順德美食游！出爐燒鵝！未開門先排隊！芝士糖沙翁！正宗雙皮奶！62元食到飽交通路線！酒店價格全攻略！金榜上街！清暉園！遊客必到！天下第一！順德美食Vlog！美食旅遊攻略！Canton Food Tour
成為此頻道的會員即可獲得以下福利：
https://www.youtube.com/channel/UCiKEIxbv4RTzyLCKG17N-AA/join
#順德 #燒鵝 #雙皮奶
餐廳名稱：鵝簋
餐廳地址：順德大良甲子路15號
GOOGLE MAP：https://maps.app.goo.gl/zqp46QS1Q6nQCfYa7
BAIDU MAP：https://j.map.baidu.com/66/5euK
餐廳消費：燒鵝飯 CNY28，糖沙翁 CNY22，雙皮奶 CNY11
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順德燒鵝是「世界美食之都」佛山順德極具代表性的傳統名菜，素有「食在廣州，廚出順德」的美譽，其製作工藝體現了粵菜對食材與火候的極致追求。正宗的順德燒鵝嚴選肉質肥美豐腴的黑鬃鵝為原料，處理時需將五香粉、陳皮、蒜蓉、冰糖以及靈魂調料「玫瑰露酒」填入鵝腹進行縫針醃製，經過充氣、熱水燙皮及糖水勻皮風乾後，掛入特製的深井瓦缸中利用荔枝木炭火高溫吊燒。成品以「皮脆、肉嫩、骨香、肥而不膩」著稱，棗紅色的鵝皮如玻璃般酥脆，皮下脂肪在高溫下融化滲入紋理，咬開時肉汁迸發且帶有淡淡的果木清香與酒香，佐以酸甜開胃的酸梅醬食用，更能提鮮解膩，是順德宴席與日常燒臘檔中不可或缺的頂級美味。
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順德雙皮奶是起源於廣東省佛山市順德區大良鎮的一道享譽全國的殿堂級甜品，始創於清朝末年，已被列為廣東省非物質文化遺產，素有「中華名小吃」之美譽。這道甜品的靈魂在於選用順德本地出產的水牛奶，因其脂肪含量高達8%以上（約為普通牛奶的兩倍），是製作出厚實、香濃奶皮的關鍵所在，若用普通牛奶則難以成型。其製作工藝極為繁瑣精細，需經歷「煮奶結皮、戳洞倒奶、混合蛋清與糖、回填蒸製」等複雜步驟，最終形成上下兩層奶皮：上層奶皮甘香酥脆且帶有獨特的皺褶，下層奶皮則嫩滑細膩如絲。正宗的順德雙皮奶色澤潔白，口感狀如膏脂，入口即化，奶味極其濃郁醇厚，既可熱食以驅寒暖胃，感受奶香的爆發，亦可冷藏後食用以清甜解暑，當地最著名的老字號如「民信」與「仁信」更是遊客必打卡的美食地標，雖然現在衍生出紅豆、芒果等口味，但老饕們往往認為原味最能體現水牛奶的獨特魅力。
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Shunde Roast Goose is a culinary masterpiece hailing from Shunde, Foshan—a UNESCO City of Gastronomy—and stands as a pinnacle of Cantonese barbecue (Siu Mei), embodying the famous saying “Eating in Guangzhou, Cooking in Shunde.” This dish demands the use of high-quality Black-maned geese known for their optimal fat content and tender meat. The preparation is meticulous, involving marinating the goose’s cavity with a blend of five-spice powder, dried tangerine peel, garlic, rock sugar, and the signature ingredient—rose wine (Meigui Lu). After inflating, blanching, and glazing the skin with a vinegar-syrup mixture, the goose is air-dried and then roasted in a tall cylindrical clay oven using lychee wood charcoal. The resulting roast is renowned for its glass-like crispy skin with a deep jujube-red hue, and succulent, juicy meat that carries a subtle smoky fruitwood aroma and floral notes from the wine; typically served with a side of sweet and sour plum sauce to cut through the richness, it remains an essential delicacy in authentic Cantonese dining.
