在马来西亚,中国游客感受到大马华人的热情和善良,每位华人都在帮助我们

What touched us most during our trip to Malaysia was the warmth and hospitality of the Malaysian Chinese community . Today, on our journey from Kuala Lumpur to Ipoh, we encountered an unfriendly Malay but also experienced the kindness and care of the Malaysian Chinese. At the bus station, a Chinese uncle proactively helped us inquire about bus schedules. Upon arriving in Ipoh, the local Chinese, knowing we were from China , warmly welcomed us and recommended local delicacies. Travel is always full of unknowns , but in Malaysia, the unknowns were all acts of kindness. The Malaysian Chinese made us feel the warmth of home. Many friends say that when traveling abroad, if someone speaks to you in Chinese and is overly enthusiastic, you should be wary. However, I think this doesn’t necessarily apply to Malaysia. Many friends also want to know about Malaysian prices, so this video will start with Malaysian prices. Let’s begin today’s journey with Feifei Wentao. What’s it like to experience Malaysian prices in Kuala Lumpur using RMB? Today is our last day in Kuala Lumpur ; tomorrow we’ll leave for our next stop in Malaysia. Before leaving, we’ll experience the prices in the Malaysian capital. Ahead is a very large local chain supermarket ; it’s a relatively affordable option. The prices in this supermarket should represent a general level in Kuala Lumpur. Let’s go inside and take a look. This supermarket is called NSK. Malaysian friends, does anyone know about this rice? It’s pretty good. Look at the grains, they’re so long-grain! They seem even longer than the long-grain fragrant rice from Northeast China. Southeast Asia has a lot of that kind of extra-long rice. Let’s look at the price. One bag is 10 kg and costs 26 Malaysian Ringgit (MYR). 26 MYR is about 44 RMB , which is about 2.2 RMB per jin (500g). But it’s a special price, so it says there’s a limit of 5 bags per person, and only locals can buy it. Rice that isn’t on sale seems quite expensive. For example, this brand is called Sunflower , and 5 kg costs 38 MYR . 8 Malaysian Ringgit is 65 Chinese Yuan, which is quite expensive. On average, it’s 6.5 Yuan per kilogram. Last time we were in Southeast Asia, we saw a lot of electrical appliances, such as those in Cambodia and Myanmar. The prices of electrical appliances there were extremely high because those countries imported them and couldn’t produce them themselves , so they were very expensive. Look at this one, it sells for 399 Malaysian Ringgit , almost 700 Yuan. This is just an electric fan, it’s really expensive. This brand seems to be slightly cheaper. I don’t know if this is a local Malaysian brand. Look at this table fan, its price is 119 , which is about 200 Yuan. And this table fan is slightly more expensive, 150. 150 is around 260 or 270, less than 300. The rice cooker is also this brand, 119, which is 200 RMB. It seems a bit more expensive than in China. In China, the smallest brands like Midea are probably less than 100 RMB. This is where they sell toilet paper. Looking at the prices , it’s about 60 RMB. There are 20 packs inside , these short ones seem quite expensive, definitely more expensive than in Xi’an. I noticed that Malaysian toilet paper is generally quite soft. The one below is also a more expensive brand; it feels like it crumbles when you squeeze it, like a steamed bun . This supermarket has a pretty complete selection. The front is the fruit and vegetable section. They have eggs ; these eggs aren’t sold loose, not by the kilogram, but by the plate. The eggs are quite large; this plate has 30. I see how much they cost, 20 RMB. The price of eggs is about the same as in China. Next is the grocery section. Hey everyone, look at these onions! Because there are so many Indians here , there are lots of onion vendors. Why are they called Indian scallions? They’re also sold in China to Indians. Indians love onions. These onions seem much smaller than the ones we have in China. Look at my hand; I can hold five or six onions in one hand. The price of onions is okay; one kilogram is 2.2 Malaysian Ringgit , which is about 3.74 Chinese Yuan. How about that? One kilogram is less than 2 Yuan, about 1.9 Yuan. We haven’t bought vegetables in China for a long time. Do you think 1.9 Yuan per jin for onions is expensive? These are small onions. And here are some larger ones , but the largest ones don’t seem very big. These are a little cheaper than the larger ones; one kilogram is about 3 Yuan, about 1.5 Yuan per jin. Look at these unique coconuts here. This is an old coconut, probably the kind you eat the coconut meat