[SUB] 日本人票選最無聊城市是茨城？和牛壽喜燒、常陸牛、蒙布朗、鮟鱇魚 | 納豆.曾子余.六月 SuperTaste Ibaraki,Japan | 食尚玩家2天1夜go 完整版 20240327

[SUB] 日本人票選最無聊城市是茨城？和牛壽喜燒、常陸牛、蒙布朗、鮟鱇魚 | 納豆.曾子余.六月 SuperTaste Ibaraki,Japan | 食尚玩家2天1夜go 完整版 20240327

21st Education University Today I came to Ibaraki, Japan. This city in the Northern Kanto region is only an hour’s drive from Tokyo. It’s true or not. It’s so sweet , it’s a fresh pleasure , it’s so tender… It feels greasy when you eat it .

Gently push it with your tongue and it will melt into a caramel-like texture. You can see it flowing down like this , and then the sugar will penetrate into the chestnut puree like this, without adding any oil. In fact, it is a pot. It also has the fish liver just now, which

Is fresh, and then on top is it, which is fried directly with its own fat. It looks like the spicy miso. Today, 21 Knowledge University will take you to decipher what is the legendary most boring city in Japan. It’s not really boring . Tourists will go to Tsukiji

To get up early and buy oysters and eat all the seafood dishes there . But Japanese people don’t like to be crowded with others . They will come here and you know what to take out. Money , I really can’t explain it . I’m just so bored. I only have change

. Let me tell you. I’ll take you to see it later . You just have a way. I’m so bored… Really, really, really, let’s go… This Can you believe the price? 1,000 yuan like this. Do you know how much 1,000 yuan is ? Now let’s count it as 200, 200 yuan, 200.

I can’t believe it. Hurry up. This is three of three. It’s 1,000 yuan. This one. You have three of these. 200 is less than Taiwan dollars. 70 yuan and they are the freshest oysters . If we eat one in a nightclub, it costs 300. Where do you eat one

? Yes, you eat a bit expensive. The nightclub, yes, then you… I thought that this is what nightclubs are like. Seven of these are only 200 pairs. It’s really cheap. I’m telling you, in addition to your selection here, there are people over there who can help you open it

And you can eat it on the spot. The sauce is also there. So OK , let’s go and select the goods now. For the first time, I think I can get some. If I get 10 pieces of 1,000 here, I am the boss. You may need to carry it in a backpack

Because you will buy a lot of frogs , a specialty of Ibaraki. ??Fish ??Fish can be sold so cheaply ??Isn’t fish a very powerful thing here? And you see, this is liver. Its liver will grow to such a big size and then sold so cheaply . Can you hit me?

I will do it . Is it a dream? I’m not dreaming. It’s pretty fast to punch, but I don’t think it’s so cheap during the season , right ? 700 yuan? You see, the convenience stores here must have friends who sell rice and like to eat eggs that look like eggs.

You can buy a bowl of rice directly from the convenience store and pour it on here. It’s super cheap . The first one is so exciting and has such big balls… It’s as long as my face. It feels so good to eat this. It’s so boring. It’s so boring. It

‘s so boring to look like this… You will only feel that this part of it is like a scallop. It’s so crispy that you can’t even eat it here. It’s crispy , and because it’s so fresh, it already has a little bit of the saltiness of sea water,

And I’m telling you, it actually highlights its own sweetness. You know, that brings it out a little bit . Oh my God, I feel like it. The way they calculate it here, you can see that it takes about an hour or more to drive from Tokyo to here,

Right. Just like sometimes during holidays, when you drive to Fuki Fishing Port or go to Wanli to eat seafood , it is about the same time. Yes , but the price here is so cheap. This mountain is so big… This one is 600 a piece. I’ve circled it, but

I haven’t finished it yet. Do you know how big this one is? Compare it with me. We are going around it. After looking around, have you seen how big it is? It’s exaggerated. The point is, two of these big ones add up to NT$180… The sweetness keeps coming out.

After eating, why do I close my eyes now and all I see is a picture of a bikini ? I wonder if there is something added to it. Is it so good? It feels so good . Why is this happening? Don’t come here. Don’t touch me. Don’t go away. Wait a minute. No.

