Salone del camper di Parma 2025 🚐 La vera fiera si svolge nel parcheggio

Salone del camper di Parma 2025 🚐 La vera fiera si svolge nel parcheggio

Good morning. Who’s back? Good morning from me too. Now it’s our turn. Hi guys, let’s say hello to everyone. This guy here is looking a bit ugly. He woke me up this morning, look. I don’t say a word to him. I said, I said, “Bust him four times.” Police, police, you have to see the look on his face. Now they’re even kicking us out of the Parma parking lot. No, no, what the hell. I said something I can’t repeat. No, say it again. Be brave. Bip b. But he’s the one who ordered it. It’s him, not Marina. Marina is acquitted. It’s just that seeing the face of a girl who, though, I have to tell the truth, was clever enough to take out her cell phone and start filming because it really must be the police. No, I didn’t say Hoor, who’s bothering us at this hour? Anyway, good morning everyone. We’re still in Parma and now we’re going to take a look inside to see if they’ve sold everything. Don’t come, it’s already hot. At Bunkervan Italia, we were struck by these two vehicles, one on my right, the other on my left, the Boston and the Denver. They have the distinctive feature of having a very large U-shaped dinette that can accommodate up to six people. This is a bit of a layout, so to speak, that differentiates them from the usual vans. They told us that it is the first implementation of this type of dinette, this type of layout on vans, because until now it had normally been applied to campers and caravans, so this, let’s say, allows for a large living space while sacrificing a little on cargo space such as that of the garage, because obviously they are reduced, the drop-down bed at the rear that descends and a lot of space, let’s say, in the entrance. The Boston model is a 540, starting at €79,000 up to the Denver which is a 6m and reaches around €85,000. In the middle, what a winner here is the fridge, which is this one. Ah, the fridge. Well, this isn’t a mountain cabin, but we’re in front of this trailer, this large entrance. There’s a glass window, and we also have one behind it in the bedroom. But it’s out of this world, it’s true, it’s the star of the Adria. We certainly can’t show you the entire Arctic Ocean in northern Canada, driving along a 1,000 km dirt road there and back, and we’ve actually arrived in those territories—the ocean on the Arctic Ocean. What’s being said? What’s being said? I don’t know. I’ve run out of words. What’s being said? I’ve been chatting too much. Enough. I’m not talking anymore. They told me I chatter too much. We’ve lost our train of thought a bit while filming. Here, one day changes, the schedules change, but the beauty of sharing doesn’t change . As you can see, it’s dinner time. The tables are starting to be set. This is our camp. We’re planning on setting up a table that will span the entire parking lot all the way to this other side. Good evening. We’re getting ready to eat soon, huh? We’re ready. There are other YouTubers making videos here. All YouTubers. But this is the video within the video. Amazing inception. Video within the video. It’s an amazing inception. Okay. But that’s what I was saying. Are you two still at 9:00, aren’t you already there with the alcohol? No. Yes. Well, it’s 7:00, we’re still not well. From here to 9:00, we’re going to die. Here, as you can see, we have new bottles that will soon increase. Over here, we have the 007 bar, always present. Always present. Here I am. Hello. Good morning. 1 2 3 1 2 3 T 3 three, we were already drunk by the count of three. What ‘s good tonight? Tonight I brought a specialty for you non-natives to try. Colonnata lard. Ah, Colonnata lard. Stuff, huh? Lots of stuff. I’m already drooling. I knew you’d appreciate it. Hey, how come it doesn’t show up? We also have a Tuscan wine. Not bad, huh. We also have Tuscan wine, a full case. We have wine, Mariemma’s Mantellassi, so we’re in luck. But we’re waiting for the Danieli’s to make the real spritz tonight, ‘cause otherwise we need to go to the Danieli hospital. See you later. Let’s continue the tour. Meanwhile, I don’t know what they’re up to here, we’re still here, but we need to do video truth. Video truth. We were talking about this evening’s blood alcohol level. I think it’s pretty high, Here, but because I think