陽江海邊燒烤晚餐！慢旅遊！摩天輪！放孔明燈！炭火現烤生蠔！燒雞中翅！炒花甲！漁市場交易海產！特色早餐豬腸碌！海鮮粥！廣州生活Vlog！美食旅遊攻略！Canton Food Tour｜GuangZhou

陽江海邊燒烤晚餐！慢旅遊！摩天輪！放孔明燈！炭火現烤生蠔！燒雞中翅！炒花甲！漁市場交易海產！特色早餐豬腸碌！海鮮粥！廣州生活Vlog！美食旅遊攻略！Canton Food Tour｜GuangZhou

Half a dozen is fine — a dozen is too many Look how big it is — huge It’s not one of those skinny ones Bigger than the ones I ate in Zhanjiang Either the Nobel Peace Prize or eating, drinking and having fun If I can’t get the Nobel Peace Prize, then I’ll eat, drink and have fun Also baby oysters Crab, cilantro, shrimp Also pork, three-spot crab We are going to have dinner now We live here This property management They can’t even bear to turn on the lights Just guessing It’s on now, sorry I was speaking too quietly just now Today is a weekend Everyone take a look at how many people are renting out Not many At this time we need to turn on the lights Each building will have a few, but not many There seem to be a few more here Altogether not quite five lamps There are also five lamps We’re going out to look for food tonight Let’s go over there to see if there are any barbecue stalls Over by the Ferris wheel Thinking about it, but don’t feel like eating seafood Don’t eat so much seafood There are some stalls here No one rents There are no streetlights either Before, the seawater here had risen up The shops were all flooded It was only the previous month But the repairs are more or less like this But it’s very quiet now There are people But it’s not as bustling as before Not completely deserted See, they haven’t finished cleaning up Looks like a bumpy, broken road There’s also a crane coming out That typhoon caused severe damage — it made landfall right here It made landfall right here; it swept over, not just skirted by It made landfall in Yangjiang It landed right here They’re still doing infrastructure work — the ground’s gone Last time I parked here If I had come that time it would have been terrible The owner said everything would have to be towed away The seawater flooded in This is a seafood open-air restaurant There’s a table of people eating It seems like they’re doing infrastructure work everywhere There are still some people around Even the streetlights have no power The streetlights have no power There are still some cars and some traffic jams Nobody really lives in these places anymore There aren’t many people coming here right now They drove here themselves Parked here — even cars from Macau know to come here Yue W Yue S Playful / Know how to have fun Yue A Yue T All are out-of-town cars Gui A 粤 Q is from here This is a restaurant Seafood dai pai dong Night market Not as bustling as before But there are still some people coming But it’s not like summer vacation before That typhoon was too strong That typhoon was really terrifying Fried sweet potato Let’s go over there ahead There aren’t actually many tourists This road is the main street This side is busier Free parking here Coconut juice — eating a fried sweet potato is very satisfying The weather these days is very pleasant Parking is also convenient You can park up there It seems like we’ve stayed here before But I don’t really remember the place in the back Now let’s go walk around the night market up ahead Shayawan’s accommodations are divided into two main parts First, not even mentioning those who live far away First, I’m standing here now Could this be called the town center? It’s where the villagers built those houses Those up there are only about a hundred-odd. Also, there’s the guesthouse we just stayed at. Built by a real estate developer Bought land from villagers to build on These are the houses they built in the early stages There’s also a tea market Heading toward the food street Last time I came it was during summer vacation Very lively They also released sky lanterns Pray-for-good-luck barbecue We can give the barbecue a try This lemon tea Was it that day Seems like it wasn’t The core area — they all need to have power restored But some things really can’t be restored Like these streetlights These stalls — porridge, rice noodles, and noodles Barbecue, okay Actually there’s another stall down there, but it’s pitch black Go to some brighter ones 15 yuan Luckily I saved another 15 yuan I can buy a lemon tea drink There’s a benefit to the low season. You can see it’s not completely deserted. It still has some popularity Just pick a seat anywhere Grilled chicken wings and the like Fried noodles These are the oysters The boss is still open Charcoal grills — these are charcoal-grilled here Night is just beginning Tonight eating late-night food at a dai pai dong Stir-fried rice noodles There are still a lot of barbecues Grilled oysters I asked the shop owner what the price was 48 yuan per dozen 48 yuan is fine Chicken nuggets? These aren’t suitable Beef meatballs Grilled chicken wings I’m looking for chicken wings Chicken mid wings Ten yuan per skewer Chicken gizzards, chicken wings — both available Also squid Salt-baked shrimp, mud-baked chicken Pork brains in foil Those are not suitable for us to eat Marbled beef cubes Cuttlefish cakes There are also cuttlefish cakes Dai pai dong In the middle the local wealthy young master is goofing around And here is the owner’s barbecue stall If you like big beers, they have them too This is the price of the beer Lanmei is thirteen yuan a bottle Not too outrageous — probably small bottles Harbin big beer twelve yuan a bottle Fried rice noodles — you need to