【ブロッコリーだけで驚くほど旨い！】革命が起こる美味しさ！のり塩ブロッコリーの作り方【kattyanneru】

【ブロッコリーだけで驚くほど旨い！】革命が起こる美味しさ！のり塩ブロッコリーの作り方【kattyanneru】

Hello everyone, this is Katchan. Today, I fried broccoli with seaweed and salty batter. Amazingly delicious broccoli alone I would like to make nori salt broccoli. Let’s make it right away. After washing the broccoli with water, it will be sprinkled with flour, so be sure to drain it thoroughly.

Cut one small broccoli (about 150g in the tuft) into tufts. The lumped tufts can be neatly cut without collapsing by inserting a knife from the stem and cutting them. After cutting the broccoli, put it in a cooking bag. Add 1 tablespoon of cake flour.

Close the mouth of the bag and shake it to sprinkle with flour. Put 1 tablespoon of mayonnaise in a bowl. 6 tablespoons of water Add little by little and dissolve. Mix water and mayonnaise, then mix 4 tablespoons of flour, 2 tablespoons of potato starch, 2 teaspoons of green paste,

And 1/4 teaspoon of salt and pepper. After preparing the ingredients, add oil to a deep frying pan or pan. Warm on a strong medium heat. When you put the chopsticks in it, it will foam immediately. When the oil has warmed to a medium temperature of 160-170 degrees, pass the broccoli

Sprinkled with flour through the combined batter. Remove excess clothing. Drop in oil and fry. Fry over medium to high medium heat. If the heavens float, it may cause stains, so please remove it. When the batter has hardened, return it and fry it for two and a half to three minutes.

When the batter has hardened in about 3 minutes, take it out on kitchen paper and drain the oil. It’s fried like this. Fry the rest of the broccoli in the same way. I finished frying like this. When the oil runs out, it’s done, so let’s serve it on a plate.

You can also eat the stems deliciously, so When the stems are heated in the microwave and the tenkasu Add commercially available noodle soup and bonito bonito flakes and mix. It will be delicious as a spicy sauce. If the taste is light, add salt and eat. Like this, broccoli alone is amazingly delicious

Nori salt broccoli is completed !! I was able to do something like this ~ !! This time, the broccoli alone is amazingly delicious I made nori salt broccoli. Let’s have a toast with lemon sour today cheers Let’s get it right away. This time, I think

That broccoli is often boiled and eaten using broccoli, but I tried to make nori salt broccoli, which was fried in a slightly strange batter. It is seasoned with salt and pepper, so you can leave it as it is. I’ll enjoy having this. Cut a bunch of broccoli,

Sprinkle it with salty tempura flour, and fry it. It’s like broccoli tempura. The crispy tempura flour retains the flavor of seaweed salt and the crispy broccoli texture, making it delicious to eat. I often use mayonnaise on the outside by adding a little mayonnaise to the batter, but the batter is crispy and delicious.

By sprinkling the broccoli with flour in advance, the batter will stick to the broccoli firmly. If you put it in tempura powder and drop it in oil It’s easy to make delicious because it’s almost left to fry. The seasoning of salt and pepper and the flavor of green laver spread,

And you can eat it as it is. I think broccoli tempura is so rare that it’s revolutionary, but it’s a very delicious recipe that you can eat with one stock. You will also receive a spicy sauce. The stems are also delicious, so when you cook it and fry it,

You will get some sardines. You can make delicious side dishes just by mixing them together. I like broccoli stalks, but it’s very easy to eat delicious just by adding them. It tastes good, but I want to add mayonnaise (laughs) Mayonnaise goes well with it. Is it broccoli? It’s so delicious that I think.

I think it’s delicious even if it’s a tendon bowl. It’s broccoli, but it’s a delicious recipe that can be used as a side dish for rice. Today, broccoli alone is amazingly delicious It was a video of making seaweed salt broccoli. I think the crispy, salt-flavored batter is surprisingly broccoli tempura,

But it’s a delicious recipe that goes well with it. It’s a vegetable, but it’s a recipe that you can eat as it is, make it into a bowl, or eat it deliciously so that it becomes the main dish, so if you are interested, why not make it? Thank you for your viewing.

Those who think that this video looks delicious are highly rated. We are also updating the recipe video, so please subscribe to our channel. Goodbye ~. Broccoli revolution

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【１０月の目標】
新たな企画進行中。頑張る。　 byかっちゃん

▼今回使用した材料（２人前）▼
・ブロッコリー　　　　　　小１個（房の部分で１５０ｇほど）
・薄力粉（まぶす用）　　　大さじ１
・マヨネーズ　　　　　　　大さじ１
・水　　　　　　　　　　　大さじ６
・薄力粉　　　　　　　　　大さじ４
・片栗粉　　　　　　　　　大さじ２
・青のり粉　　　　　　　　小さじ２
・塩こしょう　　　　　　　小さじ１／４

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▼【混ぜて焼くだけ】驚くほどの旨さで低糖質！！ブロッコリー焼きの作り方【kattyanneru】▼

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