北海道のOECカツカレー⑯軒前編☆318 SEASON5　best food in Hokkaido Japan（Subtitles：English,Thai,Korean,Chinese）

北海道のOECカツカレー⑯軒前編☆318 SEASON5　best food in Hokkaido Japan（Subtitles：English,Thai,Korean,Chinese）

Meshitabi Season 5This time on Meshitabi, we ‘ve covered 16 delicious pork cutlet curry restaurants in Hokkaido …Part 1So , let’s get started ! ♬ 1. Sapporo’s “Yuzuki” A representative pork cutlet curry restaurant in Hokkaido. This restaurant has received multiple tips from viewers. This restaurant has the most tips in Sapporo… Is that so! Sorry for my weird voice, as I have a cold! 💦Yes , I’m here to try the thick-cut pork cutlet curry, which is only available on weekends and was recommended by a viewer! This is a ramen restaurant, but the order rate for pork cutlet curry is extremely high! As expected, this pork cutlet curry is recommended by many viewers , but… it hasn’t been featured much on Meshitabi , I see…I wonder why? This pork cutlet is just too delicious! I thought it would be a shame to pour curry on it ! This is delicious pork loin! ♬ It’s better than any pork cutlet restaurant! This is so good, I would eat it simply with white rice, miso soup with dashi, mustard, and sauce, or salt! That’s the kind of tonkatsu I’m talking about. What are you talking about? Delicious tonkatsu is the best! That’s not it – delicious tonkatsu as tonkatsu and delicious tonkatsu as katsu curry… you’re such a hassle… Yes, that’s right , this katsu isn’t for me, it’s just too tasty and the balance of the curry is a little different to what I like …It’s a katsu curry that everyone generally considers delicious , so I thought I’d introduce it to you today ♬ It even has an autograph from our Nippon-Ham Fighters Sawamura Award-winning pitcher, Taikai Ito, but what do you all think? 2. Kushiro “Porcher” It has a nostalgic feel with an appearance like a Showa-era coffee shop, doesn’t it? And here’s another one… Kushiro category restaurant I found out about after receiving a katsu curry recommendation ‼ It’s so appreciated♬ Delicious katsu curry information‼ This curry is a happy yellow curry that has been passed down for over 60 years , but… the katsu was fried in lard♬ Wow, it’s here‼ Lard cutlet?! Lard cutlet is definitely the best! And as expected, this Showa-era curry is great! It’s a Japanese Indian curry from when people misunderstood India . It’s mainly spiced with turmeric, or maybe it’s just laver flour? The yellow curry is rich and mild, but not overly sugary! It’s my favorite type of old Japanese curry! The cutlet, cooked in lard, is thin and crispy, about 800mm thick! It ‘s not very spicy, so Nepalese people might frown upon it, but it’s not spicy enough, but adding some chili pepper solves that, so it’s not a problem! You can tell by the sound! The process of skinning the meat and coating it after receiving the order … It’s an important element of deliciousness , isn’t it? Cutlets and other dishes don’t taste the same if they’re coated in batter and frozen … I’m so happy that I can get this for 800 yen ! Okay, 3 Asahikawa “Rendezvous Diner.” Next up, I went to Asahikawa to try the cutlet curry recommended by a viewer in Asahikawa . ♬ It opened in 2017, so it’s a relatively new restaurant! It has a nostalgic atmosphere reminiscent of the cafe bar boom of the 1990s . ♬ It’s frequented by businessmen after work, couples, solo female diners, and a variety of other customers . Even a solo female customer… no wonder expectations are high! Right?! This is my first time trying the apple-type cutlet… Oh, it’s so cute! ♬ Here we are! I’m so happy! ♬ This perfectly floating cutlet. Try the cutlet alone first! It’s like you can hear the chef’s message… The restaurants that do this are all famous! That’s right… Pannya, Ishikawa, Rantei, and Ippekoppe! Amazing! Green… You’re right! It comes with a salad, which is great! ♬ And the salad was delicious ! I want to buy some of the dressing to take home! Oh, and this three-item set is perfect again!! Fukujinzuke, scallions, and pickles! Hey, pickles!! That’s right… I was so happy I did n’t even look at the fukujinzuke and scallions, and ate it all with the pickles ♬ Did I get in trouble? Don’t worry !! This is my favorite cutlet curry, and it’s one of the best I ‘ve had this year ♬ Right now, I’m in love at first sight…but I hope that with each date, I’ll warm to my feelings… hey, it’s that love at first sight thing that happens all the time!! Have you ever experienced this? Yes, it happens , you go back to the basics, you keep going back to the basics… because the first time is 100 points… yeah, there’s no doubt about it!! Right , fufufu [Rendezvous Customer-Flocking Cutlet Curry] You ‘re right 4. Otaru “Zenibako Sarashina” Next up, we’ll introduce a delicious curry from Zenibako, Otaru, served on the refreshing sea breeze !! I sometimes think, “Maybe I’ll have some soba noodles,” and when I go in… oh, I didn’t expect to see the words “katsu curry” on the menu … and by chance, I came across this katsu curry♬, which has a wide variety of options! This is also JTC, but JTC? This curry has a flavor that must be something S&B or House has been using. Ah, it looks delicious, too♬ These crisp onions are the best! The curry is also thin, but with plenty of it, which is great♬ It has a strong broth flavor, but also a nice spice flavor! And yet, this is the kind of curry you’d expect from Mugiya…The pork cutlet is loin, and it’s piping hot and just the right thickness. This… 。 English: I like old-fashioned fatty loin ♬ Yes, yes, that’s true‼ Thick pork cutlets are delicious too, but… I don’t think a thick pork cutlet is necessary for katsu curry … I like katsu curry like this for around 1,000 yen ♬ This is also a katsu curry that I would definitely like to have regularly . Oh, isn’t it the Lawson across from here? That was my fateful encounter with the K1 guy . Ah, yes, Jerome, right? It was a fateful encounter… (laughs) It’s a funny story from that time… Is it an episode? (laughs) Fufufu Sorry💦 My nose is stuffy… If you’re interested, check out the video of the Soba Championship‼ There’s also a soba special ~♬ Yes, there is ~ 5 Hakodate “Original Koike” A long-established curry restaurant founded in 1948‼ 50 years of following our katsu curry? A curry in Hakodate that is highly praised by an old man who loves katsu curry . Yes, regular Meshitabi customers are probably tired of it, but this is a must-visit spot for curry videos ! Please excuse me for rubbing it over and over and over again! It’s an extremely addictive curry. It’s also quite spicy… it might not be for those who don’t like it. 