he’s also quite tall, so basically, sir, some savetags also appeared. And we don’t understand. The truth is bad for the liver, remember. Oh, the truth wasn’t the alcohol. Anyway, I’d like to say that besides the alcohol, there’s also a lot to eat, above all, so you eat even if you don’t murco, as we say here. So always drink before after eating. Exactly. And then here if we continue we have the Allegrantes. Good evening. Here we have Italo from the Family and as you can see the tables continue. Look, I managed to kill the good food here, we’ve already set the table. Oh, but here we go a lot. Here we go a lot. Even the ice. Where did you find the ice? I bought it. Ikea bought it. But here we are at high levels. Did you set it up well? Smell that smell. Mint in the air, but let’s see that as the sign also says, we’re all melted. Good evening. Did you find him earlier too? Yes, we were all together earlier. We’re getting ready for dinner. Yeah, we’re already at Moito here. We’re having an aperitif. An aperitif, which is a new kind of cocktail. True. It’s something that comes from Trieste. It’s a Trieste bitter that’s transformed into a cocktail made especially for the Palino. Pelincovacci. Pelincovacci. So it has to be tasted. Yes, absolutely. Yes. But smell that aroma. What’s in the kitchen tonight? Pulk. Oh, listen. My goodness, they’re making the camera. First, the shift girl. Yes, yes, yes. I already have the drunk GoPro. All these cameras depend on here. But will we get home on our own two feet or will they take us? Who was here? Go on, we have to cut. Come on, let’s do it without the lemon slice, come on. Yes, come on, it’s already good. How’s that situation going over there? 7 hours of cooking. 7 hours of cooking, am I right? My goodness, see how good it is, huh? I just got here. Let me try it. In the meantime, let’s make a lot of pasta. I was enchanted and I gave it a go. No, but capable. Yes, but imagine, but I’m a slob. I’m not capable. You’re capable with this goodness. It’s really good. So, is this life we ​​see in our videos real? Yes. You’re fantastic. This is the best moment, after all. Hey, guys, here’s what we have? Pasta . We have an organic pasta that we’ll eat strictly plain, but we share it , so it’ll be tasty anyway. Tasty from the friendship we make, which is the tastiest thing in life, but over here, look what’s there. It’s heavy on the side, but it’s also organized with a glove, see? Oh, two gloves. With gloves. Yes, yes. Hey, guys, when you touch the food. So, if everything you’re seeing isn’t enough for you, now I’ll show you something that elevates everything to the nth degree. The fire promises you a lovely evening. Links to light the fires are in the description. There are maps where you can light them, things like that. We eat here, yes. Oh, and the axe too, look. Heavy work here, eh. Look here, we even have the dick cutter in the fridge. They’re not repaired. Oh, so you came? Eh, we came, you came, you saw all that little roll of paper lying around because that’s what I could have brought wine and sea in my hand. Hey, guys, try the rotia we have here in the shower. Colonata lard melts in your mouth on Colonata lard. Here. I hope we saved your life. If the power goes out, I can’t take a shower. Eh, rightfully so. Here it is, here it is. Number one. Ah, well sir, it’s already dark, but the party continues. We’ve even made Nutella sandwiches. Let’s be clear, if it wasn’t for me, you’re on double stereo. Look on one, look on two. No, because I need them, you feel called, I need followers for my channel. No, eh. Ah, well, that’s true. Right. Say it, say it. I’m following you. What’s up? It’s the new game after Nutella: find the euro. Ah, the euro. Do you have it? That you weren’t supposed to keep, I mean, luckily they saw you found it. Because what did you see? What did you see? What did you find? Oh my! This rank is really interesting, I don’t know exactly what it’s called, eh, it takes up the whole tailgate, it has a platform to climb on, and you can attach tons of accessories to it, including jerry cans, Always useful and important when you’re covering long distances, like in Scotland perhaps, and you can’t find any gas stations or water sources. This year, color is the star. Staying on the subject of vans, the Redwood 601 also does well, with the Redwood behind