it like this! First, grill the squid… ramen! The soy sauce flavor is gentle and delicious. Tiramisu, bittersweet and delicious! The melty apple pie is delicious! The chocolate ice cream is delicious, and the soft serve ice cream is definitely delicious! Ah, the squid was grilled! It goes so well with the salt sauce! The pudding is piping hot and melty! It was so soft, hot, and delicious! So it’s a complete meal! Thank you for the delicious meal! After dinner, we went to karaoke! If you become an email member, you can get 1 hour free even at night! Now let’s enter! It’s stylish! The sound equipment is also perfect. ~My partner is choosing a song~ ~My partner is singing passionately~ The two of us enjoyed karaoke! Then we returned to the room and held the after-party (drinking in the room)! It’s Isemon Beer’s IPA beer made in Ise, and it’s the usual golden one! The sweets are Domyoji Sakura Mochi and strawberry daifuku! (Both Iseya-san) So let’s have fun! First, pour some beer… then… Cheers to the refreshing aroma! It’s fresh and delicious! Deciding which one to choose first… I chose strawberry daifuku! It’s super fresh and the mochi is delicious! (I’m sorry I half-finished it) Next was Sakura Mochi! The saltiness of the cherry blossom leaves, the bean paste, and the mochi are all delicious! Phew. We had lots of drinks and sweets. Lastly, be considerate of your stomach and intestines! Let’s have a final toast for today, and that’s it for today. good night! good morning! Today’s weather is… really nice weather! Ago Bay is also very beautiful! After enjoying your morning bath, it’s time for the long-awaited breakfast! Hyuuhyuu! You can also have breakfast at Shikisai! Pick up the tray and plate and head out! First, let’s start with the salad. Green salad with broccoli, cabbage with onions and carrots, seaweed with red radish, and more! Next was Chikuzenni with bamboo shoots and rape blossoms, and next to it was tofu with egg. Then there’s dried daikon radish, which is spicy konjac. Then there was hijiki ni (stewed hijiki), which was grated potato stems. This is Ise udon. Let’s have it later. Next was the Neapolitan, with scrambled eggs, sausages, and fries! Then, chicken nuggets with mackerel and radish! I like both mackerel and radish. And ham cutlet. Itadakimasu! Dashi-rolled egg. I’ll have this too! This is dried fish grilled at the table! I had mackerel and red fish grilled with salt koji! Enjoy the famous kkedon! Start with seared tuna, squid with scallops, mentaiko with crab sticks, shrimp with okra, and finally with mekabu and sauce, and it’s done! Hozuki’s Choice – Healthy breakfast with nokkedon and grilled fish – Start with the famous nokkedon and a healthy salad! Then, grilled fish cooked at the table, dressed with bamboo shoots and rape blossoms, and spicy konjac. And grated mackerel radish and potato stems. Perfect balance with dashimaki egg and ham cutlet! I will receive it like this! Let’s grill some fish! Use chopsticks properly (I’ve done this before), and start with the veggies first. Salad fresh. Bamboo shoots are delicious, aren’t they? I love the texture of spicy konnyaku! The grated sweet potato stems are also delicious! Dashimaki eggs are consistently delicious. A hearty ham cutlet in the morning is also good! And the main dish is Nokkedon! Seafood is delicious! Okra and squid go great together! delicious! I like mackerel radish and yellowtail radish. Having said that, I also like mackerel lol I grilled the fish! (Slightly burnt) red fish pickled in koji is fluffy and delicious! The mackerel is well-cooked too! This is also delicious! That’s how I finished it! Then I’ll go