eat a staple The guesthouse earlier was very quiet Fell asleep listening to the sound of the waves I woke up and it was already so dark I thought about having a beer, but then remembered I was driving So I let it go Not trying to get drunk Just go straight to sleep then That car is from Jilin, plate 吉 C I really don’t know where Ji C is It’s almost 7 o’clock now There are also a lot of people Freezing A few days ago I checked the weather Checked again — today it’s 25°C Not today — now Shenzhen 24°C Colder than here Beijing is 9°C; warmed to 16°C Zhengzhou 16°C, it warmed up Hohhot 9°C 4 degrees turned into 9 degrees The problem is that when the wind blows, everything gets frozen Sitting out there eating at the outdoor food stalls Put this here You can drink it even without ice Is there anyone else drinking these? Ora also came here I know Hong Kong also has Ora Ora can come over too And even our one with a range of only 350, my uncle is driving it now it’s still fine as long as it’s planned well It’s more fun when there’s no rush Ola is more fun Take those national highways Right now like this Came over this morning, it took just two hours Ora isn’t allowed, but this way is kind of fun Drive along those national roads looking for a charging station After finding the charging station, we saw an old man shelling sunflower seeds You should go over to the old man and watch him — it’s really enjoyable At that time, seeing those ancient trees in Huizhou they really looked like tree spirits You really haven’t seen those Winding through the bamboo grove Charging up again After charging, planning the next round of charging — it’s so satisfying Now Tesla isn’t an option — with one pedal you can head straight back to Guangzhou. You don’t need to drive. If you do drive, it’s not good One person three skewers No going home until drunk You can take the kids to shovel sand, but none of us went On the right is the sand scoop Tomorrow you can go see Moon Bay I’ve already confirmed it They don’t charge there anymore They don’t charge for parking either? You just need to avoid driving in there There’s a charging station over there We can charge up for a bit We just saw a car with Macau plates Turns out it’s also quick to return to Macau from here Three hours Traffic will be smoother in the evening In the morning we can drive a bit faster 282 kilometers and we’ll be at Gongbei So it’s just going to Gongbei It’s not too long to go to the Shenzhen Bay Port now I no longer look across the Hong Kong–Zhuhai–Macau Bridge Because our mainland plates can’t be searched for Shenzhen Bay Port: 3 hours 26 minutes It passed in an instant Shenzhen Bay Port has already reached Futian Very refreshing And of course you wouldn’t step right back in, just like us this time First we went to Zhanjiang Play along the way all the way back You can go to Jiangmen Sanshisanxu Street You can also go to Enping again Have the yellow eel rice in Kaiping Then pass through Taishan again All the way to Zhongshan, lots of delicious food If you go via the Hong Kong–Zhuhai–Macau Bridge below, that would also work Can you cross like that? I really don’t know Should be possible. Passing through Zhuhai and eating oysters again. It’s 7 o’clock now. If it’s three hours, you can be back before 12 Back by 10 o’clock 100-yuan sea view rooms, like the ones we just saw Very good Of course, stay one night before leaving Tomorrow we still have to go for morning tea Or eat a stir-fried pork intestine roll This place has the most authentic pork intestine roll Have seafood congee in the morning, especially since it’s cold these days Tomorrow morning I must have seafood congee You can also go to Taishan to have a claypot rice with yellow eel Then you can go back slowly Last time we went to Kaiping to eat claypot rice When we were leaving here But this time we’re planning to go to Enping But let’s see how tomorrow goes, or if we end up playing late That’s just how we play Because the Greater Bay Area or mainland China is truly very large Road-tripping stop by stop You can discover many different things Actually, we didn’t go out to play at all Everything around here is enough for you to have fun Like this time, we didn’t go to Beihai at all If you have enough time, you can go. If you drive further north, don’t drive any more. The main reason is because of this time I had a very nice stay in Zhanjiang Had a great time Plan to sleep one more night — I’ll be fine as long as I wake up early the next day Had a great time again Drinking a glass of lemon tea by the sea feels great This place is even better—much more lively and fun More customers again Late-night snack stall Still grilling Smells very fragrant This is the authentic flavor with a little garlic Over here is the fried rice vermicelli This is 24 yuan for a half dozen — you can have a half dozen A dozen is too many Look, it’s very big Very huge — not the skinny kind A bit bigger than the ones we had in Zhanjiang Last night over there it was 38 yuan Here it’s 48 yuan, if you buy a dozen You get what you pay for This is my favorite kind of fried rice Some eggs — if the eggs aren’t good they’ll break This is how you eat it No big beer, get a Coke Very tasty. Very wok-smoky flavor Just finished stir-frying The batter isn’t very sticky The egg is a bit burnt The batter isn’t in one big strip — it’s a bit crumbly That’s better Drink this next If you can drink beer You should drink a whole