Six-pack… Four-pack. I ’m so happy. You can not only eat raw food here, but also have charcoal grilling, right? And let me tell you, this place is different from Tsukiji. They actually have public prices. You can buy as much as you want here in Tsukiji. The price here

Is the same. They are the same but the portions are different… You see, this one is less than NT$200 and more than NT$100 for a whole piece. It is made with fresh original ingredients, fresh and simple to make , and it is delicious. The sweetness comes out by itself , and I like

The slightly burnt feeling here the best. When you bite into it, the burnt aroma is so comfortable. This 100-plus-three skirt flies up like Marilyn Monroe. It ’s so delicious. It’s white… mine is white and yours is orange. It has a milky aroma when you eat it. But it feels like

It’s just freshly roasted on the fire. After you open it, it has that natural buttery fragrance. It’s Q and sweet when you bite it. Next, it ‘s such a big shrimp. Look at it compared to my face. Yes, these shrimps are too big. It costs less than 200.

Don’t look at how retro this place is. The customers here are all the most fashionable. Almost all Olympic athletes and gold medalists have been here . Celebrities like to eat here . Yes, they also come here. Not far away , all the TV stations in Japan have come here to interview.

The meat is so soft. The more you eat it, the more it looks like a girl’s skin. Mainly because of the chitin smell after the shrimps and crabs are grilled. It ‘s very fragrant when baked in the oven. It’s simple. Sprinkle a little salt on it, it’s really delicious.

Just a little bit of salt on its shell. When you touch the salt with your hands during the peeling process , and then touch its flesh, you will get that simple salty taste. The shrimps are so fragrant when grilled, especially this one, and they are very elastic.

I really can’t stand the taste and it tastes so good. Now we’re going to eat the Wagyu from Ibaraki. The local Wagyu. Yes. Hitachi beef is equally famous with which two types of beef ? The United States, the United States… Kobe… Kobe is the same. Matsusaka beef is the same

… the same beautiful … I’m telling you now that this store has been open for 152 years, which is super high… She’s okay, she… She wants to use a very precise one There are pairs of words to describe this store. This store has been open for 152 years. Yes,

It is a high-end restaurant. And as soon as you enter, you will know that your status is different. You will immediately jump up… Is it true that you have been promoted several levels ? Is it true that a person who is not 150 centimeters tall will think that the ostentation will grow upwards?

He will change to 180 as soon as he enters. I want to see . I want to see Let’s go here, so we have to go first. Come to Let’s go. Please What’s going on? They’re ready to welcome us, right… Look at Let’s go. It’s a nice place. Let’s go… Welcome…

It’s not you, it’s me, it’s her. Tell us about this . It feels very different. Be careful, and walking like this , the lighting creates a more mature feeling . They really know everyone’s dining habits. Yes, the most experienced ones took us around. Let me tell you, this place is

A bit high-end. Is the room above the guest house our private room? It’s so big. I waited in line for us for two weeks. Our private room is so big. Oh my God, two weeks. You will be scared when you see the meat he serves. I think he is well-informed.

I think you will kneel down when you look at the meat. This and this will melt when you put it on the back. Yes, its fat will melt almost . Wagyu is so good. And it is body-warming. So good . Okay, this can be eaten raw, right. You see, it’s starting to

Melt a little bit. Eat it, so wait a minute. I’ll ask her to make it a little bit rare . This Hitachi beef is very important . If you want to eat a big, big, big piece, just eat it. When it rises, it has the taste and aroma of Hitachi beef

, so it is cut into a large piece , and if you look carefully, it is actually quite thick, yes, very solid, and you said there are three portions of this, yes, there are three portions of this, three portions for one person. Kiss head kiss… Their sukiyaki is different from

The sukiyaki we generally understand. When we eat sukiyaki in Taiwan , we usually put things down and cook them together . Use its sauce to cook it , but this is not the case here. There is a dedicated person to help you. They will first add the green onion

And slowly use oil to make it almost cooked , a bit like a slightly burnt banana. When the aroma is fragrant, stir-fry the meat. It looks right like this , and then you wrap it up and eat it like this, and then start putting the vegetables in. They all have steps.

It’s not like I can eat it however I want. It’s a big piece. It’s too big. It ’s very thick. My hands are like this. It’s as big as a steak . He directly uses the airbrush to make it look like this . Then the sugar will penetrate into

The chestnut puree and it will be very crispy . What kind of shrine is this? Sweet Potato Shrine. Japanese motorcycle vs. Bosozoku handsome guy. Where are you going… etc. For a moment… this is as big and thin as a steak. My blood pressure is soaring. The heat must be controlled very well.