me. It’s not Red, but the model is called Redwood 601 and starts at €85,000. We have a comfortable transverse bed in the rear and another bed up in the pop-up roof. The base price of the van is €70. Then there are all the optional extras, accessories for about €14,000, including the pop-up roof, bringing the total to around €85,000. An accident. Help! But no worries. The firefighters are here, they’ll sort it out. Daniela Santanchè, the Minister of Tourism, also really liked the Jotty Line semi-integrated van . In Panama, we’d like to point out the P09 minivan, which has the largest bed in the entire range. Imagine, it can sleep up to five people despite the vehicle’s compact size. It’s 5 m long and 2.15 m wide. This minivan on display, equipped with a pop-top roof, is priced at €56,770. We also have a 4×4 version, the PIC P10, priced at around €70,000. The 4×4 version also has the same dimensions as the other model. It’s 5.05 m long to be precise and 2.15 m wide. The base price is €58,990. We’re at Wingham and were impressed by these two truly compact vehicles. They’re only 6 m long. The one behind me has a single bed in the rear plus a drop-down bed, while the other model only has the drop-down bed, so the living area is very spacious despite its 6 m length. Both models are monocoque and are made of fiberglass, therefore a double shell and polyurethane foam. They have a very small problem, let’s say, both vehicles, which are clearly well-made and of high quality, but they start at €150,000. But they also give you water tanks included in the price, so exactly what we can spend, right? 10 liters each. But, sorry, with that kind of money I’d buy this, a nice 4×4, a sprinter. Look how big it is. Really? It’s tempting. It’s tempting. Very nice. It’s also well finished. The Knaus model is the Expedition 4×4 mounted on a Sprinter chassis. This exhibit costs only €143,000. You’ll have almost €10,000 left over. Do you know how much you travel? They even fit two containers. Yeah, even though they don’t give you free tanks here. Damn. So, I’m going to buy that other one. Here we are inside. The shower is a bit dark, eh, with German colors. The corridor is also a bit narrow, eh. However, it has both an induction and gas hob. Yes, yes, special. What’s surprising inside is something a little off-square. The seat isn’t perpendicular, but slightly inclined, as is the shape of the table, to optimize the shower space a bit. Yes, but it’s a bit surprising when you walk in. Now, passing by the love stand here, you absolutely can’t miss the new Grande Empire, and it’s really big because it’s practically like a double-decker bus— you know those red London ones? Yep, that’s the feeling you get when you’re underneath one. There’s also a car that matches my T-shirt, branded by Tender for Moreelow, and it can be yours for the modest sum of just €820,000. So if you want to buy it, you don’t just have to sell your house, but also your brother-in-law’s, your aunt’s, your nephew’s, and maybe even your grandparents’. Because just your pension, your pension payment, isn’t enough. Absolutely not. Absolutely not. The problem is that the vehicle is sold, and so we can’t buy it because it’s already been sold. Damn. And this, folks, is the most expensive vehicle at the show. You can definitely do that. However, if you want to spend less, they’ll give you a €28,000 discount on this vehicle, so maybe we can get by with two manufacturers. The Knaus van on my left features lightweight technology, which is a very unique weight-saving solution. Thanks to its innovative and lightweight setup, it can even save 70 to 80 kg of weight inside a single van. So, obviously, it goes without saying that there’s as much load weight as possible inside the vehicle. The vehicle on display is €81,537. Here you see a cross-section of the material used, and this material acts as both thermal insulation and the structure of the unit itself, and we’re talking about both acoustic and thermal insulation. We’re at Atlantis with two very unique and innovative new developments. Both campers are completely carbon fiber monocoque. They have two different interior layouts, so obviously two different prices. The one on my right starts with the vehicle displayed as is for €157,000. While you spare a few pennies more, for €163,000 you can get this other model, but