bottle like this The egg is very good It was just a bit burnt earlier The chicken wings have arrived at this point I’m going to try the oysters too Although they were cheap yesterday, they weren’t plump Very thin — if they charged an extra 10 yuan here, the quality would be completely different Last night we ate mountain oysters in Zhanjiang We’re already in Zhanjiang. Actually, their offerings were pretty ordinary First, it’s too popular — business can’t keep up. First, you have to wait a long time. Second, their stove is small, and it’s a gas stove Boss, you all just saw this here Doing the charcoal grill like that And the oysters here—you can watch them open right on the spot How plump — is it plump? There’s a smoky charcoal taste inside the oyster. There’s a smoky charcoal taste inside the oyster This should be the second time I’ve eaten something like this When was the last time? I really don’t remember Three each per person, very plump There were 12 yesterday 6 is more than the 12 yesterday She enjoyed eating so much I continue eating the fried rice noodles But to be honest, maybe after the holiday or after the peak season Even the typhoon made a difference Not too many people — it feels like this time I think the typhoon did have an impact Last time we came to the outer area there were still people releasing sky lanterns Down below having late-night snacks Which month was that visit? I don’t remember, August or September It’s very hot Strike while the iron is hot — keep eating oysters Juice is flowing out This one is beautiful You need both hands to hold it And these barbecue stalls are really good Yesterday that place near the hotel was for real They’re not exactly cheap I’ll tell you the essence of eating barbecue We haven’t really experienced that essence yet It should be that you order more food and the owner is cooking right behind you This is the best Eating like this actually isn’t filling Drinking lemon tea fills me up I wasn’t full last night Don’t be that full Something arrived — there’s also a local specialty Stir-fried clams, simple and plain Nothing at all Oysters are a good deal If you come, you must order the raw oysters — they’re excellent Last time we came here we didn’t eat raw oysters Clams lost their appeal Some sand Eat raw oysters Not worth it — this one costs over 30 yuan Madam means that if she had known earlier she would have ordered a dozen oysters Don’t want clam; the clams are a bit thin Very good. Excellent Finished the chicken wings There’s still corn at the back Very good Not using those ones Big Fat Chicken’s chicken wings And the wings must be roasted until they’re dry and fragrant Like this—drier is better Cook over low heat, roast slowly If you’re in a hurry it’ll burn badly That dry, smoky, savory kind of taste but not chewy they grill the whole ear first and then cut it grilled corn — really grilled corn The boss was also very kind and helped cut it open Smells very fragrant, like charcoal This is how you eat grilled corn So hot, wait a moment Corn with a smoky charcoal aroma A bit salty There’s a bit of powder on top The inside is sweet But it might be better if it’s a bit more chilled before eating Put it on while it’s still cooking, not after it’s finished. Grill it with the corn husk still on. It needs to be grilled for a long time Once it’s cooked, unwrap it and then cut it Really satisfying Really has that charcoal flavor In the end we paid the bill: 136 yuan That oyster was extremely, extremely satisfying If I come next time We’ll keep eating here one more time Also, there used to be a lot of cars coming and going on this street Now with it blocked off like this, it’s become a pedestrian street and that’s great But it’s true—the popularity really isn’t what it used to be At night they usually set off fireworks here But they haven’t started yet All the beach facilities here are free As for this, it’s the landmark Ferris wheel. To be honest, there really aren’t many people riding it But there’s a landmark that shows people this place is fun It attracts those customers over However, it seems like previously this spot down here had those barbecue stalls It seems gone now Walk around a bit — I’d rather sit and eat like this Sitting and eating like this, have something to drink We don’t drink lemon tea anymore The barbecue stalls are over there I remember it was a bonfire party That typhoon caused heavy damage Now when you come there’s still stuff to buy Today is Saturday; there are some tourists You can sit here — it’s just where we were eating barbecue earlier It’s this restaurant again Sitting here is more accurate Sitting here you really need a big beer to enjoy it Looking at that Ferris wheel, it’s great Sitting here is comfortable Foodie They really know how to eat Of course it’s tastier to sit here These should be the seaside stalls This is barbecue too The whole street is barbecue There are also sky lanterns I don’t know if everyone can see it I’ve already filmed this section with my phone Because the DJI probably couldn’t handle it They really put it up Getting angry Maybe wants to ride the Ferris wheel Another person is getting ready to release a sky lantern This one is a bit bigger Alright, let’s go down and take a look They’re also roasting sweet potatoes here Buy them tomorrow Overall, when we went to Yangdong last time This place is called Yangxi This area is more developed/mature That side is a bit quieter — it’s up to you which you choose Not that ripe They have everything here Even a Ferris wheel is here There are also late-night food stalls If you’re full you can stay here and have a cup of lemon tea — very relaxing Eat a fried sweet potato Ponder life a little here No need to go back so early Either the Nobel Peace Prize or just eating, drinking, and having fun If I can’t get the Nobel Peace Prize, then I’ll eat, drink and have fun How much for a cup of freshly made lemon tea? Not even 10 yuan There are egg waffles, seen up ahead Sitting by the sea Or sitting on top of it Sea urchin fried rice Durian pastries Stinky tofu The best fried sweet potato The Ferris wheel is getting closer and closer Someone actually got off You sit, I won’t There really are people coming down There really are people coming down We have arrived here The Ferris wheel is 30 yuan per person From this angle it looks very high Very high, like 10 stories tall Very high Some are sitting, some are coming down Came down, legs went weak Prices in Hong Kong are 20 yuan Much more economical Auntie is really brave That one hasn’t caught fire yet The kids are still brewing their emotions As for the sky lanterns over there, they’ve already gone out Because it fell into the sea Also what the madam just said: there used to be a bar in this spot Barbecue Now it’s gone because of the typhoon It was just last month Everything was submerged, the booths were all flooded, even the Ferris wheel was underwater There was nothing that could be done The cars at the hotel where we’re staying were all soaked. You can still see lights in the distance. And there’s this late-night food street Very bustling Getting it done within a month would be about right Where our hotel is located It looks like many people still live here now Imagine the boss saying a four-meter wave came rushing over. Even the mantis shrimp were washed away. That’s really tragic This place is very romantic — sit here for a while in the evening There are big rocks over there Previously people even climbed up there to take photos No need to go to Malaysia Something this close Just a two-hour drive You can feel a bit more relaxed So happy Seems more comfortable than last time Last time there were even more people But it was very noisy And they were dancing and having a bonfire party there Just a matter of time It might be noisy again by next summer You could call that efficient Amazing This is on-site teaching Just let it inflate and it’ll be fine You just need to go in and make a wish After purchasing, they teach you on the spot Every wish will come true That one back there still hasn’t been inflated Let it puff up Actually the principle is just to let the air expand, like a balloon Put it on This one is about the same Including this side as well Not yet, it’s not ready. You need to put it down a bit more first. You’re not supposed to lift it up with your hand and put it on Got it Back again Landlady’s lesson Done in three minutes Flew up It really works But this can only be done because there isn’t an airport nearby You can’t do that if there is an airport I see three of them Those wax ones are gone once they burn out It flew again This one is very inflated — it flies away as soon as you let it go It’s more fun to watch other people fly them; some kites go very far and very high Coming in the off-season has this kind of advantage There won’t be many people or a lot of noise But it won’t be completely empty Hotel prices are cheap again Having to fight for a table when eating is annoying Take your time picking the right spot before sitting down They won’t wait too long before the food arrives So annoying After all, it’s not mass-produced on an assembly line You can’t just dig it up from below and eat it It needs to be slowly grilled A bit lively Looks like there’s a camping site ahead Barbecue bar But that’s already the end Very comfortable There’s another one above I don’t know what this place is This is the most fun place here Playing poker Not afraid of the wind blowing it away This is a bar You can buy alcohol and then sit down to drink But if it’s bottles of beer, why bother like this Buy it and sit down to drink right away It won’t be expensive at all We’ll go up there and sit It’s cheap to stay here — a little over a hundred yuan How much does it cost to stay there today? 150 yuan is the most expensive 25 yuan set meal Set A Set C is 68 yuan Snacks A few items for two people One drink and one fried rice is 35 yuan And this is a shared electric chicken We had walked here before First time coming, brought my daughter to walk here together Really satisfying At that time there were no license plates yet Can’t go to that many places But after getting it I can go to many places in Shayawan It’s not just here Some places are inaccessible This yellow one Buy a dozen beers and get one free 7 yuan each Buy a full dozen and get one more free We were just at the stall next to this one eating It was even crazier up ahead but I didn’t go over to film They’re still doing square dancing We’re going back now to get the car Continue tomorrow. Go to the street up ahead. Take a walk and have breakfast. Buy some snacks and then head back They’re still grilling raw oysters here It’s fruit time again These can be taken on the plane — careful, they’re delicate Better than biting with your teeth Finally done So sweet Strong mango flavor Delicious This is just a Guangxi