from. One is 3.2544 Malaysian Ringgit. It’s priced per piece. They have a lot of fruit varieties here , but some from temperate zones are imported and quite expensive , while tropical fruits are generally cheaper. This sweet potato is a bit pricey, at 8.5 yuan per kilogram. I think it’s more expensive than in domestic vegetable markets, and supermarkets probably sell it for more too. It seems this Chinese cabbage is actually from China. Looking at the Chinese long-white cabbage, I think it means large cabbage, a longer type of cabbage. However, I feel the price is a bit high, at 2.69 yuan per kilogram. Let me calculate: 4.53 yuan per kilogram. Actually, it’s only a little over two yuan per kilogram. Because this is the season, even cabbage in Xi’an is quite expensive, and bok choy is even a little more expensive. This bok choy is huge! Look, the bok choy in northern China seems a bit smaller; the ones in southern China are much bigger. Here are tomatoes. The price of tomatoes is 8.5 yuan per kilogram. However, these tomatoes seem to be a bit firm and not very red; they look like they can’t be eaten raw and are for cooking. Here are all tropical fruits: bananas, guavas, and dragon fruit. These bananas are imported from the Philippines. They’re also 8.5 yuan per kilogram, a little over four yuan per kilogram. That’s okay, considering they’re imported. Dragon fruit is 7 or 12 yuan per kilogram, 12 yuan per kilogram, and 6 yuan per kilogram. That doesn’t seem very cheap, considering they’re tropical fruits. Let’s look at mangosteens. Mangosteens are on sale ; the original price was 8.99 yuan per kilogram, now it’s 6.99 yuan. 6.99 RMB is 12 per kilogram. Let’s look at these temperate fruits. The prices are quite high. For example, the oranges on the far left are sold individually. It says three oranges are 12 RMB, so three oranges are 20 RMB. Here are four pears for 17 RMB. Then look at the apples. Six apples are 17 RMB. After all, they are temperate fruits and are mostly imported, so they are a bit more expensive. Yes, they are sold individually, so they are obviously very expensive. Four apples are 17 RMB. There are so many fish here in Malaysia. I’ve never heard of any of these fish. Look, the one on the far left is called Mawang. And then there’s salad, hardtail, black sardine, and red snapper. What kind of fish are these ? I’ve never even heard of them, let alone seen them. Is this ribbonfish? I’m looking at the price. It’s rare to find a fish I recognize, and it’s 25 RMB. It seems cheaper than where we are. There are many fish here, all pre-packaged and sold by the basin. Each basin costs the same price : 5 Malaysian Ringgit (about 8.5 RMB). You don’t need to weigh them; just pick a plate yourself. These must be some local seasonings— all kinds of seasonings I’ve never seen before. Basil, basil, ginger flower, laksa leaves—these are all Nyonya seasonings. We wanted to check the meat prices in the supermarket , but they didn’t sell pork or beef because there are many Muslims and Hindus here. Only seafood and chicken are the most common. Let’s look at the oil prices. 5 kg of cooking oil costs 51 RMB. There’s a picture of a fried chicken leg on it; I’m guessing it’s soybean oil because it’s usually used more for frying. Now we’ve reached the bottled water and beverage section. Let’s look at the water prices. The water here is about 1/3 the price of 7-Eleven. 7- Eleven sells 1.5 liters of this water for 3 Ringgit, but here it’s only 1 Ringgit, which is quite cheap. This is 1.5 liters of bottled water for 1.7 RMB. This is a 500ml bottle of water for 0.85 RMB. Thank you for the Alipay discounts! There’s a discount for every outbound transaction; it gave me a discount of about 10%. It’s so convenient! Actually, we only used about half of the Malaysian Ringgit cash we had after arriving in Malaysia because there are many places that accept Alipay or WeChat Pay . We only used cash when eating at small food stalls. After staying in Kuala Lumpur for a few days, we left for our next destination in Malaysia, Ipoh, to eat delicious bean sprout chicken. I found that taxi fares in Kuala Lumpur are really expensive during peak hours. Usually, a 3-kilometer taxi ride costs about 12-15 RMB, but today it cost 20 Ringgit, which is more than 30 RMB – double the price! It’s so expensive! We’re about to take a taxi from the hotel to the bus station to catch a bus to Ipoh. (The guy) got a free drink again before leaving – today it’s my favorite orange flavor. I’m really confused; there’s no traffic and it’s not peak time, so why are taxi fares so expensive? Less than 5 kilometers and