【エスニック】タイ風ひき肉入り玉子焼き レシピ 【カイジャオムーサップ】Kai Jeow Moo Sub Recipe Thailand Fried egg with minced meat
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タイのオムレツです。
揚げ焼きにするスタイル。
Thai omelet.
Fried style.
材料 Ingredients
タマゴ 3個 3 eggs
豚ひき肉 60g Minced pork meat 60g
パクチー Coriander
ネギ Green onion
ナンプラー 小さじ1.5 Fish sauce 1.5 tsp.
油 Oil
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