This is completely different from the sukiyaki we have in mind. Can he not use such a contemptuous smile? But I am I’ve never seen anything like this before. Brother Natto smells so good… It smells so good… Hurry up, let’s be more generous. Oh my God, this is bigger than my face.

This is bigger than my face . It’s too tight to cover it up . This is really a big piece of Brother Dou’s face. This piece of my face is blocking him. It’s so tender, so refreshing, so tender… She uses wagyu oil, the oil temperature is very high,

And it will even be a little burnt here. It means that the soy sauce will have a bit of a caramelized feeling. You will be surprised that the aroma is a bit like caramelization. The fat on the meat is so fragrant. Oh my God, I want to add eggs…

This way, all the egg yolks are really real. It’s completely different from the sukiyaki we have in mind. It’s so delicious that I can’t even describe it. It has a thick egg yolk , and when it is sandwiched like this, the whole meat is a little pink.

What do you think? I haven’t finished eating yet. I’ve already finished it because I think you guys are really fast. Because this is too big for me. I really feel like I’m full with just one piece. This is the right way for you to eat.

They have to sandwich this here. They have a lot of vegetables underneath , right? Because it’s all very finely chopped underneath , and then it’s paired with the sauce they made, including spicy radish puree, this vinegar, sesame sauce, and this sauce with shrimps and scallions. You need to pair it with this

Other one. It has a different flavor. It has added onions, and it tastes good. Also, the onions are not very salty. No, brother, I’m telling you to pick this up and dip it in a little bit. I’m not asking you to pick it up and toast to others.

He wants to toast so much. I was also scared by you. We were eating at the same time. When shabu-shabu beef, you can also eat some green vegetables under the sukiyaki, the shiitake mushroom is very delicious, how can she put it in the whole water? It feels a little like

Stewing meat . When it is stewed, it still feels moist and a bit Q. It’s hot, but it has the original watery juice of shiitake mushrooms and that flavor , but it’s covered with the special soy sauce just now. It ‘s slowly dried and cooked in this way, so the flavor goes in.

Come here for a double enjoyment . Even the tofu is the best, I think. The enoki mushrooms are different from those in Taiwan. They are very crispy. This dish is delicious. Don’t think the three of us are making a fuss. Each one is a bit subversive. My own understanding of onions, enoki mushrooms

, tofu and even shiitake mushrooms . When you come to this restaurant, there is a dish that you must order. You must order the natto dish . You can only eat it in this restaurant in Ibaraki. You have seen this kind of food outside. Is it natto that’s been stir-fried with beef

And added with eight spices? It’s a bit like eating shrimp floss. The cabbage is a kind of romaine lettuce. Brother, if you dare to eat it, show it to her. But let me tell you , because This is what we just smelled. It’s really different from the natto we imagined

. Try the Natto Challenge . It’s so crispy. I can actually hear your kazikazi . It’s weird and delicious because we usually say hello… How does it feel… I drink a Coke and think about it. I drink a Coke and think about it… Because to be honest, it doesn’t

Smell like what I remember , and it looks like it uses shredded ginger and green onions and then adds I have never eaten it before. It is wrapped with lettuce or romaine lettuce. It has a cold and crisp feeling . And anyway, you can eat it and see for yourself.

If you like it, if you don’t like it, if you don’t like it, it’s beautiful. You can make the ending, right? Beautiful… Yes, I don’t understand what you are talking about. Beautiful. Look at it. Natto is very famous here. They are really made into small natto shapes. Mito Natto is very famous.