💦 Well, it’s spicy, but I think curry should be this spicy … This is a gourmet dish you definitely can’t eat in Hakodate! Rappi and Koike-san ♬ Ah, this curry is addictive! The first time I tried it, I was like, “Huh?!” But after a few days, I was like, “Huh?!” Ah, I want to eat that curry again! I know! It ‘s addictive, with a flavor quite different from other curries ! It’s that kind of curry! It’s not that popular in Hakodate, but it would be amazing if it was in Tokyo, right? It’s true… There are a lot of older people, right? It is! The flavor is a little hard to get into at first, but after three tries, you’re hooked… This is the kind of adult curry you can’t resist! The unique spices are addictive! This curry flavor is one you won’t find anywhere else! Generations have changed, so there are pros and cons about the change in flavor, but… it’s true! I ‘d love to try the curry made by founder Koike Zenjiro one day! Uncle Babbo said… does that mean we’re waiting for a time machine to be developed? That’s how it is, otherwise it’s impossible! Indeed… 6. “Today’s Pork Cutlet Curry” Date “Karin” Cafe located right in front of Date-Monbetsu Station Actually, this area is… a pork cutlet curry hotspot, isn’t it? Apparently, there are actually a lot of curry restaurants in Date ! Really! Because it has a warm climate and is also known as the Shonan of the North, right? Of course there are a lot of curry restaurants, right? Really? It’s right in front of the station, but it has a very peaceful atmosphere♪ A group of old ladies were gathered at the table next to us♬ It’s somehow calming, isn’t it? : This kind of thing… makes me feel like city life isn’t for me… Yes, that’s true… it was a delicious curry♬ This is also JTC‼ Japanese curry is delicious like this ♬ We just need to pass on this culture‼ Nepalese curry, Indian curry, Sri Lankan curry, Pakistani curry, and Thai curry are all delicious♬ Ah, they’re all delicious, but… When it comes to curry, katsu curry is something that only Japan has‼ It’s true… After trying all the Date curries, my uncle said that his favorite was this katsu curry‼ Wow, that’s amazing‼ And so‼ 7 Noboribetsu “Western Cuisine Ishikawa” is here. Also, at Meshimeshitabi, we had Kosuri Machristie’s katsu curry, a sharp and spicy curry from “Simple is the Best” ♬ It’s a curry that makes you feel like it’s from the 1940s and 1950s♪ The consistent deliciousness is amazing‼ It’s always the same taste‼ It’s true… it’s a little on the spicy side, isn’t it? 笑） English: Ah, certainly… out of all the restaurants introduced this time, is it the spiciest curry? That’s one good thing about it… but honestly , the cutlet is n’t amazing… When it comes to cutlet curry, I’m the type who doesn’t like a particularly spirited cutlet, so it’s no problem! Anyway, the curry is spicy and delicious! I think this is my favorite curry in Hokkaido ♡ I love spicy food~♪ Because it’s delicious! I love it! 8. Shibecha ” Asahiya Shokudo” This is also a cutlet curry that’s a regular on Meshitabi. Shibecha is probably a place that even Hokkaido residents don’t often go to… That’s true… If it weren’t for the viewers’ tips, it might have just been one of those towns we passed through … but now… it’s become a town we pass through every year. This is… Soba restaurant curry, one of the top two in Hokkaido! I can only be grateful to the viewers who told me <(_ _)> Yes, even though it’s a soba restaurant, it has a stylish curry with demi-glace sauce . The taste and portion are suitable even for women! That’s right! The portion! The right amount is important! It’s important! Aren’t there just too many restaurants serving pork cutlet curry ? It’s true… Seriously? There are so many! Even girls love pork cutlet curry! Hey! If you’re visiting Eastern Hokkaido, this is a must-visit restaurant! Right! So, we’ve brought you the first part of our special feature on Hokkaido pork cutlet curry! Actually, I wanted to put it all together in one video, but there are just so many delicious curry restaurants in Hokkaido ! I was thinking of narrowing it down to about 10, but… oh no, I forgot about that one too! Ah, I can’t leave this out either… Ah!! And while I was doing that , it got really full… (lol) It was getting too long, so I decided to send it in two parts <(_ _)> This is a special feature on curry based on the standards of my pork cutlet curry uncle , who has eaten pork cutlet curry all over Japan ♬ Yes , everyone has different tastes and preferences… I think this list might be a bit strange for those who like really strong flavors , so please forgive me… sorry <(_ _)> The most important thing is the taste as a dish. Yes, that’s right… I aim to make pork cutlet curry that can be enjoyed by grandpa, grandma, and women alike !! Yes, is there a demand for that? I don’t think there is much… right? Well, that’s fine ♪ Even if there are videos like that… I can only say that something is delicious if I think it’s delicious !! That’s right ♪ In the next video on Meshitabi, we will be featuring the second part of delicious pork cutlet curry from Hokkaido that you’ll want to eat again . Stay tuned ♬ SEE YOU SOON No, there are too many bears!! Suddenly… fufufu Hey, it must be really bad? By that I mean? It’s because the bears are suffering from a food shortage… Ah… They’re timid after all… They probably don’t want to come out, I see… So there aren’t that many acorns? The bears are probably panicking… It would be terrible if a food shortage were to occur for humans , eh? What’s going to happen? Imagine there being no food on the shelves of supermarkets and convenience stores … Eh, what would happen? That’s troubling… Just kidding💦 hahaha (lol) I wonder if everyone will start making puns ? Right now, Green is in the biggest trouble… Is that all you wanted to say? You’ve already done it, but if the electricity goes out , that’s what will happen… Yeah , the electricity goes out… Ah, it was so difficult… Right then ‼ Without electricity, nothing would work… The Earth right now… Eh, does the Earth run on electricity? I think there’s probably a sub-battery, but there’s a limit to how much it can run on, right?