the fare is 33 RMB! Dude, are you a professional ride-hailing driver? I want to know how much ride-hailing drivers earn in a month. I’m doing this part-time. How much can a full-time driver earn in a month? It depends on how much work you do. The more work you do, the more you earn. On average, it’s about 3,000 Malaysian Ringgit (MYR) a month , but that doesn’t include vehicle maintenance costs . Part-time drivers earn about 1,200 to 1,500 MYR a month. Full-time drivers earn more than that. How much can an average person in Kuala Lumpur earn? 3,000 or 4,000 MYR ? I think it’s about 3,000 to 4,000 MYR. Compared to the average salary in Kuala Lumpur, housing prices here aren’t expensive. In the city center, it’s probably around 20,000 MYR , and in the suburbs, it’s cheaper, a few thousand MYR. But I think if you spend 3,000 to 4,000 MYR, after food and transportation, there’s not much left. There are several Chinese supermarkets near our hotel. I bought a bottle of Oriental Leaf tea there the other day. I really wanted to drink it because I hadn’t had it in so long. But Oriental Leaf tea is quite expensive abroad. In China, a small bottle seems to cost 5 RMB, but it doubles to 6 MYR or 10 RMB abroad. How many times have you traveled to China ? I went for the first time this year in April . Which city did you go to this year ? I went to Shanghai, Shenyang, and Nanjing for business travel. Shenyang was still a bit cold in April. What did you think of Shanghai? Very bustling and busy, just like Kuala Lumpur. What do you think of the prices in Shanghai? Compared to Kuala Lumpur, how do you feel about food, goods, and hotel prices? Since it was arranged by my company, I thought it was quite cheap. What do you think? We think it’s similar to Kuala Lumpur. We’ve arrived at the Kuala Lumpur bus station now, preparing to take a bus to Ipoh. The station’s name is “Very Sweet,” which is quite interesting. It feels like the Malay food and drinks here in Kuala Lumpur are all very sweet. We need to exchange our tickets now. We actually bought them on the app, but we need to exchange them for paper tickets. We need to go to window number 7 (plusliner) to exchange for paper tickets. Thank you everyone for coming to Malaysia. When taking a bus, you usually need to exchange tickets, so don’t rush. Rushing will make you miss the bus. The bus from Kuala Lumpur to Ipoh departs from different stations and is operated by different bus companies, so the tickets are different. We chose a ticket for two people, which cost 90 RMB (45 RMB per person). The bus ride takes about three hours. There’s a service fee for exchanging paper tickets here ; it says 2 MYR per person. You also need to exchange for small change. I just gave all my change to the taxi driver, but the problem is the denominations weren’t large. He wanted 4 MYR, I gave him 10 MYR, and he wouldn’t give me change. I guess this lady probably wanted me to buy something and wouldn’t give me change. We finally arrived at the waiting room. Paying that 4 MYR service fee was quite a hassle. It’s 12:30 and he definitely hasn’t arrived yet. Where are you going? Thank you, sir. It’s alright. Are you a local? I’m Malaysian Chinese. I can tell you’re Chinese too. We’re here for the first time and don’t know how to get around. Thank you so much! Malaysia and China are a bit different . Taking the bus is generally fine. You can also take the train. We saw the train is 20 MYR more expensive. I suggest that if you’re taking a bus in Malaysia, it’s best to use this brand. Why? Because it has so many bus stops. Often, those small companies hire drivers on short notice, and those drivers might have some issues, like drug use, you know? That’s the history. Your bus has arrived. Okay, bye-bye, have fun! Thank you, bye-bye, okay, bye-bye! So enthusiastic! So happy! We just arrived and didn’t know what time the bus would come because our bus was at 12:30, and it’s 35 now and it hasn’t come yet. So we went to ask the young man here, and luckily this older man was right next to us. He very enthusiastically told us what to pay attention to when traveling in Malaysia, which bus company to choose, and where to be careful when going. He just said a lot about safe areas to avoid. Brother Lin is also a Malaysian Chinese woman, you know? I felt a little ashamed. I thought he was being so enthusiastic because he wanted us to join a tour group or something, right? Yes, because I felt he was being too enthusiastic, since we don’t usually feel that kind of deep affection. I didn’t think that way. Anyway, I just thought he was a very good person . He’s been to over 