mango Tasty There are also lights — the lights of the range hood So good Strong mango flavor Whole Not much A lot Like a banana This one could probably be made into a snack for export Maybe it’s from Guangxi But does Guangxi export to Vietnam? Is this Vietnamese? It’s just English How would I know Trying to pass it off as imported? But it’s fine, tastes good It’s eight o’clock now We’re leaving Because we plan to return to Guangzhou today So we need to top up the charge On the way we’ll go to Enping For now we’re going into town to charge up Setting off Many cars from Heilongjiang This place is half-finished/abandoned construction Last year was like this, and it’s the same this year It won’t move anymore The iron has all rusted Wait for several more big real estate booms That place still isn’t fully occupied The environment is very good We were here last time Very good The beach is free In the morning those fishing boats dock and unload cargo The catch has been brought in again Boat after boat Very big Some are small — the fisherfolk’s boats Sold right there This is selling shrimp They just trade right there Those fishermen bring their catch over here after fishing They trade however much is available Very big There are still lots of lights here Big prawns These were caught here And there’s one more That rope 45 yuan These are wild sea shrimp I’ve seen ones like this before in Shanwei Not that big Shanwei doesn’t have ones that big Last year they weren’t that big This kind is 12 per jin Back then it was 20 per jin This year they’re prettier This year they’re bigger Wild prawns Crab Three-eyed one And this hanging bucket The roe is out Charging at the gas station is only 0.08 yuan cheaper. Maybe electricity is cheap here, I don’t know. Let’s go check out the pier I’ve never been here before. It’s our first time coming here. If it weren’t to charge, we wouldn’t come here. So sometimes we go looking for a charging spot It’s also a way to discover new places Feels very comfortable This is for sale. This isn’t for eating. Seafood food stalls — this feels really nice and comfortable If they still make breakfast Charging along the way and eating breakfast is great The foam box is used by fishing boats to bring up cargo There are still customers buying 30 yuan per jin, one bag at a time They take it up as soon as it’s cooked Where did the owner go They should sail out Feels like parking a car There’s also a self-service car wash 8 yuan Next to it is a government department This should be the town service center Many residents have bought cars These are outsider cars parked here Some are local cars There are also old houses Very comfortable, especially since the weather isn’t very hot right now Take a walk Some new, some old And big tree pineapples Don’t want to snag those power lines This road goes straight ahead then turns left To the place where we bought seafood yesterday It’s so quiet. It’s Sunday morning today. Many people are still resting. They make money and build new houses. That’s great The back is very beautiful Of course this is how you make money Otherwise what else would you do These lands belong to the local villagers Not for sale to outsiders All are for their own residence Find a construction crew yourself to do it It’s so close to Maoming here There’s absolutely no need to worry about lacking resources in this area The old ones are the houses like the one on the right The newly built ones are the houses like the one on the left Three generations There’s also an entertainment center It might have been a karaoke place Now it has become a state-run department store They also sell local oysters Locally produced and sold The shrimp we saw earlier were all very beautiful I wonder if everyone noticed Those shrimp are wild Wild ones are usually like this As soon as it came up it was frosted, white They don’t raise them like that And the owner said The shrimp’s vein contains roe. If they’re farmed, it’s black. They’re different Amazing — there’s a repaired gas stove We soon arrived at the market Yesterday, as soon as we arrived at Shayawan Just came here to eat lunch It’s livelier in the morning We came to buy cuttlefish balls and have breakfast There should be. I also saw a place yesterday that had cheung fun. They sell loofah. These places won’t have prices clearly posted These ones won’t do. Ask about the price for these. Those angled loofahs were grown by herself. The aunt who goes to the Nansha market will trick you Actually, they’re sourcing the goods, not growing them themselves I’m just saying, hypothetically These wouldn’t be brought in from so far away There are also bananas and napa cabbage The napa cabbage is a bit cleaner The radishes were probably brought in from outside The ginger should be too These that uncle bought at this stall Are his own goods Let’s find somewhere to grab breakfast All very bustling Having lunch right here, on the right side here Looks like there’s a breakfast stall up ahead That place also has a sign for breakfast Alright It’s really different A different scene altogether And there’s an uncle from security There’s a breakfast stall over there And a roast-meat stall Xitouzi Roast Meat Stall There’s also a bakery Breakfast is here — just ordering cheung fun Is this okay? Just simple and plain Found seats so quickly What shall we eat? Will we have pig intestine rolls? This place’s specialty And there’s also rice noodle rolls