for a second helping and a second one! This is the bread corner. There were croissants, chocolate danishes, marble danishes, and more! Replace the Nokke-don! I received the tuna that I didn’t have earlier, and paired it with grated yam! Add a little mentaiko for an accent. And I got a hot spring egg. We will also have the famous Ise udon! Boil it well, add the sauce, and it’s done! For dessert, I had my favorite pineapple and honeydew melon! We also have fruit yogurt salad and blood orange jelly! Finally got the French toast! Garnish with whipped cream and maple syrup. Hozuki’s Choice ~ Carbohydrate-rich shime ~ Famous Ise udon and tuna mentaiko bowl with mountain top! We also plan to add hot spring eggs! And chicken nuggets and shumai, some fruit, blood orange jelly and yogurt salad! Also the well-baked French toast! I would like to finish it like this! Partner attacks! LOL The stolen treasure…lol Let’s start with Shumai! Freshly steamed and delicious! Chicken nuggets are great for breakfast! Delicious tuna on top! Fresh tuna. And add warm eggs! Food terror time has begun! looks delicious. The compatibility between the egg and tuna was perfect! Ise udon is fluffy and delicious. The fruit and jelly were also delicious! And the French toast is the best! It was so fluffy! Phew. I ate a lot in the morning! I ate up all of Shima Ayachoraku! Thank you for the meal! Well then, it’s time to leave! Shima Ayachoraku had a wonderful stay! The price is 10,566 yen per person! (Points and coupons taken into account) Great value for money, with a wonderful view, all-you-can-eat yakiniku, sushi, and local ingredients, and a hot spring! Yukai Resort Shima Saichoraku looks good for families! After that, we moved to Ise and went to Kaki no Tomo, a famous oyster restaurant! Oyster no Tomo set meal A (¥2,244) is super luxurious! Oyster rice, steamed oysters, fried oysters! The oysters were quite delicious compared to the oyster dishes I’ve had so far! Finally, we visited Ise Jingu (Inner Shrine) and visited Ise Shrine before heading home! Shima Saichoraku is a facility where you can enjoy various things, and the hot springs are also very pleasant! The all-you-can-eat yakiniku buffet is highly satisfying, and it’s a luxurious buffet where you can even enjoy seafood! Breakfast included seafood bowl and French toast, and I was very satisfied! The hot springs were the best with luxurious meals including yakiniku! *Food, drinks, services, prices, etc. change depending on the season, so please check the official website for the latest information. Thank you for your comments and likes! (Very encouraging!) Where should I travel next? Thank you for watching!
今回は三重県志摩市の湯快リゾートプレミアム 志摩彩朝楽さんに宿泊しました。
こちらのお宿の特徴は席に設置されたコンロでの焼肉食べ放題！
牛肉を中心に豚肉の希少部位や、回戦、もちろん野菜も食べ放題！
名物の手こね寿司や伊勢うどんも食べ放題で、老若男女楽しめるビュッフェです。
さらにはお部屋によってはオーシャンビューで、英虞湾を一望できます。
温泉もサウナもありますし、カラオケやビリヤード、卓球、ゲームコーナーとファミリーでも楽しめます！
伊勢神宮も車で20分ほどと近く、観光にも便利です。
時期によってはお値段も手頃で、非常におすすめです！
大阪からは約3時間ほどで伺えて、近鉄賢島駅からは無料送迎バスもあります！（公式HPより要予約）
※お料理、飲み物、サービス、料金などは時期により
変わるため、最新の情報を公式HP等でご確認ください。
湯快リゾートプレミアム 志摩彩朝楽【公式ホームページ】
https://yukai-r.jp/shima-saichoraku/
湯快リゾートプレミアム 志摩彩朝楽さんは旅行サイトさんでの評価も高く、
大変満足できる宿だと思います。
（館内撮影のご許可は頂いております）
今回、ホテル訪問前に木津川市の中華料理萬盛さんで昼食をいただき、
伊賀市のいせやさんで甘味を購入しました。
また、チェックアウト後は伊勢市を観光し、牡蠣の朋さんで昼食をいただき、伊勢神宮に伺いました。
こちらもご紹介させていただきます。
三重県、志摩市に行かれる方はぜひ参考にしてみてください。
前作の沖縄旅、
ホテルモントレ沖縄スパ＆リゾートさんの動画は下記となります。
★お店、観光した場所(訪れた順/敬称略)★
・中華料理萬盛 山城店
・いせや
・湯快リゾートプレミアム 志摩彩朝楽
・牡蠣の朋
・伊勢神宮
チャンネル登録よろしくお願いします！
◆使用カメラ
・iphone13
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・DJI Osmo Pocket3
#コスパ旅
#グルメ旅
#三重旅行
#志摩旅行
#いせや
#萬盛
#湯快リゾートプレミアム 志摩彩朝楽
#焼肉
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