Look at Natto Brothers . Natto Brothers are too. Damn it, look at how happy he is smiling, it scares me. Your favorite is this and this. What should I buy? You should buy a lot of natto and go back to this . Natto is really this. You are

So cute. Look at Mito Natto. I want to buy one because Mito Natto is very famous. It’s true. I’m not lying to you. There’s also Natto Shiba Inu. Natto Shiba Inu is ridiculous. Natto Socks. Natto Socks. When we go out to record something in the future, we will This is hanging behind Brother

Dou in Natto Photography… It’s beautiful. Let me tell you that when you come to Japan, you must come to a shrine. Especially here, you can see the sea is right in front of us. This kind of shrine is beautiful and golden. It’s great and special, right? I’m telling you that

There is only one shrine in Japan. This shrine. What shrine? There are real and fake dried sweet potatoes in shrines . And I’m telling you that any wish he has will come true here. Is it true? Make a promise… Give it a try. I want to see a very handsome guy

Right now . Where are you going, a handsome Japanese motorcycle bosozoku guy … Wait a minute… Handsome… Turn off the engine soon… He What I mean is to lie to people. He is better than Otani Shohei. He said that he is similar to it . If overseas guests come, they all

Wear this hat. Brother Dou, okay. Brother Dou. Brother Dou . I’m sorry. I see… I don’t think anyone wears a hat. It’s the first time I’ve seen someone wear it like this . Is your face too big? I ‘m sorry… What does samurai mean? You look more like OK OK…

You look more like a sushi chef. You just seemed to be dried sweet potatoes. There is a variety called Beniharuka . That color is gold , so it goes with these colors. All the vending machines here are also gold . Can the three of us ride on your motorcycle? OK OK…

Are you sure you can go ? Sorry about the food… The point is, the one inside is the only vending machine on the outside , but the one inside is the only one in the country… Is it also the color of dried sweet potatoes , and then the food is sold inside …

It tastes like change, but there is no money. He is no longer the same person over there. He is really pitiful when he has no money. Looking for money ? What are you doing to eat it? Why are you shouting? Why are you eating it? Let it eat it. Eat it… Eat

It in the sunshine . The color is really the same, there is no color difference , it’s really great, it ’s delicious , it’s like a real sweet potato, it’s cold, but when you press it, it’s still sticky , and the sweetness is also extremely good. It has a lot of water

And is very cool. It feels very gelatinous. You have to chew it. It has a texture that is very fresh. You can see that its texture is about the same as when you tear it open like this. It is very delicious and malleable in the middle. It has a thick texture, as if

It has been soaked in sugar water and then baked . This is perfect for afternoon tea. It’s great. It’s great for adding to coffee. But what do you mean by “good mouth love,” “good mouth love,” this is a cute way of saying it, “good mouth”. Oh, I really want to beat you.

This one is delicious. This one is just like our twist rolls. The twist rolls we sell in Xiaoliuqiu are delicious . But as for the sweet potato flavor, I think the wet ones have the strong flavor. You really have to come because… Uncle has an

Itinerary for taking you shopping and walking every month. He posted it at that door. Really? Yes, he is very handsome. Yes, when he was young, he should be similar to Qin and Han. Yes, come and play. Next, I found You will definitely like this store , especially

The four-square dessert in this store. It is a very famous dessert. Almost all the young girls who come here will come here to check out the desserts . And there is a very powerful ingredient here, which is chestnuts , especially Michelin. The restaurants will use their chestnuts.

I think the sunshine here is good. I just want to say, you can bask in the sun here. The chestnuts here are very moist and sweet, so they are most suitable for desserts. Everyone knows it. Come and choose here… and it is considered an internet celebrity attraction.

Once you walk in, you will find something special. It feels comfortable. The sun shines down like this and you can check in. You can see how beautiful it is… Usually we only see this kind of tent when camping . The slightly glass house feels so cute . Do you want

To enjoy ours in it? The dessert is cold. You danced like that just now. If you shake again, it will be cold. Come here, it feels like dancing. The sun is bigger here. It’s so cold . You are very strong. Look, it’s cool. The caramel is flowing down.

He just uses the airbrush like this. You see that caramel feeling when it flows down like this, and then the sugar penetrates into the chestnut puree like this . It feels simple and full of kung fu. It ’s great. I thought they were noodles if I didn’t look carefully. So cool, so beautiful,

Right… It’ll be fine if it comes down. Leverage principle. You two are about to kiss. From this angle, you two are about to kiss. Brother Dou, please pout your mouth for me, then pout your mouth for me, and then… this. .. This I want you a lot . Yes,

My position is very awkward. At the bottom of his armpit is the chestnut cream roll . Then in the middle is the ice cream. On the top is the chestnut milk, which is the fresh cream. It looks so sweet, oh, good. Eat it, because usually my feeling for chestnut puree