【 めしたび】旅の味しるべをご視聴ありがとうございます！
美味しいを探す旅を続ける中年夫婦Babbo＆Greenのチャンネルす。
私たちが今までに実際に食べて「また食べたい！」と思ったお店だけを紹介しています。
新しい店や流行をお知らせする内容ではありません、また、どんなに有名店でも、実際食べてみて納得のいかなかったお店は紹介していません。
味覚嗜好には個人差がありますからご意見はあると思いますが、食癖、性癖はひとそれぞれ…あくまでも私たちの主観で作っている動画ですのでご理解ください。
観光地でありがちな「長時間並んで食べたけどがっかりした…」という経験を未然に防ぐ情報源として、知らない街を訪れるときの「道しるべ」「味しるべ」として参考にしていただけたら幸いです。

【今回の紹介店舗】
① 優月 https://tabelog.com/hokkaido/A0101/A010202/1049135/
② ポーシェール https://tabelog.com/hokkaido/A0112/A011201/1017703/
③ ランデブーダイナー https://tabelog.com/hokkaido/A0104/A010401/1056840/
④ 銭函更科 https://tabelog.com/hokkaido/A0106/A010601/1000907/
⑤ 小いけ https://tabelog.com/hokkaido/A0105/A010501/1008130/
⑥ 花梨 https://tabelog.com/hokkaido/A0108/A010801/1020467/
⑦ いし川 https://tabelog.com/hokkaido/A0108/A010803/1006612/
⑧ あさひや食堂 https://tabelog.com/hokkaido/A0112/A011202/1017255/

【北海道のOECカツカレー】
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【めしたび】

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