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Shunde Double Skin Milk (Shuang Pi Nai) is a legendary Cantonese dessert originating from the Daliang town of Shunde District, Foshan, dating back to the late Qing Dynasty and officially recognized as a provincial Intangible Cultural Heritage. The absolute essence of this dish lies in its use of local water buffalo milk, which boasts a notably high fat content of over 8% (roughly double that of regular cow’s milk), a crucial factor that allows for the formation of its signature rich, thick skins. The preparation is a meticulous culinary art involving a complex process of boiling the milk to form the first skin, carefully draining the liquid to mix with egg whites and sugar, and pouring it back to steam again, resulting in two distinct layers: a wrinkled, aromatic top skin and a smooth, silky bottom skin. The final product is a pristine white custard with a texture resembling soft tofu but with a far more intense, creamy dairy flavor; it is traditionally served either steaming hot for a comforting, warming treat or chilled for a refreshing dessert. Iconic heritage brands like “Minxin” and “Renxin” in Shunde remain the gold standard for this delicacy, and while modern variations add toppings like red beans or mango, purists maintain that the plain version best showcases the luxurious quality of the buffalo milk.
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Chapters:
00:00 Intro
00:26 順德大良美食游/金榜上街酒店推薦
03:31 燒鵝店未開門先排隊/燒鵝飯28元
11:44 金榜上街交通路線/步行十分鐘即刻抵達
18:04 金榜上街美食推薦/首選雙皮奶
19:47 芝士糖沙翁又要排隊
27:46 順德必食雙皮奶
34:39 交通路線
39:56 內地使用共享單車注意事項
44:41 烤肉晚餐
51:27 Ending
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#广州美食 粤语 #food tour #city walk #Chinese food #walking tour #street walk #town market #china tour #walking downtown in china #粤语 #cantonese #Guangzhou #Cantonese cuisine #Chinese Food #Canton Food Tour #Walk in GuangZhou #vlog #guangzhou #street food #eating #chinese food #chinese food recipes #順德 #燒鵝 #雙皮奶 #糖沙翁 #酒店價格 #金榜上街 #清暉園 #美食游 #大良 #chinese food tour #food tourism #food tour china #canton food #food tour guangzhou #cantonese food #vlog travel #china tourism #china tourist
23 Comments
多謝分享！
係廣州有冇D酒店,唔係華住會個D酒店,有冇好似私人酒店個D介紹…..冰火糖沙翁係咩?….新世界酒店冇左?
多谢分享！😊
食過這一間好食，但是要排隊。畢生，上次和畢太一齊食。
室內燒烤其實我也接受不了,如果真要烤,也會像畢太説的要放在廚房爐頭上再開大抽油煙機烤,不過這樣就沒有了一家圍爐嘅樂趣 😊
看畢Sir衣着似乎天気很冷. 出外小心記得帶圍巾颈巾.
早晨🎉🎉🎉😊
😊😊😊
早晨😊😊😊
輝哥、今早我第十一嘅這裡到了😊😊😊
順德大良😊😊😊
多謝您的動畫😊😊😊
支持😊😊😊
華蓋路直通 金榜街 。唔使上山 舊年 華蓋路 入 金榜街出 再搭地鐵返廣州
多謝輝哥回應我有關家中烤肉引發油煙咪嘅提問. 單位唔係新裝修咁食法咁真係冇所謂, 仲好有風味, 鍾意烤幾耐都得😋
輝哥幾乎日日都有片出好有責任感，所以好值得我哋香港觀眾支持，希望輝哥頻道越做越好👍🏻
12月去大良好難頂(講緊D地鐵車廂)好嘈，耳仔好痛，車廂內完全傾吾到計😅回程打了三台滴滴，我地D六十後頂吾順
陳仔定鵝皇好呀畢生？
我1月19日会在顺德。谢谢分享，对我的行程安排帮助很大🙏❤️
步次好彩響梯底買到個半一塊特厚咸牛乳(太子爺講吾係成日有)雙皮奶普通，一共試咗5間都好平均此終係民信最好仁信第二
我地由步行街開始行(響鐘樓影咗相)走就響牌坊上車(定在位)
上次去順德我主要圍繞著華蓋街一帶
畢生講得啱！步行街好多嘢食，清暉園行過去6分鐘咋，但係我地專登去青暉園正門的李禧記買手信，唯獨吾買牛乳😅牛乳響金榜買
路线几简单，高铁转地铁，一日遊都可以喎。
畢生，謝謝你分享順德之行！ 我父母是香港人，祖藉順德大良，但我三年前才第一次去過一日遊，並沒有什麼情懷可言, 因沒有在那裏生活過，亦已沒有親戚在順德！ 反而對廣州有一種很親切的感覺， 尤其看了你的視頻多年，更加喜愛整個城市！ 時常上去吃些美味的食物，充充電！😜😍🙏
嚴格嚟講，大陸係無人踩單車會落車係班馬線度推行😂，最起碼我未見過
辛苦晒，多謝分享。
点个candle 在家便不会太大氣味，當你在家燒烤。