40 countries and travels a lot , leading a very meaningful and fulfilling life. I don’t remember many of my Chinese friends saying that when you see Chinese people abroad, you must be wary of those with Chinese faces. But I don’t think that applies in Malaysia. It’s already 12:45. Our bus has finally arrived! We’ve already put our luggage away. This bus seems to be a double-decker; we’re on the second floor. Our bus has already departed. This is our first time riding a double-decker bus; it’s so tall! Look outside, everyone! The seats we chose are all taken, so we can’t sit together; we have to separate. I’m sitting in this double seat on this side, next to an Indonesian lady , and Wentao is sitting in the single seat on the far right. We’re about to get on the highway. There are quite a lot of cars at the tollbooth . Let me show you our route for today. We’re currently in Kuala Lumpur, heading north to Ipoh. The total distance is 206 kilometers, and it will take about three hours. I don’t know if we’ll stop along the way. Our bus stopped at a service area to refuel. I just bought some snacks at the service area shop. Look at the fuel prices in Malaysia; they’re really cheap! This is from a car that just finished refueling and left ; the price is 2.05 Malaysian Ringgit per liter. It cost 3.4 ringgit , and this person added 14.63 liters, so it only cost 30 ringgit in total. We’ve arrived in Ipoh. Look at the scenery! I think it resembles Guilin, very much like Guilin, especially the large karst mountains just outside . After a three-hour drive, we’ve arrived in Ipoh. It’s 4:10 PM now. We’re getting off the train to take a taxi to our hotel . The Ipoh station is quite far; it ‘s over ten kilometers from the city center and 12 kilometers from our hotel. But after arriving in Ipoh, it felt much cooler. You see, it’s surrounded by mountains, and it’s a bit far from the sea, so it’s quite dry, a bit like the heat of summer in northern China. Brother Fatao, guess how much it cost? 12 kilometers for only 12 ringgit ! This morning in Kuala Lumpur, a few kilometers cost us 19 ringgit! Now it’s only 12 kilometers. Ipoh seems like a great city; the prices are comfortable, and the climate is pleasant too. The driver only took two minutes. I feel that small cities are so convenient everywhere. This is the Indonesian lady next to me. Where are you going? To a hotel? I don’t speak English. We can give you a ride. I’m going to my lover’s place. Can you speak Chinese? This lady speaks a little Chinese and a little English. She doesn’t speak English and speaks very little Chinese. We can give you a ride along the way. It’s free. No need for anyone to pick you up. Thank you. We hailed a taxi. Our driver was a Chinese uncle. As soon as I opened the car door and sat down, the uncle said, “Hello, uncle. Where is your ancestral home? Our ancestral home is in Guangzhou. Good place. Have you been to China? Are you going to Guangzhou? Panyu, Guangzhou. Okay, uncle. About what percentage of the population in Ipoh is Chinese? There should be about 10% .” Halfway there. If we were in Ipoh, it would be more than half. If we were in Ipoh city, we could speak Chinese here. There’s a “Little Guilin” here, which you call “Little Guilin .” It’s not quite the same as Guilin, but they are quite similar. Just inside the city, there are huge mountain ranges. No wonder everyone says, “Above is heaven, below is Ipoh.” Where did I hear that? I made it up. I ‘ve always wanted to go to Xi’an, but no one has gone with me to see those historical places for many years . I can’t go to Mount Hua now, and we can’t climb it anymore. I went there before. Now, most mountains in China have cable cars that can take you to the top. If you don’t want to climb, you can take a cable car to the top. Now there are cable cars… The car was really fast; it only took a kilometer or two to repair. We arrived at the hotel and checked out our room. We booked two nights. You have so many taxes here, right? State and central government taxes? Yes, we’ve already paid for the room online, but now there’s another fee on-site. One is a Malaysian tourism tax, which is 10 MYR per person per night per room. We booked two nights, so that’s 20 MYR. Another fee is from Ipoh, Perak. Perak is a state , so there’s another tourism tax of 3 MYR per night per room. Therefore, we need to pay 26 MYR in taxes, plus a 50 MYR deposit. This elevator is shaking so badly! This is our room. So, what do you all think of this room? When I booked it, it was listed as 37 square meters , but I think it’s probably more like 25 square meters. The twin and double