【秋田県】絶品秋田グルメ7選。稲庭うどんやきりたんぽ、比内地鶏など秋田名物が勢揃い！
Hello everyone We are a married couple traveling around Japan in a Hiace van This time we will introduce 7 Akita gourmet dishes We will announce the winners at the end of the video, so be sure to watch until the end So let’s get started direction For an additional 100 yen, dine-in customers can choose a free refill of coffee or tea seems good Looks so delicious! This is collagen from Hinai chicken Please put this on top before eating It is a luxurious dish that also uses thighs, breasts, and eggs from Hinai Jidori chicken It started to melt Just eat it, hurry up! Thank you for the meal The eggs are incredibly rich and the Hinai chicken is very tender It has a firm texture and a slightly crunchy feel The egg is placed on top quite thickly, so it’s very satisfying to eat The Hinai chicken has a slight charcoal flavor, so it’s probably much more delicious than a regular oyakodon It also contains collagen Collagen from Hinai Jidori chicken in this piping hot soup Contains Hinai chicken This kiritanpo is made using “Awayuki Komachi rice.” Kiritanpo hotpot packed with the charms of Akita I’ll enjoy having this Wow, the chicken soy sauce soup is full of Hinai chicken stock It’s light but the chicken stock really makes it delicious There’s so much in it It’s big, there are lots of individual pieces inside This is the first Kiritanpo I’ve ever wanted to try Then me too So, let’s start with chicken Really big It has a firm texture, This Kiritanpo It’s chewy though The baked parts around here are a little hard, which makes them delicious The texture of the rice grains is still there, so it’s completely different from mochi delicious I’ll enjoy having this Delicious!! It’s so delicious, right? Amazing! What is this creamy, smooth texture of the egg? The chicken flavor is also strong in the oyakodon They use a generous amount of eggs, so it’s fluffy and the flavor is just right The texture is firm, but not hard, it’s just the right texture It has a crunchy texture and is also very soft It does have collagen in it, but it doesn’t have any special taste I can eat this thinking it will give me beautiful skin delicious I wouldn’t mind eating it every day in winter I might not get bored of it I like not only meat but also root vegetables and mushrooms Spring onion It’s packed with nutrients and very nutritious Of course, each prefecture has its own famous chicken In my opinion, the texture of the Hinai Jidori chicken was pretty good I usually think of oyakodon as being quite soggy The egg is quite thick, so it’s not like a soggy oyakodon It’s great to enjoy it until the end Highest Thank you for the meal I’m not usually impressed by oyakodon, but this was also really delicious The kiritanpo hotpot was so delicious that I wanted to eat it somewhere else Thank you for the meal I’ll enjoy having this I’m so hungry The noodles look crispy and delicious It is wrapped in bean paste This is the bean-jam type If the flavor is too weak, spray some Shottsuru on it to add more flavor I’m going to eat the soup first Yes, it’s not from vegetables I’d like to go halfway today It’s a really crunchy sky I’ll enjoy having this This air fry is delicious Wow, the filling has more broth than I expected Seafood broth I don’t think you need to add any (shottsuru) at all though Are the noodles crispy? The fried texture is perfect, it’s like eating slightly crispy fried chicken This seafood is well seasoned with salt and pepper and is delicious Wow, this air-lifting is delicious! Apparently, “shottsuru” actually means fish sauce, or “fish sauce,” and the food is made with it Seafood and other things are salted for over a year and left to rot before being released The “fish sauce” is made by filtering the liquid from there, and it has a rich umami flavor But it’s full of amazing ingredients, like shrimp and octopus This is the first time I’ve had