with oysters and egg And a seafood congee Because the weather is cooler now you can eat seafood congee and as I guessed, today is Sunday There might be a market that’s especially crowded Usually it doesn’t seem this busy Especially in the morning, like right now This street is where many seafood processing shops are. This is where we had the seafood we bought yesterday. I didn’t expect it to be even livelier in the morning Beef brisket rice noodle Forget it, it doesn’t matter Next time We will definitely come here again Besides seafood, when you come to Yangjiang there’s of course zhu chang lu What is zhu chang lu? This isn’t the first time we’ve eaten it This one looks like the biggest portion this time It’s rice noodle roll skin wrapped around vegetables Inside are bean sprouts Yangjiang people really like eating bean sprouts And also luo han guo tea This is luo han guo tea Give it a try Some garlic chili sauce They’re all plentiful This one is 15 yuan It seems to be 10 yuan Oyster omelette rice roll 15 yuan This one is 10 yuan The porridge is 18 yuan. I remember. This side is spicy. This side is not spicy Extra spicy Those below are very spicy The ones on top are not spicy This one is oysters Rice rolls with oysters and egg In Yangjiang people here also eat these Going to Yangdong County is pretty much the same I didn’t expect that chili sauce to be so spicy A bit like Chaozhou All are seaside delicacies All are seafood But in Chaozhou there will be sauces This is frozen food But it’s not frozen Fresh So it doesn’t freeze This one is also very special Rolled sprouts shredded radish the shrimp vendor from earlier recommended we buy some shrimp. we said we’d eat shrimp for breakfast Anything is fine Please have the boss help cook it through Who can’t blanch shrimp? Lots of Guangzhou cars, but they come in here All kinds of license plates This cheong fun is pretty good too Also very slippery Also very slippery — local oysters Seafood congee is just like this They look just like the little crabs from before Three-point crabs, the small ones Here, you should use them for two days at most We all rushed here Because in two days you can visit those attractions We originally planned to stop here briefly Those parts of the beach This is my third time coming. Tasting it I found another kind of flavor Before, when I came with a tour group it felt very rushed Because we’ve arrived at midday already Now it’s also midday here And after finishing lunch It will really get a bit better in two days First eat congee Also baby oysters Crab cilantro shrimp There is also some pork Three-spot crab Three-spot crab Extremely fresh Some lean meat I know what this one is Before, when we wanted to go to Moon Bay from here You’d give the boss ten yuan And he’d come whenever you called Call him and he’ll come pick you up and take you wherever. They have electric grills now, so of course their business isn’t as good. But it’s still there Back to the car from earlier Now the memories are coming back Before that When my daughter was still a baby I came here with her We just rented those vehicles; back then there weren’t even electric scooters If you wanted to go anywhere you had to rely on them Back when there weren’t even shared bikes I certainly don’t have the ability to drive myself either And he’s a villager who knows the roads Call him and tell him where I am and he’ll come pick you up. If you want to go to Moon Bay he’ll drive you to Moon Bay. You say go to the market and he’ll take you to the market For a period of time they used a van to do it Sometimes they used those trucks With people sitting in the back Didi car Like in Thailand — very thrilling Really satisfying After buying seafood, if there’s anything you don’t understand you can ask him He wouldn’t lead you into a scam If you shop at those places that cheat you, you won’t get any I remember back then seafood was five yuan per jin Actually, to be clear These people do business honestly Because Guangzhou people are very shrewd It’s not easy to earn the trust of people from Guangzhou For decades, they’ve been able to keep Shayawan going This is one of the reasons People from other places have all come A long-standing Guangzhou attraction It’s a place discovered by a tour guide Unearthed by a tour guide Renting out local villagers’ houses Renting a village house is very cheap It’s included by the tour group Really satisfying Very fresh They can let you use the kitchen inside the house They just won’t allow us to cook at the guesthouse we’re staying at this time. Now it’s fancy. If you buy shrimp to take back, there’s a pot you can use to cook them Before Charge 5 yuan per person to cook for you Will cook anything you buy for you Haven’t tried it yet The crab is very fresh Very fresh And 18 yuan is not expensive Outside it’s also 18 yuan Tourism there, but in very large bowls Very fresh. Usually these crabs aren’t very meaty But it’s beautiful at this time of year But it can still be about ten-plus yuan (handmade) (We sell them to you at a wholesale price of 28 yuan) (These are 20 yuan) (These are 90% cuttlefish, these are 70%) (And there’s 15 yuan, all per jin) (These have the highest squid content) (Look at the squid content) (They have everything — many varieties) This one is a bit cheaper (These are actually the cheapest) (We sell it for 28 yuan) (Wholesale price 25 yuan) (This one 20 yuan) (You take this 20 yuan, here you go) The