beds were randomly assigned. The receptionist was very accommodating; Wentao gave us a double bed. There was soap, toothbrush, toothpaste , shower gel, shampoo, etc. However, the sheets were a little dirty, like they were impossible to wash off , but they were definitely washed . The sliding door was nice, and the space was good. How much did this room cost? Can you guess? In a slightly smaller city in Malaysia, how much do you think this room is worth? The answer is 190. We booked two nights, which cost 380 yuan in total. We just paid the receptionist, which is about 40 yuan more. So, that’s 420-430 yuan for two nights, averaging over 200 yuan per night. Hotels in Malaysia and Singapore generally prohibit durian. Please don’t eat it here; you’ll be fined. Durian is marked like a landmine. Yes, durian is only prohibited here. In Kuala Lumpur hotels, dragon fruit and mangosteen are also prohibited. If you’re caught, you’ll be fined 100 yuan. This is a 50 fine. We’re putting our luggage in the room now and getting ready to go out for lunch. We ate in Kuala Lumpur at 9 am, and it’s now 5 pm. We haven’t eaten yet. Ipoh is really comfortable because the city is relatively small , so everything is close by. I just checked, and the main attractions and restaurants are all within one kilometer of us, about a 10-minute walk. Now we’re going to eat at a very famous restaurant in Ipoh called Yan Qiong Lin Salt-Baked Chicken. It feels like the architecture in Ipoh is similar to that in Guangdong. Coming here, I felt like I had arrived in a small town or county in Guangdong. The driver who just picked us up said that more than half of the people in Ipoh are Chinese, which is quite a lot. Look, there are already shops with Chinese characters. Look at Han Shun Parking, this taxi is amazing, it looks like it’s been around for 50 years. The driver was probably about to yell at me. I was filming someone’s car, and he said it was a car passed down through three generations. He said the car was probably older than the driver, and it was truly passed down through at least two generations. “Heavenly Official’s Blessing” indeed, there are a lot of Chinese people here. They’re selling all sorts of things. Look, these are probably for temples. They ‘re all Chinese-language small items. Oh, and there’s a Chinese auntie cutting clothes and making clothes with a sewing machine. Uncle, are you opening for business? Now , are you getting ready to start? Okay, we’ll be there in a bit. You’re learning pretty fast, Fatty Tiger, because I noticed that when I call someone “uncle” here, people don’t seem to react much. Everyone calls someone “uncle” here. This Yongcheng Teahouse is so crowded. Let’s see the ratings later. It looks delicious; it’s mostly locals eating there. This should be our favorite fried noodles. I had an unpleasant experience buying Mixue at a Chinese restaurant . I asked a young Malaysian guy… Dude , where is Michelle? He first said he couldn’t understand my English. After I left, he mimicked my speech in a sarcastic way. Of course, I didn’t hold back and retorted. He said that most of the Malays he met in Malaysia were friendly, except for this one. There’s also Michelle in Ipoh. Everyone, remember to tag Michelle in the comments to advertise for us. Before, it was all over the country, now it’s all over the world. Drink Michelle and ask for lemonade. Uncle Baboon, I’ll help you. I told him one is B1 and the other is this B4. He asked us to buy him a drink (a bit surprised). Which one does he want to drink? Which one do you want to drink? He also wants this one. Buy one for the uncle. Uncle, how much sugar do you want? 100%? We just came in to buy Michelle, and then the Chinese uncle next to us said he also wanted a cup, so we bought a lemonade together. At first, I thought the uncle was just showing us how to order. Yes, I thought so too. Hello, are you a local? No, where are you from? Johor is so far. Are you here for work? You’re looking for a job but haven’t found one yet . Here we are, looking for a doctor. This cup is for you. We are from Xi’an, China. We’re just ahead. Wentao strongly recommended Yanqionglin Salt-Baked Chicken to me. How did you know? I learned about this restaurant from a video by Yuan Bin and Mengxia. When we first arrived in Malaysia, Wentao told me we absolutely had to go to Ipoh and eat their salt-baked chicken. Ten years ago, I watched a video of travel bloggers Yuan Bin and Mengxia visiting Ipoh, and they said the salt-baked chicken was incredibly delicious . This is a picture of the roasted chicken, all packaged up. We also have a small table outside; it’s okay, we can take it to go. What’s your specialty? Only one kind of salt-baked chicken. How much do we need for two people? One whole chicken costs 35 Malaysian Ringgit. 