fried noodles with such a rich seafood flavor But I think I can smell it (shottsuru) hot Wow, it’s completely different from normal bean paste Seriously, this fried chicken is delicious This filling is delicious Chinese filling is also delicious, but I feel it is much more delicious The meat is also tender and delicious I like this Serve with chilli oil and lemon Ah, completely different Should I try and push this a bit too? This chili oil is not too spicy and is easy to eat The lemon adds a refreshing touch Wow, delicious!! It has a nice flavor I thought maybe I didn’t need it, but I’ll wear it More delicious Wow, this yakisoba is delicious Thank you for the meal It was very delicious and I was very satisfied The broth is amazing The taste Don’t put in too much The noodles are chewy This soup is amazing, the fish stock is A seafood soup made with condensed ingredients including mackerel, anchovies, oysters, squid, kelp, and shiitake mushrooms This seafood soup is really good Looks light and delicious Wow, seafood soup Fairly thin noodles It’s definitely chewy It’s very light and easy to eat This would definitely be delicious as a final dish It will definitely touch your heart There aren’t many ramen that taste so much like fish broth The soup is delicious There is a lot of noodles, they are really thin but slightly square shaped and transparent Thank you for the meal The seafood taste was really amazing And because this restaurant uses no artificial additives and makes soups that bring out the flavor of the ingredients, This ramen shop has been designed so that you can drink your food to the last drop and still enjoy it This is our special ramen The soup is made only from the flavor of the ingredients Apparently it also operates as an izakaya in the evenings please Thank you for the meal “Inaniwa udon” is one of the three great udon noodles in Japan The reason I chose this restaurant is because you can compare dried and fresh noodles and they offer free extra servings There is a very popular and famous restaurant called “Sato Yosuke” nearby, but I chose this one this time This is fresh noodles, and this is dried noodles It looks completely different It’s a little round, and this one is flat This is homemade sweet sake with smoked pickles It comes with these three types of dipping sauce The soup stock is made from bonito, plum, and homemade miso It’s so luxurious I was a little hesitant about the tempura though If you can get a large serving of this alone, the best noodles are totally different I’ll enjoy having this This store is also very spacious This time we sat outside where we could see the garden They all look delicious It’s thin and flat noodles It’s thin, quite The udon is very cold so it’s smooth, but even though it’s flat you can still feel the texture Chewy texture It’s thin but has good elasticity Fresh noodles are a bit heavy completely different The texture is also better, this one is firmer The smell of noodles? I can’t smell it It’s strange, I can really feel this roundness, even though both are so thin inside my mouth The fresh noodles have a really strong texture Unbelievable strength for something this thin It’s nice to be able to compare fresh and dried noodles The hardness of the noodles is completely different Fresh noodles are more elastic and chewy I like it because I can smell the noodles, but either way is good Personally, I prefer fresh noodles I think so too I think this is the thinnest one yet It’s amazing how it’s so thin yet still has such firmness Even though it’s so thin, it’s very strong Delicious cold sweet sake The sweetness of the koji stands out and it’s easy to drink It’s June now, but if I had eaten it in midsummer, I’d probably want to eat it more and more Thank you for the meal I finished it all but I’m still very full I thought, “I can easily get a large serving.” Since there are two types, I realized that if I put them together, it would be a lot of food And the fresh noodles were really chewy So I was pretty full It was delicious The dried noodles are similar to New Noodles or Pho, not too soft and not too hard Not as soft as Pho? Well, that’s what it was like I’ll enjoy having this This is 500 yen The egg is so runny I can’t grab it Let’s eat The sauce was lighter than I expected The noodles were soft and the taste of the sauce was surprisingly light Not thick It’s easy to eat The meat is minced meat? Is there minced meat in it? 