on the other hand, carbon fiber is expensive, it’s a technology that’s also used in Formula 1, so the price is high. Yes, but we noticed that these monocoques are quite expensive. Atlantis impressed us because they have very unique interior layouts for these carbon fiber campers. The one behind me has a very large rear section and therefore a truly generous living area. This one has the unique feature of a divided rear bathroom, so by entering a separate bathroom area door, we find the closet. On the right is the shower, which is actually isolated, and on the left is the bathroom with the toilet. Outside, we noticed these storage compartments made with sliding drawers that seem quite practical, and both have a fully recessed awning. Nice, tilting tooth. Very cute and attractive, but I’d say the price is prohibitive. Speaking of lightness, we have this Cartago C2 Tourer, which is ultra-light, weighing under 3.5 tons, and according to what we’re told, it’s the top-rated Motorome in the top category. The price is a little less top-notch because we’re talking about €160,000 for the vehicle on display, but it’s powered by a Mercedes, guys. You’re taking home a Mercedes, a real gem. Here, we have an innovative extension that’s integrated into the vehicle’s bodywork, almost unnoticeable, and the Malibu powered by a Mercedes Sprinter is around €153,000. It’s a nice 4×4 with generous wheels and plenty of suspension—you can go anywhere with this . The Balibo’s interior is also very nice, and after all, it’s a Cartago, and we have this very special window that’s part of the tailgate, right? Exactly. Yes. It narrows the access a bit, let’s say. So the mosquito net starts from here to close. It doesn’t open, but it lets in a lot of light. And with the tailgate, in fact, wide open. The bathroom is also very generous with a foldaway toilet. Here we also have a handy bike sled that locks. This garage is big, eh? But do you know we’d need something like this on Charlie too? With our two e-bikes already packed. Tac, you take them down and off we go. How high we are up here. Look at this. But where did I get in? Where did I get in? I got in an Overland vehicle, a nice little truck, a real badass, and for €315,000 you can take it home. Good evening. Good evening. We’re ready. We’re in shape. There are a lot of us. There are so many of us. We were born ready. We’ve reached Saturday night. Saturday, the last Saturday night of the 2025 camper. And if Friday was top-notch, Saturday is a very long one. Look at this. The festival. Yeah. It’s going to be a very long night. I don’t know what there’ll be to eat, but there’s plenty to drink. Yeah, for sure. Oh, why is there food too? Oh, I don’t know. I know, I know. Let’s take a quick tour, see who we have. Greetings, greetings. The other one. Good evening, Miss. Mrs. Bertolini. Miss. Miss. Miss. Miss. Go, show us that there’s a migration of people. Look, look, they’re coming with chairs. The migration, look, they’re all coming with chairs here. Daniele, Daniele, good evening. Good evening. Good evening, Doctor. Doctor, we did n’t sign the release. We were all scattered, but in the end they all migrated here. Well, we have this tendency to lump together unknown characters from all over the place, and then these borderline embarrassing situations arise: who’s feeding all these people? We’ve wondered that too, we always wonder. But it’s a drink, for sure, but it seems like a drink to me. They’re really going strong. The aperitif went great. It went well. Now I want to see how much water is boiling on the stove. Exactly. I don’t see any embers lit yet. We only use the water here to cook pasta and to wash up. And to wash up. And anyone who’s Tuscan understands. Tuscan understands and means to wash up. But let’s move on, let’s move on. Good evening. Good evening. Here we have Pato. Good evening. Good evening. Mr. Pato, who has eyes for the security guard. I said security. I mean, we’re in good hands. Here we have Andrea, Claudia, and Mac. Here’s only Andrea at the moment. Another table. Here we have the legendary 007. We have the organized team on the road. Here we are. Good evening. One more table missing, who’s gone, has gone there. Yes, yes. Good evening. And this is the table seen from the other side. 15 meters, 15 meters, even more. Even more. Record. World record. Every