same A matter of size (They each weigh one jin.) What is this? Shrimp cake 35 yuan (The shrimp is a bit more expensive; I can discount it to 30 yuan) Shrimp cakes 30 yuan That one’s not as good Shrimp crackers are a bit cheaper Those are much nicer If you’re buying, of course buy the nice ones Don’t buy the cheap ones I’d rather eat a little less If you’re here, buy the good ones Try it One pack. Do you want this one? Of course I do (Take it home and bring two extra packs) There’s also Spanish mackerel Horse mackerel fish balls (I definitely recommend the good ones to you) (Those dozen-or-so-yuan bad ones I don’t dare recommend to you) I’ve already asked (So I recommended the good ones to you) We bought three packs for 73 yuan Bought them — just these few stalls Only these few stalls at the market entrance Everything is on this street This street is where the local villagers live. If it were yesterday where we parked, that was the area for tourists But these tourists are smart — they all come over here Just like we did We just had breakfast here earlier Paid 43 yuan Only a few for 10 yuan Si Zhou’s Of course he wants to make money for the mall Which side? I don’t remember I’ll go back now to get the car We’ll talk in the car — it’s fully charged now The barrier is to block that seawater It flowed back in Every household has one Every household is like this This one was torn down There’s also charging Just last month Not even a month’s time Every house has them installed, of course they do Otherwise the seawater would all come in and flood everything Coming here, they’re all like this It’s submerged. You have to go up the hill to get out. Four-meter waves. The spot where we were staying—the whole parking area there was completely flooded That resident too — every household has one If you still don’t remember what happened It was just a while ago The typhoon that hit during National Day I don’t remember its name — three characters The hotel of Hong Kong Ocean Park Seawater surged back in Then two more people who went to watch the waves were swept into the sea A family of three in critical condition That time it made landfall in Yangjiang, so it couldn’t reach Hong Kong It was really powerful But it made landfall in Yangjiang Yesterday we went to the restaurant and told the owner He said the waves were four meters high Yesterday when we drove by you could see it everywhere The roads are all messed up in various ways But the recovery has actually been pretty fast Including when we first arrived in Zhanjiang before All the trees were cut down and replanted There has always been experience Yangjiang, Zhanjiang and those places Not the first time I’ve seen a typhoon Yesterday I saw some information Of course, this has to be based on the actual situation I looked it up online and came back Guess how much the sea view room we stayed in is being sold for It’s being sold now Saw it on the app Fifty thousand? Of course not None of them are cheap This Rongsheng above Of course this is the listed price Whether that’s actually the case I don’t know Three hundred-some thousand, how many square meters is that? Like the kind we live in. Three hundred-some thousand — actually none of them are cheap Of course this one is written But the Country Garden below is cheaper Country Garden is over there 3,000 yuan 160,000 — Country Garden Only 160,000 Country Garden, hurry up and finish selling off These second-hand ones have nothing to do with Country Garden None of them can be sold off Over at Moonlight Bay it’s 160,000 Moonlight Bay is free now We’re not going Next time I’ll go again Country Garden Moon Bay—there are even bigger ones Five thousand yuan—maybe it’s the orientation, various different ones Yesterday I wanted to go to Moon Bay but I overslept. Buying it here now would be unnecessary. However, I think.. Must-buy. I actually think Moon Bay would be a bit better Must-buy. You buy it in Zhongshan After buying it, buy a car Like to come and stay for a bit But what can you buy in Zhongshan for a hundred thousand or so You can’t buy anything at all But not long ago Then you buy a car and move in But it’s different — these people aren’t living here as a way of life Those in Zhongshan are the real life These are 200 yuan when you come over Correction: 150 yuan, not 200 yuan A night is more than enough Alright, no more talking. We’re off. It’s almost ten o’clock now It’s already past eleven o’clock See you in our next episode We’re going to prepare some drinks now You can’t mess around while driving on the highway Now they’re pounding beside it. This is sugarcane juice bought here Sugarcane juice And this soda water too Half for each person And this one too Be careful, pour slowly That one of yours fell over here Of course it fell over This one fell and is slowly toppling over Pour until it’s full, slowly pour into your cup Afraid it’s weak? Afraid if it’s too full it’ll foam up But I’ll drink it anyway. Done. I’ll just leave it here. All set It’s not very sweet, a bit fizzy Mix with club soda and it won’t be too sweet Let’s go. Too sweet is not good to drink It takes 1 hour and 41 minutes to drive here It’s changed — a typhoon destroyed it All the trees have been cut down Mainly trees Its road is gone too Rebuild it from scratch Why are they fixing the whole road? It’s because of last month’s typhoon They’re redoing those roads Maybe they were flooded Previously stayed at this hotel