Is that it is more moist, close to the fresh cream he just made , but when you eat it here, it has very little moisture content , so when you just cut it like this When you bite it, it will have a slightly Q degree in the mouthfeel and

Then it will be full of it. Your mouth will be full of sugar-roasted chestnuts. The chestnut flavor is super strong and its sweetness is mainly due to its chestnut cake. There is fresh cream like this, so I came over here. It has a lot of options for everyone to choose from. All of

Them are related to chestnut puree. It is full of this kind of granular sugar . Then spray it with a spray gun and it will flow down and caramelize like this. It’s like a small waterfall and the temperature is because it’s cold now. Once it cools down outside, it will crystallize.

Then I’ll come. Come on… You’ve seen through it . I haven’t guessed your next step yet. You are right. I don’t think it’s okay. It’s very crispy. Can you eat it as if we’re eating the salt on the tilapia ? It’s baked with salt. Why does it knock… It’s delicious.

The bottom is soft and especially Chestnuts here are famous because chestnuts have different properties. The chestnuts here have higher water content and higher sweetness, so they are particularly suitable for making this kind of dessert . Although we look at it like this, you will think it is a bit

Similar . It’s as dry as noodles , but actually it still has a certain moistness when you eat it in your mouth. Because of this, when you eat it, the strips will be a little bit slightly Q, like this, it may be a little wetter. I think you should bite into

The caramel part, which will make you feel amazing, so when you chew it, the crackling sound is a completely different feeling. Next, this is the reddest four-square grid here. It’s related to chestnuts , and this one is chestnut pie , because the store is still French cuisine , and then this is

Chestnut pie and yokan made by French chefs, and then this one, guess what coffee pudding… pudding… pudding, you hold back, you control yourself, you control Yourself ?? Fish is the most peculiar fish in the world. Every part of its body can be eaten. Our pot contains seven parts.

This is super good for girls’ skin. Many girls like to eat this gel. Do you like it? It’s too exaggerated to eat. The height is great. As soon as you come in, you see this floor-to-ceiling window, which directly offers a panoramic view of the million-dollar sea view we

Just had. It’s your own balcony. Do you know why I want to treat you to pudding? I don’t know because I’ll call it a day after eating the pudding . . .. I’m not going to talk nonsense. Doesn’t he have to eat pudding every time he finishes work? Where did he go?

It’s so delicious . This pudding is delicious . And if you look closely, you will find that Brother Dou is very cute when he eats pudding. He looks a bit like a tyrannosaurus. Or something with very short hands , he can’t reach this side, he will be at this distance, and then

You see him eating pudding, it’s super cute, we usually move it up, he’s not going to treat him like this , it’s like something like a tyrannosaurus or a velociraptor. He always eats it like this and it tastes so delicious. Why do you keep imitating me in eating pudding?

I sit next to you every time. I really can’t stand it. It tastes delicious . It tastes delicious. How about I try some chestnut flavor? The chestnut flavor is still very delicious with a strong egg flavor . Is the pudding the kind that is more creamy? Or is it a little moister, moist

, moist and fragrant ? The End , okay , let’s continue… Let’s continue . Next is the chestnut crepe. When I eat crepes, I like to eat the ones that are fried very crispy and look like biscuits , but this one is processed more like slices, and it has a Q degree. It

Adds up really well. It will be better if you wrap it up and eat it . There are girls’ voices outside. Hurry up. The End . Who said Ibaraki is boring? There are many people in Tokyo who regard this place as their private spot and even have good things hidden in their pockets.

Next: Is it a good one? And this is the place where the godfather of Japan’s Japan Power is located . Sorry, Japan Power is Japanese whiskey. Even Brother Dou knows the abbreviation, but you don’t know the short name. Sorry… Japan Power, otherwise what is Marvel?