、 Ah, it was really quite simple Mix it with egg and it becomes soft and delicious The more I eat, the more I want to eat Yakisoba that you’ll want to order again and again The noodles are medium thick and contain minced meat, which adds a bit of texture and makes it different from regular yakisoba These eggs will keep you from getting bored Plus, it’s not greasy at all This is yakisoba that won’t make you feel heavy in the stomach This seasoning is exquisite and delicious Thank you for the meal It was eaten up in no time B-grade gourmet was delicious What did you think of these 7 Akita gourmet foods? Finally, I would like to announce our respective No. 1s A message from my wife, Ami Then we will announce My number one Akita gourmet food is “Kiritanpo hotpot” I see, that makes sense This kiritanpo hotpot has a soy sauce flavored soup with a lot of stock from Hinai chicken And the chewy Kiritanpo was absolutely amazing It was a dish I definitely wanted to try when I came to Akita Prefecture My wish came true and it was delicious and I want to eat it again Next, we will announce Ryo-kun’s first place winner It’s a pattern I would say… “Hinaichi chicken oyakodon” This also makes sense He had a pretty delicious look on his face at that time, didn’t he? This oyakodon probably uses about three or four eggs The plump Hinai chicken was inside the thick egg and was absolutely delicious By coincidence, we both ended up at the same restaurant Of course, the other Akita cuisine was also delicious If you find any of the information useful, I would like you to visit the site Other gourmet foods are also introduced in the Akita video, so please check that out too We also have a summary of gourmet food in each prefecture in Tohoku, so please subscribe to our channel and we would be happy if you would continue to watch those videos Well, that’s it for this video It was a terracotta feast Goodbye~
車中泊仕様にDIYしたハイエースで、宮崎から日本一周の旅に出た20代夫婦です。
今回は秋田グルメ7選！
秋田県の名物を食べまくってきました！！
きりたんぽ鍋や比内地鶏の親子丼、日本三大うどんの稲庭うどんなど、秋田県に来たら一度は食べたいグルメが登場🍽️
—–目次——
0:00 オープニング
0:20 きりたんぽ&親子丼
4:42 しょっつる焼きそば&空上げ
7:47 魚醤ラーメン
9:49 稲庭うどん
13:36 横手やきそば
15:23 1位発表
—————
【グルメ】
・とりびあん
秋田県大館市
・魚醤らーめん ひいらぎ
秋田県大館市
・稲庭うどん 寛文五年堂
秋田県湯沢市
▽HP
https://www.kanbun.co.jp/
・きりん亭
秋田県男鹿市
▽HP
https://kirintei.hp.gogo.jp/pc/
・藤春食堂
秋田県横手市
🇯🇵ルート32/47
宮崎→鹿児島→熊本→長崎→佐賀→福岡→大分→北海道→山梨→静岡→愛知→三重→大阪→和歌山→奈良→京都→兵庫→徳島→高知→愛媛→香川→岡山→鳥取→島根→山口→広島→滋賀→青森→秋田→岩手→山形→長野
【おすすめ】
秋田県男鹿半島一周車中泊旅
【ハイエース】
・8ヶ月間DIYして完成した車中泊仕様バン
・アウトドア好き夫婦の荷物事情。
キャンプギアとロードバイクも積んで日本一周の旅へ！
【チャンネル紹介】
宮崎弁訛りの20代夫婦が飾らない旅を配信するチャンネルです👫
日本各地の素晴らしい景色・グルメ・キャンプ場などを
夫婦のくだらないやり取りをしながら詳しく楽しく紹介しています。
私たちの動画が少しでもいいなと思ったら
高評価&チャンネル登録で応援よろしくお願いします！
▼ チャンネル登録
https://www.youtube.com/channel/UCmQXOo8186W6vSP-PX4KLuQ
▼Instagram
https://www.instagram.com/teradafuuf.camp/
🎧stand.fmでラジオ配信
Spotify、AmazonMusicでも聴けます◎
日本一周の進捗やYouTubeの裏話などについて無料で配信しています。
※アプリをダウンロードしなくても、下記URLから
お聴きいただけます。PCからでも可能です。
https://stand.fm/channels/61e16a79299c4d5005068492
《使用アイコン》
・https://icons8.com/icon/0Fe0X5gc8K2g/google-podcasts
・https://icons8.com/icon/xDpoDwN4nY-C/%E3%82%A2%E3%83%83%E3%83%97%E3%83%AB%E3%83%9D%E3%83%83%E3%83%89%E3%82%AD%E3%83%A3%E3%82%B9%E3%83%88
・https://icons8.com/icon/lxwUaALAeQmr/amazon-music
・https://icons8.com/icon/G9XXzb9XaEKX/spotify
#秋田 #グルメ #日本一周 #車中泊 #ハイエース #バンライフ #東北 #旅行 #観光 #carcamping #vanlife #hiace #Japan #travel
30 Comments
應該好好味❤
多謝分享美食
ｷﾀ━━ヽ(´ω`)ﾉﾞ━━!!