35 isn’t very big; two people can finish it. Your restaurant is really famous; we heard about it in China and came here specifically. Thank you, handsome! How long has your restaurant been around? In 1987, Wentao’s dream came true. Now let’s find another Chinese restaurant and order some other things to eat with the chicken. This restaurant closes at 6 pm every day; it’s already 5:30 pm. But it’s okay after closing; there’s a 24-hour vending machine outside. Let’s see what you accept: WeChat Pay, Alipay, or bank card. This is the owner’s staff. Everyone was busy packing the freshly baked chickens. They must sell thousands a day! Our food arrived. Would you like another small bowl? No problem, we can share. Thank you, boss! This is pork. Is this fish ball soup? Yes, seaweed fish ball soup. We finally found a restaurant where we could sit down and eat this salt-baked chicken. There are actually restaurants near where we bought the chicken, but that one was so crowded there was already a queue outside. It seems to be a famous bean sprout chicken, right? We’ll try it tomorrow . Today, we’re mainly eating this salt-baked chicken. These are the two meals we ordered at this restaurant. Wentao’s is pork balls. The boss said the pork balls also have squid inside. Yours looks quite fragrant. The balls here are all very big. Look, mine is fish balls. Both of ours cost 6 ringgit (6 Malaysian Ringgit) . The soup can be refilled if you want more. I just asked the owner to give me an extra bowl because the soup is so flavorful. And here’s the important part: our salt-baked chicken is still piping hot! Let’s take a look at the salt-baked chicken we bought today. The owner just told us this place is delicious and a local favorite. However, he said it’s a little salty because it’s soaked in salt. It’s baked in a pot with some pebbles or something , so the paper is all golden brown. I don’t think the two of us can finish it. That young man said it wasn’t much, but it’s quite heavy. Brother Tao, we can’t finish this much! Our salt-baked chicken is already opened, but it’s very oily, so we have to wear gloves to eat it. First, tear off a leg. It seems like only the head is removed, and the tail is still there. It looks quite tender. This is a shrimp-type chicken; the head is removed, so it’s edible . How does it look? Tender. Most importantly, the taste is indeed a bit salty. Is it any different from the chicken I’ve had before? This chicken is saltier than any I’ve ever had before, and it’s baked with salt . Do you know why the chicken here is so famous? Locals say the water here is exceptionally good; the chicken is cooked in this mineral-rich water and tastes especially delicious . I’d heard before that Ipoh’s water was good, and I even wondered if our Yibao mineral water in China was named after that. And it’s not just the chicken that’s good; even the bean sprouts are excellent. For example, the famous bean sprout chicken we’re having tomorrow is said to have bean sprouts that are even more fragrant than the chicken itself. Look, there are bean sprouts in our soup today too. See how much thicker these bean sprouts are than the ones we’ve had before? It’s because the water is so good that the bean sprouts are so fragrant. Wentao’s bowl also has bean sprouts in it. Indeed… Wow, I’ve never eaten anything this thick in China. My darlings, take a bite first! This chicken leg is incredibly plump. Try it! The baboon has already had several bites, not just the first one. We’re just like that; sometimes we eat the noodles first, sometimes we eat the noodles first. What does this chicken taste like? I think it tastes like mineral water, which is quite delicious, different from the chicken I’ve had before. The first bite was indeed quite salty , but the more you eat, the more tender it becomes, and the flavor becomes milder. The taxi driver told us that the chickens here are all small, tender chickens, and the taste is really different from other chickens, probably because of the water. We have a big box of trash; we’ll pack it up and take it away later. I really want to try the vegetables you mentioned, like asparagus, that sounds good. This chicken gets better and better the more you eat it. At first, it’s mainly salty because the salt seeps into the skin, making it very salty. But then, as you eat the chicken breast and then the tender parts near the bone in the drumsticks, the flavor really comes