Marvel is a film and television company. I know this is right, it’s Riwei Japanese Whiskey , but this one doesn’t look like the distillery I remember. It’s very beautiful . It’s more like an Internet beauty cafe because it’s… Sorry, my stomach was growling just now, right

? It seems to be coming out from the back, but there is no smell from the back. Hurry up, very good… Very good. I think it ‘s time to go have a drink, right… let’s go… Let’s Go and you are very sudden , but is this too small for you? I tell you

This is because when it was brought to everyone, it was a trial version , and he gave you three different whiskeys. Then you can order this yourself because their cured meat here is very famous. They use Hitachi pigs … They are all local and the water quality is also very different,

So the wine produced will be particularly delicious. Have you ever experienced it? The bourbon barrel and the lamb barrel are really smooth. It feels smooth. No , you just got stuck. I just got stuck. Do you want to have some? I seriously think a glass of water is great in winter …

Come on, you have more cards than me. Why do people treat this place as a secret base? It’s a set. It only costs 1,000 yen to join the winery. 1,000 yen can be exchanged for NT$210. It’s very cheap and has three drinks. He said you can go inside. The whiskey

Bus is right… It’s a bus inside. Japan is awesome. Let’s go see it. It’s so special. It’s so cool. It’s cool. Oh my God. It’s kind of like that because the Oriental Naruhichi train is right… Naruhichi. No. Then you can take a bus and someone will have draft beer and whiskey.

Will there be people drinking here? This tour will be available starting in April. This tour will officially start. This tour is great. You see, it even has a toilet. It’s made of wood and it feels so cute… You can see their cups are very different.

They are the cups used for drinking draft beer starting from April… They can be pre-ordered , so viewers can sign up here around the time of our broadcast. It’s great. I came and saw that no one was misbehaving. I threw him into the waves . The waves are so big. It’s a huge

Century-old hotel. If you turn around like this, you will be scared . This beautiful view is directly on you. When you rush in, have you seen that you are so close to the sea and can see such high waves . It is actually very relaxing. This is

One of the private spots for the Japanese . Here in Ibaraki, they almost don’t do it now. Come here for a vacation silently and enjoy everything in this century-old hotel. Especially this scenic spot looks so healing and addictive. This is a special hotel and this place. If the sun has not risen yet,

It will actually become very bright , and there will be rooms where you can directly see the sunrise. It ’s too exaggerated. The height is great. It’s so enjoyable. As soon as you come in, you will see the floor-to-ceiling windows that directly illuminate the 100-meter-high sunrise we just had.

You can have a panoramic view of the sea with big waves. You can see it from your own balcony. It feels so shocking and refreshing when you look at this . It keeps rushing towards you . If you feel that there is something between you and you think you can’t see it,

Come on. Let’s go inside and come over here. Come … here… you are here. Wow, turn your head to the left . Audiences, this is so cool. It’s this bathtub. You can put it in and fill it up . Then you can look at the invincible sea view like this. Then look at

This side. When taking a bath, he can even go out again , just like you are taking a sauna. If it’s too hot, open up on your very private balcony, go out and enjoy it, and then come back in and take a bath . That’s it. Summer is good, right,

You can go out in the summer. You can also see many people swimming there wearing bikinis. It’s so exaggerated. It’s too big . It’s so beautiful. Why don’t I sleep in the same room with you ? There’s a tatami space. This space is very comfortable . The highlight is the balcony.

It’s so shocking. The waves here are huge and there is a small lighthouse over there. This place is so cold and beautiful . Here , here, I just saw this. Look at this. Come here… Look, that’s a balcony. Look at you. You take a bath… It’s so comfortable.

Where do you want to take a bath? It’s right here on the balcony. It has a glass cover and is very soundproof . You can’t hear the outside . Oh my god, you take a bath here and then directly… It’s beautiful. It’s high-end . It’s so comfortable. It’s great. It’s on point.

Brother Dou is different. Let’s lie down on the bed. Can I lie down here? No. It’s beautiful . Have a rest. Now we come to Oarai in Ibaraki . Come and eat a specialty that is only available in season here. It is a must-try. It has great cuisine, high-end cuisine,

And there is puffer fish in the west. There is also puffer fish in the east?? It’s great . It’s right on the sea here in Oarai, so it’s the freshest catch, just like us. Friends from Hualien are leaving, and I’m telling you about this amazing restaurant that I found for you all today

. Please enjoy the secret list that only the locals know … it’s all in it. These are so delicious. All of them. The essence is all in it. Who can bear it ? Come on , eat the liver first, right? Yes , there is nothing wrong with eating the liver first.

But do they have different pots here, so you can choose like this one, which has a lighter taste? Yes, there is no cod liver added or ground into the soup . You can let him eat it first because I am telling you that this is very good for his skin.