2人して本当に美味しそうに食べるから、あれもこれも食べたくなったぁー！
秋田にはなかなか行けないから、お取り寄せで味わってみまーす🤤
秋田グルメごちそうさまでした。
親子丼、きりたんぽ鍋、稲庭うどんなどなど
我が家に遊びにきてほしい(笑)
特に比内地鶏の親子丼さ～ん😀
東北は大雨特別警報出てたけど 車中泊 大丈夫でしたか？
親子丼美味しそうですね。忙しい中動画編集&投稿ご苦労様です。
秋田も美味しいモノ
だらけでしたね😂
途中のアイキャッチで
微妙に爆笑コメントが
いくつか🤣
やはりきりたんぽ鍋最高よね🤗
ｷﾀ━━ヽ(´ω`)ﾉﾞ━━!!
親子丼だと思った😂
顔がめちゃ卵なってたよ🤭💕
きりたんぽ鍋は未だに食べた事がないんで興味をひかれる。
夏に食べるのもいいですが冬場に食べると身体が温まりそうなお鍋。
めっちゃ食べてみたいわ～🤤
お二人様ご苦労様です😊親子丼美味しそうですね✨きりたんぽ鍋絶対に美味しいですよね✨唐揚げ良い音してますね😊あんかけ焼きそばも 食べたいな～😊ラーメン安くて美味しそう魚のダシ美味しいですよね✨うどんも良いですね😊庭園見ながら食べるのも おつですね😊焼きそば あ～お腹すいた😊あみさん！やっぱり きりたんぽ鍋ですね✨りょうせいさんの親子丼も 思ってた通りでした😊今日も楽しい動画ありがとうございます😊
( *・ω・)ノﾊﾞﾝﾜｧ🌙
💡まだ東北方面に滞在㊥でしょうか❔
梅雨末期の大雨であちこち大変なことになっているのでちょいと心配。おふたりは大丈夫でしょうか❔予期せぬ事は多々起こりがちです。くれぐれもご安全に⚠️
比内地鶏ときりたんぽのお店！美味しそうですね♪知ってたら寄ったのに残念です😢
また秋田行きたいなあー！でも東北は遠いから中々行けないので辛い🥵
てらだふぅうさんの動画見てたら懐かしい思いになり幸せです。
お二人も旅を終えた後、必ず懐かしくなり行きたくなると思いますよ😂
残りの旅！悔いが残らないよう楽しんで下さいね。
あの、比内地鶏の親子丼🥚🐓
絶妙な卵のトロトロ、フワフワ具合絶対美味しいやつです！
この暑い日には冷やし稲庭うどんも良いですね♪
何でも美味しそうに食べるからお腹がグ〜です🤪
うぉお～親子丼美味しそう〜！明日作って食べゆ〜❤
比内地鶏うんまいですよね🤤
同じ秋田でも自分の所はだまこもちでした(*^^)vどちらも甲乙つけがたいですね( ｀ー´)ノ
しょっつるは好き嫌いが有りますけど自分は好きですね(*^^)v
横手焼きそばもっちりしててうどんを焼いたような感じでしたねでも美味しいです( ｀ー´)ノ
こんにちは👋😃
お疲れさまです☺️
どれもこれも美味しそう❤️
蒸し暑い日が続いてます💦
しっかり食べて体力つけて、元気に旅を続けてね🐵
はじめまして、同じ宮崎県人でハイエース乗りのkentaと申します。
きょうたまたま表示されて一日中ずっと観てました。
来年北海道に初めて行こうと思ってますので、いろいろ参考になります。
夏場はゴンドーか長者原を根城にしてますので、お見かけしたら声がけさせて頂こうと思います。
こちらはトイファクトリーコルドバクルーズです。よろしくお願いいたします😃
お疲れ様です。総集編見たら改めておもしろいですよー♪
お疲れさま〜😉
秋田グルメどれも美味しそうで今まで秋田を目的地に旅した事なかったけど、比内地鶏の親子丼食べに行きたいな～って思いました👍
参考にさせてもらいます(東北人ですが😓)
本当に、自分の知らない世界を、見るのて楽しいですよね！