out. And then I really tasted the mineral water flavor that Wentao mentioned. It really does ! What do the fish balls taste like? The fish balls look so big. I’ll share one with you. I really can’t eat them all. They’re delicious. Let’s swap. You can swap with me for a pork ball, right? I feel like I got a good deal. Yours is 2 yuan each, and mine is 1.2 yuan each. It’s not easy for me because my tongue hurts. Shouldn’t you all give me a thumbs up? I have to cut it open to eat it. If it’s too big, it will touch the ulcers in my mouth and hurt a lot. Not bad. I think I can eat it tomorrow too. I wanted this pork meatball because it also has fish in it, so you can eat two kinds of meat. Do you know what this pork meatball is? It’s called ” The Collision of Land and Sea” —it sounds so sophisticated! Actually, we just ate at a very simple tea restaurant on the street. We finished our plates! Our chicken was almost completely gone, and the fish ball soup and pork meatball soup were especially delicious. We returned the table to its original state; it was spotless. The trash was already packed up to take away later. I think our dinner tonight was pretty healthy, right? No carbs at all, just protein—pork, fish, and chicken —plus two low-sugar drinks. Overall, it was quite healthy. How much did we spend? The chicken was 35. The two bowls of soup cost 12 yuan in total, plus this, which included three cups, totaling 10 yuan. That’s about 90 yuan, almost 100 yuan. That solved our dinner problem for today. After we finished eating here, the older brother recommended a super delicious wrap. He said we absolutely had to try it. It was 6:30, and we were about to leave when he said the wrap would arrive in 5 minutes. We had to wait and try it. The wrap chef had already arrived and was preparing his cart and such. He hadn’t officially started making wraps yet , but look, there were already several uncles queuing up. We went to join the queue too. Actually, our stomachs were already bulging from the chicken, meatballs, and soup, but after the older brother said that… I felt I absolutely had to try it today. The Chinese characters in front of us said “thin pancake, ” thank you uncle for writing it down for us. We were having fish ball soup over there, and the owner told us that there are many Hakka people in Ipoh , so people speak dialects more often. Were you worried we wouldn’t be able to explain it clearly to the owner, so you wrote it down for us? Okay, boss, we’ll have two. The owner is from Guangdong; the uncle next to him said they were speaking Cantonese. This is an egg pancake, made entirely of eggs, no flour inside. Then it ‘s cut into strips and rolled into the thin pancake , along with some other vegetables, then spread with sauce. There’s also lettuce and what looks like lean meat. We’re from Guangdong ourselves, so we ‘ve spoken Cantonese since childhood. I went to a national school , which doesn’t have Mandarin; we studied English and Malay , which we don’t understand. So I decided that all the children would learn Mandarin in Chinese schools, and they would be my teachers for 20 years. Your child goes to a Chinese school, and then comes back to teach you. It ‘s just chatting, and they gradually improve little by little, day by day. It’s like a smoked meat pancake. The sauce is so generous. Look at the lean meat on top, and there are fried dried fish. I just saw it. Look, the skin is thin and the filling is plentiful. One bite and you’ll be mesmerized. It has a unique flavor and a rich texture. The skin is a soft, thin pancake , but inside there are fried dried fish that are crispy, and then there are cucumbers and lettuce. It’s very juicy, plus the secret sauce. I can’t describe it. You’ll have to try it yourself later. Southern friends, does anyone recognize this vegetable? This vegetable was just told to me by a local brother. Its scientific name is turnip. We don’t think we’ve ever seen it in the north. Its taste is sweet, very sweet, and it has a glutinous texture. It’s not the chewy kind; look at how much sauce it has! Look at the cucumber, lean meat, and egg! I’m really looking forward to your arrival! Thank you so much, boss! You were so welcoming, providing us with a table, saving us seats, recommending good food, and even providing us with utensils. Such kind people! And just now, a local Chinese auntie came over and asked us if it was good. She noticed we’d been waiting in line for a long time and was worried we’d be disappointed . Yes, and this really is delicious! We’re not saying this because of the long wait; the taste is truly amazing. Thank you, bye!