Is this gelatin good for girls’ skin? Many girls like it. Eat this, it’s so delicious. Hurry up and eat it. It’s right here in Oarai. Ibaraki-Oarai ’s seasonal specialties are so delicious, right? ??Fish, although its appearance is not very good , its nutrition is very sufficient. Just like you,

It is full of talent. Let me tell you, fish is the most peculiar kind of fish in the world . Its body Every part can be eaten. Our pot contains seven parts. It has skin, body , spleen, and gills. Foie gras is not fish liver… I really want to eat foie gras,

So this pot is full of nutrients. It’s so delicious. Why does this liver look like this? And when you eat it, the cut surface of the liver is very similar to what you are holding when you eat toast. When you take the knife and prepare to scrape off the butter,

It becomes a paste. When you put it on your tongue, you have to gently press the roof of your mouth. When it comes out from the side, the fish oil oil is full of fragrance in your mouth , but it is not fishy. Then when you eat it, it smells like fish oil

. I just think it tastes like tofu. It tastes so smooth and tender. It melts. The cool thing is ?? The gills of the fish are edible , because we usually buy fish. Unless you are milkfish, the fish may be fried. Intestines , but usually the internal organs are removed

, including the gills , but here the gills are edible, and he said that this is already a relatively light and refreshing soup , but when you eat it like this, it actually tastes great . The base is just like miso, and then

It is stewed for a bit of flavor. This one has bones. When you bite it, it looks a bit like grouper , but it’s a little looser and a bit like a chicken drumstick you’re eating in the water because it’s quite elastic. It’s such a big piece, and it’s just

Cooked right away. It’s so fresh. I’ll share it with you. It’s super delicious… Super elastic skin. Here… It has a black skin … It looks like a sea cucumber. It’s like sea cucumber , but it still has oil in it . It feels so elastic and tender… It ‘s delicious

And the clear soup is really more like miso , and many dishes are like this. At that time, the sweetness has increased. If you want this, you still don’t add the ground cod liver. If you add the ground cod liver , the taste will be richer. It ’s fresh.

Why do you have an inexplicable feeling ? Just cover it like this. It’s delicious on top . She just used it and fried it directly with its own fat. It looks spicy. You can pick it up and eat spicy miso. Oh my God, there is something delicious. It ‘s fresh and it

Doesn’t look like this . Add a little oil and stir-fry it. It looks like tofu curd. Oh my god, why does it feel so inexplicable ? It tastes so delicious when you put it directly on top. It’s really inexplicable. You’ll feel that it should taste very silky when you eat

It like this. It’s smooth , there’s no seasoning , it’s just fresh, but you’ll think it’s sizzling . Hello everyone , the key point is that in the circle above, Brother Dou, right ? It’s fried, fried cod liver . In fact, it’s this The pot also has the fish liver just now,

Which is fresh, and then on top is the fish liver just stir-fried directly with its own fat. It looks spicy. You can pick it up and eat spicy miso . Oh my God , it’s delicious enough. I think so. I prefer to eat this kind of food because it tastes just like

This. If you put it in a bigger piece, you can still get the fresh texture inside, just like when you cook it directly with the hot soup , but there is an extra layer on the outside. It ‘s like when you eat crispy pork ribs, or some fried outer skin,

When you add it to the soup, it only soaks a little bit , and then it’s like there’s still tender inside , but there’s an extra layer on the outside to absorb the soup. I feel that the one I just made is more like an 18-year-old girl, and this one is really

Like a 30-year-old mature woman. It is thicker and has more aftertaste in it, which is great , because now the soup you drink is all fish liver. It tastes like the one just now. It’s so refreshing. We eat fish liver , but when it comes to the soup,

It may be a bit like miso and the sweetness of vegetables. After you soak it in this pot like this, the aroma of the fish liver will be strong . I like to eat rich flavors. If you like something refreshing, just choose the second one . If this episode is too long, you

Can cut out the first pot. I feel like it’s better to just have that one pot. Really, you can see it everywhere, and it ’s right. We are here now in late February, which is when the plum blossoms come out. It is so beautiful. It is the plum blossom season

, and there will also be some cherry blossoms . So it is not just white or pink, it has a gradient feeling , so it looks very beautiful when you see it . And In fact, it is full of mountains and valleys. When you come in, it is super beautiful.