今晩は😊きりたんぽ鍋は美味しいですよね😊お米のつき加減と焼き加減で変わりますものね😀親子丼、お肉と卵が違うんでしょうね。美味しい物沢山食べて、この暑さを乗り切って下さい。何時も有り難う御座います😊🍉🍇🍉🍇🍉🍇🍉🍇🍉
こんにちは🎵
秋田グルメいいですねぇ🤤
個人的にはきりたんぽ食べたいですぅ😊
稲庭うどんも捨てがたい…
娘と一緒に絶対食べに行きますよー✨
美味しいお店教えてくれてありがとー😉👍️🎶
初めまして
広島在住の６８歳現役で働いてる者です
今月、城崎温泉にお邪魔する機会にチャンネル登録させて頂きました。
お二人と違って私は中学卒業後から働きました。
貧乏でしたが好き勝手な青春を過ごしバイクで中四国、九州を中心に貧乏旅を致しました。
30前に普通に結婚して娘と息子も世帯を持って1人ですが孫も出来て
仕事も役員をさせて頂き、死ぬまで働くぐらいの覚悟で努めてます。
やっと身軽になり、経済的に余裕を持って旅が出来るようになりましたが
年齢的にいつまで頑張って旅が出来るのか？
そんな不安を感じる頃です。
若いお二人の旅を見てると羨ましくて仕方無いですが
正直、私の若い時はそんな楽しみ方が出来る状態では無かったですね。
でも、人生一度切りですから、毎日を噛み締めながら生活、生きて行かれるのは素晴らしい事ですよね。
お二人の人柄が良く分かるチャンネルで、自然体で楽しまれてる姿は観てる私には凄く幸せな気持ちが膨らむ気がします。
正直、関東から東北方面は私の行動範囲から離れてますので
あまり真剣に観てないですが（笑）
コロナ前から身軽になって色々旅に出ると思った矢先のコロナ騒動で
私にとって貴重な2年〜3年が止まってしまいましたら。
でも、昨年から昔から好きだった『香川、うどん巡り」には2か月に一度のペースで四国には行って、昨日も『うどんタクシーチャンネル』企画の『ラムちゃんとと行くうどんタクシー』に参加して来ました。
昨年は九州、湯布院やお二人の故郷、宮崎にも行きましたし、岡山、鳥取、兵庫の温泉巡りやお盆には５泊６日で熊本、長崎辺りを巡る予定です。
お二人の旅には到底敵いませんか、老体にムチ打って健康寿命の続く限り
旅を楽しみたいと思います。
西日本の旅の時は本気で楽しませて頂きますので（笑）
人生、一杯楽しんで下さいね。
応援してます❤
今回もグルメ編楽しませてもらいましたー！🙌✨
もう、ご飯前だったから飯テロ過ぎて、お腹空いたww
比内地鶏の親子丼ときりたんぽ鍋、
私たち食べれなかったから本当に
もうそれだけ食べに秋田行こうかなってなってる🤣🤣
とても美味しそうなグルメ紹介ありがとうー！
こんばんはー☆秋田グルメ初っ端から、きりたんぽと親子丼が美味そう🤤親子丼を食べるあみちゃんサムネ画像が良かった👍🏻😊魚醤ラーメン🍜魚介🐟スープ美味しそう🤤稲庭うどんの、乾麺と生麺食べ比べできて、スープも三種類、しかも目の前は庭園😮･･･秋田グルメ7選、全部美味しそうでした🤤楽しく観させていただきました✋★彡
秋田を旅してくれてありがとうございます😄
今度は男鹿の石焼鍋に挑戦してみては? 迫力ありますよ😊
秋田の食べ物をたくさん召し上がっていただいてありがとうございます😊
私は横手市出身なので 焼きそばと言えば横手焼きそばです。
8/31(土)に日本三大花火のひとつ、大曲花火競技大会が開かれます。大曲の花火は凄くキレイです🎆
きりたんぽ鍋より同じ具材を使ってる だまこ鍋の方が旨いよ！
だまこは同じお米を半殺しにして丸めて焼かずに鍋に入れるから崩れずにモチモチで味が染みて美味しいですよ。
横手焼きそばは追いソースでシャバシャバにして食べるのが好きです。
旦那が嫁より舌が超えている