在马来西亚,来自中国的我们感受到大马华人的热情,每一个华人都在帮助我们

在马来西亚的旅行,最让我们感动的是来自大马华人的人情味,今天我们从吉隆坡到达山城怡保,一路上遭遇到一位马来人的不友好,也体会到了大马华人的善良和关怀,在汽车站有华人大叔主动帮我们询问车次,到了怡保,当地华人知道我们来自中国也热情的招待我们并且推荐美食,旅行总是充满着各种未知,但我们在马来西亚的未知却都是善意的,大马华人让我们有一种回家的温暖感,很多朋友都说,出国在外,如果有人主动讲中文和你搭话并且十分热情,那你一定要多加小心,我觉得这一点,在马来西亚或许并不适用。

另外很多朋友想了解马来西亚的物价,那我们这个视频就从大马的物价开始,下面和狒狒文涛开始今天的旅行。

44 Comments

  1. 我在广州游玩买两个Sunkist orange 马币RM18,贵死,中国卖进口水果超贵。

  2. I think both the Mainland Chinese must have spent some years in the West, judging from the way they speak English, especially the man's American-style English

  3. The roll you are eating are what the Fujian(Minnan) people call "Po Pniah" translates into Chinese as: "bao bing" (thin cake). In Malaya/Singapore, the principal filling is what the locals call "bang kuang" – translated as turnip or Yam Bean (don't know why) – the bangkuang is naturally sweet.. The Poh Pniah is I believe, although Ipoh is principally Cantonese speaking.

  4. Tuk Salam Selamat sayakuncle chingay dan lay choo were greetings from the overseas peranakan Chinese merlion mighty so Peter pan 6O ku 🙂🙏🐼

  5. I am a Malaysian aunty staying here for 65 yrs,I assure you the Malay r very friendly n helpful here,me n my husband experienced the car tyre puncture at the highway rest area twice,the Malay were the one helping us to change the tyre without asking anything,(but we insisted gave them some cash for their gratitude )As Malaysian,we dun speak Chinese to our Malay n Indian friends,bcus most of them dun understand ,it is rude n no respect,we will speak with them either in English or Malay,everyone know that.if you speak to them in Chinese,some may think you r playing a fool or having fun v them.As for the grab driver,not everyone is friendly n want to chat a lot,I do understand them bcus sometimes they mayb tired n facing problems like caught in the jam n fetching some unreasonable customers,but majority of the Malaysian r warm,friendly n helpful.The uncle you met at mixue is facing some health issue n not normal,that’s why he is ok for a free drink from you without hesitating,normal people usually won’t accept that from a stranger,but is really kind n nice of you to offer him a drink,nothing wrong ya🥰👍,hope you guys r safe n enjoy yr stay.

  6. Due to our government implementing the 90 days visa free,Malaysia have encounter some unreasonable n snobbish attitude from the China nationals n we r a bit affected,some even came here n condemned our food is bad,smelly ,n unacceptable,you dun have to like all our food if it is not suitable yr taste,we cant force everyone to like it ,bcus we have different cultures ,races n religion here,they posted at YouTube saying they should bring their instant noodle along if travel to Malaysia if not,they will be starving to death,the hotel n water r also not wat they expected,our guys r staring n disturbing them,remember we have thousands of foreign workers working here n they may not behave like our true Malaysian.I know you r going to tell me that’s only 1-2% of the China people’s behaviour n negative attitude ,but we have not been experiencing a lot b4 tis 90days visa free,to be honest,all tis bad attitude of them do cause some impacts n also tarnishing the image of the China national here.

  7. China people are very rude. Simply spit on the floor, sometimes knock you at the back when walking at the walkway, didn't say excuse me. No manners!

  8. 您是首位表现出不专业且带有种族偏见的YouTuber。若您因个别一两人的不良经历而对整个族群产生负面评价,并迅速发表侮辱性言论,实属不当之举。

  9. 我现在在东京,这边米5公斤300多人民币,看到马来西亚10公斤40多人民币有被吓到

  10. 欢迎来到山城怡保,这家的薄饼 popiah,的确是这里最有名气的,传说更早以前他爸爸卖的更美味❤️ 从popiah 这个本地的发音,有可能是福建带过来的小吃。

  11. 因為大馬的廁紙全都軟的🧻,是可以用完後就可以馬上放進廁所跟水一起冲走的,無需再放在別外一個籃子裡面🤨。

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