The Golden Horse Award gives me a very handsome one . Then this is one of the three famous gardens . It is a well-known attraction in Japan . And this place is super beautiful in winter. Many people come here to enjoy plum blossoms , and I think it’s because

There are so many different varieties. When you look at it like this, it won’t be all white, it will be a bit like watercolor painting, which will have a gradient feeling . Beautiful and I think they are great. How can they turn this place into a It

’s the best place to view flowers. It’s so suitable for taking photos. Ibaraki is such a great place and there are beautiful flowers to see . It seems to be arriving in late February. There is also a plum festival here in late March. It seems to

You that it is very comfortable to participate in the festival. It is really beautiful. We just mentioned that after viewing the plum blossoms, there is a very special place inside … Let’s open it up like this. It’s a wonderland. Turn it aside and enjoy the afternoon tea time in Pansi Cave

. Be sure to arrive at this cafe before 4:30 or else it will be closed. Look, if you look up, it has no lights at all . It’s true. It is completely based on the time of sunshine , so it is natural lighting. When you look out like this,

It will feel slightly like the sunset. It shines in like this and matches the whole sea of ​​flowers in the mountains and valleys. It is a beautiful realm. Ah, he just pretended to be cute. You just couldn’t wait to eat it, right? Then you can describe how you feel. It

‘s not about eating . I mean, describe how the flower feels. It ‘s very beautiful. Come and feel it yourself. First, take a sip of the hot plum juice. It’s really refreshing. Usually plum juice I would think of the kind that would be so sour that

My eyes would look like this, but without it, I would just click on it, and it would be like a master’s fight. If you touch me, I’ll be sour, I’ll be sweet, like this . And this is your highlight, right ? This tiramisu Yes,

Then I will eat this piece of yours. It tastes different from the ordinary tiramisu we have eaten before. It tastes more like pure cheese. It is delicious. The milky aroma is very rich . Just take a spoon. After that, there will be a different texture. Next, there will be this finger biscuit

And then soak the tiramisu . It usually has some kind of coffee and wine. After eating the rich chocolate, we will eat the specialty plum flavor here . Tiramisu, because the whole area is filled with plum blossoms. It’s true that plum blossoms are abundant here. After they bloom and bear fruit

, it’s so beautiful. Come on, everyone, let me make the juice flow this way . The box is broken, isn’t it … There’s a lot of juice inside. When I just pressed it down, there was that one . I don’t know what kind of sauce was added. It’s

Delicious. This one is completely different when you put it with a spoon . It really has juice in it . Is it fruity… Is it because Hantian is transparent? It feels like jelly Hantian. And below is a cake with a sponge like this. It is obviously plum flavor , but it tastes

Slightly like strawberry milk. This is delicious. The train is coming again. You see. Go back to that time in an instant, right , it just rushes past, so when do you go back to such a retro time?

什麼？日本竟然有被票選最無聊的地方，不可能！本集就讓我們來破解這座傳聞中日本無聊城市——茨城縣，帶你挖掘它的超讚亮點，下次去日本就別再只去東京、大阪了～必吃美食包含注重每個季節食材的「懷石料理」、 搭配著優雅的庭園和榻榻米的風格，此外也特別推薦以「常陸野之花」為主題的「郷土会席」等， 能享受每道充滿心意的料理唷！緊接著來吃使用產自大洗到下北半島的鮟鱇魚、 而且是由店家一一親手挑選的，其中來店必嘗店家超推的「鮟鱇料理」。最後再帶大家來到魚販區的旁的「新鮮海鮮料理店」，餐點有各種單品料理、飯團料理、火鍋等，種類超多，也吃得到刺身定食、烤蛤蜊、海膽燒、生蠔喔！

網路獨家版內容👉https://youtu.be/ymSOmwCM8Sk
本集完整店家資訊👉https://supertaste.tvbs.com.tw/review/348440

00:00│森田水産 那珂湊本店
06:00│那珂湊おさかな市場／魚一
08:08│山口楼 本店
17:44│ほしいも神社（堀出神社）
22:23│庭カフェKULA
29:40│木内酒造 八郷蒸溜所
32:40│大洗ホテルOarai Hotel
36:20│味ごよみ 宮田
43:39│偕楽園／好文亭／樂

#曾多餘曾子余👉https://family.tvbs.com.tw/detail/52

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