Originally stayed at the hotel here They aren’t even called hotels, just residential houses You can go out from here This road is where they sell local specialties Ahead is the beach Right now it feels like the market area is the busiest Everyone knows to go to the market area On the contrary, these have fewer people Dai pai dong Anyway, they’re all like this Even if they recover soon, within a month Not for a month A few weeks It was that typhoon will make landfall in Yangjiang Yangjiang was the worst hit We have stayed at this hotel before Earlier we drove along this road to Moon Bay Sao Dianji It’s the yellow electric chicken You can drive all the way to Moon Bay Moon Bay is developed by Country Garden All these signs have been blown away Torn down early Tourist off-season I think either is fine Everyone is having a great time There’s an RV up ahead Those tall buildings over there are Moon Bay It’s a different place Hundreds of thousands for a room Over three thousand yuan per square meter Downstairs is the beach. Moon Bay has big waves If you want to go swimming, be a little careful They’re all developed by Rongsheng Local to Zhanjiang Developer It’s not that easy, to be honest. The main issue is that it’s a highway, not a straight road There used to be many tour buses coming here; now there are fewer To the right here is Moon Bay Moon Bay Marine Park Now it’s free Cars can drive straight in Not going anymore. I’ll come next time Drive along a provincial road for a while You have to go 18 kilometers before you can get on the highway We passed by here to use the restroom Explain to everyone This is Sinopec’s charging pile Earlier we were in Shaba Town Only one post, two chargers That lady in the back, her Guangdong A plate also can’t charge Coming back here There are more of them here in Yangxi County They can all be lined up, a lot And this is also the China Southern Power Grid — the Southern Power Grid is a bit faster Sinopec — these are a bit slower

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https://www.youtube.com/channel/UCiKEIxbv4RTzyLCKG17N-AA/join

#陽江 #海鮮 #漁市場

餐廳名稱：綠匯燒烤吧
餐廳地址：陽西縣沙扒灣
GOOGLE MAP：https://maps.app.goo.gl/qgwaKEgx6aJ6wR5E7
BAIDU MAP：https://j.map.baidu.com/50/5RLk
餐廳消費：雞蛋炒米粉 CNY28 ，炭烤生蠔 CNY24，燒雞中翅 CNY20，炒花甲 CNY38
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陽江豬腸碌是廣東陽江市最具代表性的傳統特色小吃，其名稱源於其外形酷似豬腸，但其原料中並不包含豬腸。它實質上是一種精緻的河粉（沙河粉）捲，製作時，先將新鮮蒸製的米漿皮（河粉）攤開，塗上特製的醬油或香油，再鋪上炒香的豆芽、炒米（或炒粉）、五香粉、白芝麻以及豬油渣等餡料，然後緊緊地捲成長條狀。食用時通常會切成小段，可冷食也可熱食，其口感軟糯的粉皮與內裡爽脆的餡料形成了鮮明對比，醬香、米香和豬油渣的甘香交織，是深受陽江人喜愛的日常點心。
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炭烤生蠔是中國沿海地區，尤其是廣東湛江、山東乳山等地極受歡迎的街頭美食和宵夜必點菜式。其做法是將新鮮的生蠔（牡蠣）撬開，保留一半帶肉的殼，直接放在炭火上烤製。最經典的調味方式是在蠔肉上鋪滿大量用油爆香過的蒜蓉、小米辣、蔥花等調製而成的蒜蓉醬，在烤製過程中，蠔肉的汁液沸騰，蒜香、焦香與蠔的鮮甜味完美融合。成品的炭烤生蠔口感飽滿多汁，味道鮮美，蒜香濃郁，是極具風味的燒烤佳餚。
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Yangjiang Zhuchanglu, literally “Pig Intestine Roll,” is a highly representative traditional snack from Yangjiang City, Guangdong. The name is derived entirely from its visual resemblance to a pig’s intestine, as it contains no offal. It is essentially a sophisticated rice noodle roll, made by spreading out a freshly steamed sheet of rice noodle (he fen or cheung fun), brushing it with a special soy sauce or sesame oil, and then layering it with a filling that typically includes stir-fried bean sprouts, toasted rice (or fried rice noodles for crunch), five-spice powder, toasted sesame seeds, and crispy pork lard cracklings. It is then rolled tightly into a thick log, which is usually cut into pieces before serving, either hot or at room temperature. The dish is beloved for its contrasting textures of the soft, slippery noodle wrapper against the crunchy, aromatic filling.
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Charcoal-Grilled Oysters are an extremely popular street food and late-night (xiaoye) specialty in China’s coastal regions, particularly in cities like Zhanjiang in Guangdong and Rushan in Shandong. The preparation involves shucking fresh oysters, leaving the meat on the half-shell, and placing them directly over a charcoal grill. The most classic preparation involves topping the oyster meat generously with a garlic-chili sauce (made from minced garlic, often pre-fried in oil until fragrant, chopped chilies, and scallions). As the oysters cook, their natural juices begin to bubble, mingling with the savory, aromatic garlic sauce and the smoky flavor from the charcoal. The resulting dish is incredibly juicy, tender, and bursting with a rich, savory, and briny flavor, making it a beloved barbecue delicacy.
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Chapters:
00:00:00 Intro
00:00:38 颱風過後的沙扒灣
00:06:41 燒烤晚餐/讀餐牌時間/交通路線
00:14:58 雞蛋炒米粉/炭烤生蠔/燒雞中翅/炒花甲
00:24:18 海邊的慢旅遊/摩天輪/放孔明燈
00:37:33 水果時間/芒果
00:39:21 聽著海浪聲醒來/開車到鎮上食海鮮早餐
00:41:00 漁民交易海產
00:49:00 當地特色早餐/豬腸碌/海鮮粥/腸粉
01:00:00 當地民宿售價只要16萬
01:04:02 開車前往恩平
01:07:52 Ending
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#广州美食 粤语 #food tour #city walk #Chinese food #walking tour #street walk #town market #china tour #walking downtown in china #busy street #dim sum #粤语 #cantonese #Guangzhou #Cantonese cuisine #点心 #Chinese Food #Canton Food Tour #Walk in GuangZhou #vlog #guangzhou #street food #eating #chinese food #chinese food recipes #陽江 #海鮮 #海邊 #漁市場 #摩天輪 #孔明燈 #生蠔 #炭火 #海產 #晚餐 #午餐 #海鮮粥 #沙扒灣 #food tourism #food tour china #china tour 2025 #china tourism #china tour vlog #china tour guide #china tourism vlog