evening more and more. Parallel. We have the luggage here. There’s a parallel world in here. What is this? I mean, you see, it’s a suite here. But it’s a suite. Can I come in? Let’s go inside the luggage. But this is a mountain cabin. It’s a mountain cabin, this one made entirely of wood. Beautiful. But that’s all I do. It’s huge. It’s huge. The bed, so much stuff too, eh? The bed, so much stuff. And another bed, if you want. So, here’s another bed. Okay, now, okay, we left it as a support because we didn’t have a fixed dinette. On this side there will be a huge kitchen, so it will take up the entire wall and will close in behind the locker. Because it’s still a work in progress. Yes, it’s still a work in progress. How wonderful. And in the bathroom, the dimensions are the same. We’ll have the shower on the left and keep the overhead locker on the right. It’s huge inside, which means the outside doesn’t convey its size. I don’t know if they’ve already told you, but we have the new little system that went well. You had a little trouble because I followed something and they had a few problems, and then we’re also quite tall because look at the steps it takes to get on board. In fact, in fact, it’s very nice, comfortable, foldable. And then we have the panoramic terrace overlooking the table at the party. My goodness, how beautiful. I mean, the best part. My goodness. I mean, look how organized we are here. The intentions are always serious here, eh. Very serious. When it comes to food, we’re always very serious. If last night we degenerated, tonight we’ll reach new heights. It’s old-fashioned when you bring things over there. My goodness. My goodness. We’ll get there tomorrow, eh. I’d say definitely not. I ‘m ugly. I feel like I’m being watched here. Eh, ugly with red because he’s pissed. We’re already thinking for a moment about the flame, what the salami was. Yes, eh. So, Brigade, are you ready? Yes. Go. This is that one over there. First taste with the, then we’ll cut it into small pieces. See? I’ll put it there, then we’ll cut it into small pieces. So, enjoy your meal, guys. Already done. Wait, Federì, sorry. Eh, but wait, Antonino, see? I saw some expert. Antonino, see? I saw some expert. I mean, Marcino was missing it too. But I’m a fat, a fat, that’s enough. It seems to me you don’t mind. No, not at all, because it’s good. The cleaning is the best. There’s the wool. Eh. Uh, how beautiful. My goodness, we have it there. I’m Persian. Congratulations. The Persian rice, the fact that what’s your name? I’m Marmar. Marmar made it, she’s Persian, and we’re tasting Persian rice. It’s called Cin. Here. Thanks, Mom. I’ll put it on for you. Yes, thank you. Cheers to us. Cheers. Number one. Look at this, what a show. Guys, I see you around a bit, saying I know. No, we’ll be fullettors for the entire P. fair. All right. Be careful, be careful what you say, because people expect it. Don’t make mistakes while they’re still hot. While they’re still hot. Everything while they’re still hot. Look at number one, look at number two. It’s so hot. While it’s still hot. But it’s good. It’s hot . But it’s good. Hot as hot. Thanks. The day it goes on sale, if you can go, definitely, you’ll find this at the fumarole. Oh, beautiful. Oh, Coriso, I don’t know if it’s the same in Spain, we’ve tried it. There’s Argentinian rice, guys. Yes, yes, yes. Here they come , hurray, hurray. Great! Go to the front. And this is nothing. It’s nothing. Brothers and sisters, silence. Silence, silence. Attention. I would like to extend to all of you a prayer in praise of Saint Pig and Sister Tigella, so pray with me. Ode, ode to the tigella. Ode, ode to the tigella, ode, oda tigella. Ode, hatred to the tigella. Ode, hatred to the tigella. Ode, ode to the tigella. It’s always dated. We even took over the province next door. Are you feeling the need to be the center of attention? No, no, we said don’t cook, but we saw that there were 10 of you today. 200. Oh, you all spammed them and go. We got the post to pay. How much are you paying for? How many of you are there? You’re welcome. Put it on, I think. Happy birthday to you, happy birthday to you. We also have a birthday. Thank you. Come on, come on, come on. Come on, come on. With your Crocs, dancing, pleasure, betrayed. Uh ! Ah .

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