湖北当阳美食郭场鸡，糍粑鱼肥肠锅，阿星逛长坂坡，学地道弹舌音Traditional Three Kingdoms cuisine in Dangyang, Hubei

湖北当阳美食郭场鸡，糍粑鱼肥肠锅，阿星逛长坂坡，学地道弹舌音Traditional Three Kingdoms cuisine in Dangyang, Hubei

The view here is amazing comfortable Let’s eat Talking about Dangyang’s food The most famous one is Guochang Chicken Look behind me This row is full of Guochang chickens This is a park Let’s eat this There are a lot of people Guochang Chicken How many people, two Sit here I can sit here ok Did you call ahead to book? No ok Let’s order this Guochang Chicken 138 yuan Give me a Guochang chicken ok, Guochang Chicken glutinous rice cake fish ok cold dish Let’s have a cold preserved egg Cold preserved egg and glutinous rice cake fish This is enough for the two of you enough This is Guochang Chicken Very distinctive This pot reminds me of Wanzhou’s hot pot It contains a whole piece of honeycomb coal Put it here The wind blows There is also a bit of pungent honeycomb coal smell Very real This is a whole chicken Because this pot can’t hold more and this After eating, pour it in This soup looks so delicious Let’s eat chicken today What does it mean? Dangyang people talk very interestingly It’s tongue-twisting sound Chicken, duck, goose We can’t pronounce this sound yet Drink this tea before eating Why drink this tea? This tea is very particular Three leaves jar What does three leaves jar mean? Just three leaves can make a pot of tea this color This is the local herbal tea Dangyang Herbal Tea I’ve been here for two days and I’ve drunk it several times It’s so delicious This is a bit like a drink Slightly sweet and very fragrant This is the kind of leaf Three pieces can make a pot of tea Three leaves jar I was just chatting with the brother at the table behind me the brother is a local He told me there was another a leaf jar What does it mean? One leaf can make a pot of tea One Leaf Jar, Two Leaves Jar, Three leaves Jar Then I asked him if he had any zero leaf jar Look, there’s a plate underneath There is water cooling inside There’s a small plate This is chicken offal This chicken offal has been slightly watered Not cooked You can put this in after you eat Why do people say this is a whole chicken? There are various parts of everything Buckle it first Try this one with skin Dip in some soup tasty This dish is too strong This sauce is too strong It feels like cooking and hot pot why Because it is fried in the pan first After frying, put it in the pressure cooker and cook for 5 minutes Then stew it here Very particular tasty This chicken is very elastic Try the chicken wing This is so fragrant Brother, let me ask you Are you a local? we came here to eat because of its reputation You are not a local no How does this taste? It’s fine Where are you from We are from Yichang Did you know that people here speak with tongue rolling sounds? right Do you say that? We don’t say that This is Dangyang Only the Dangyang area They can learn Russian very well Learning Russian has natural advantages and foundation Chicken, duck, goose yes, there is the word "Zi" Very strange This seems to be the only place in the country that feels this way There is also one in Xuyi next to this one Also there is the word "Zi" Why do they say that? It has been like this since ancient times This is how it was passed down, this is how their ancestors passed it down So interesting I heard This pot is very deep Put the chopsticks in It’s all meat underneath There is also winter melon Winter melon stew is delicious sweet Must mix with rice This is how locals eat rice A small plastic basin This taste is slightly spicy and slightly numb But it’s more of a sauce flavor A piece of chicken skin Chicken skin is the most flavorful Add some rice tofu Rice tofu should be prepared in advance Cook the flavor in Rice tofu Then put these chicken offal in Prepare the marinade in advance Why is Guochang Chicken called Guochang Chicken? Guochang is a local place name It was a village in Dangyang It used to be called Guochang County How did this origin come about? I say it and you just listen It sounds like nonsense anyway This was actually invented by aliens just kidding In fact, it originated from the Three Kingdoms period Cao’s army attacked Guochang County during the Three Kingdoms period The present village of Guochang As a result, this Guochang County was under-equipped There is no choice but to close the county gates Defense by walls At this time, a military strategist in the county came up with a brilliant plan This ingenious plan is called the food plan What does it mean? Just find some small pots in the county Such a small pot Then put it on the wall What’s cooking in the pot? Stewed local chicken This scent is very fragrant Order these soldiers not to fight anymore Just sit here and eat Eat here like Axing The Cao army under the county wall drooled with envy Slobber Not only does he eat, he’s also pretty bad The soldier ate You can’t eat it Just eat it, right? Just make people want to eat it You can’t spit anymore This spit is great This angered the generals of Cao’s army The general said Quickly capture Guojia County for me We must catch that person alive We need to capture that spitting kid alive The army pressed forward This is a trick Why People dug sewers under the county wall in advance The archer above he was eating when he saw the troops coming the archer shoot the arrow down Cao’s army was defeated In the end, because the battle was won by the few And because this food plan was successful This dish is famous all over the world The most important thing is that the guy who spit got promoted This piece of rice tofu is almost done All stewed, try it So much red oil Many people are not used to eating rice tofu It has a very strong alkaline taste But I think it’s ok This alkaline taste is also a fragrance This alkaline taste reminds me of this dish preserved egg Because the taste of preserved eggs is a bit like alkaline taste Why order this dish? No reason I see every table must order Maybe it’s the specialty of this place Or a clean mouth Who takes the preserved egg to cleanse the mouth But let me tell you It’s really quite refreshing Maybe it’s because of the vinegar I also ordered a glutinous rice cake fish What is glutinous rice cake fish? Because the way this fish is cooked is a bit like glutinous rice cake The surface is oily and shiny It looks a bit like glutinous rice cake, so it is called glutinous rice cake fish This fish is made by marinating raw fish meat into dried fish Marinate for one to two days Then fry it in a pan Very fragrant Fishy taste And the aroma of spices The essence of this fish method is frying Fry the fish flavor Burnt yellow This dish is good with both wine and rice Eldest Sister Are you a local? right I want to ask you a question You guys are talking like a chicken or a duck All with the word "Zi" How do you say it, teach me Please teach me, I really want to learn We Dangyang people speak like this How to say Just the sound of "zi" right For example, son right father chicken This is quite well said eggplant chicken It’s not the tip of the tongue rolling like this Pop out Like Russian There is a letter in Russian that is pronounced like this So what do you say about chicken, duck, and goose? Chicken, duck Can’t learn That’s it It’s really the language feature here It pops out Tongue curling Pop it out and then look like this What else besides chicken? Usually, stool Chair table table and chair stool shoe shoe and sock Our shoe don’t say that It’s shoe And sock My hat is a hat I feel it a little bit Now I know, hat The same goes for cloth Dangyang Features Pant, sock What is this card called, sister? Fu Lu Shou right Fu Lu Shou card Is there any in your hometown? never seen it I’ll take it and have a look Fu Lu Shou This card is long Fu Lu Shou Are there any drinks? In the house Read the words it write This word is pronounced as it is written what does this mean people right this people, self What’s this word? Lu in Fu Lu Shou I thought you were supposed to play some Three Kingdoms card game This is the card Zhang Fei Guan Yu coming Won 2, 8, 16 3, 8, 24 It’s like playing mahjong 4, 8, 32 The elder sister is all in The city of Dangyang in Hubei It is half of the history of the Three Kingdoms In the book Romance of the Three Kingdoms There are 37 stories that happened in Dangyang This book is fascinating to everyone we are very familiar with the various battles inside The Battle of Changbanpo took place here What does Changbanpo look like now? This is the bus stop This is Changbanpo Opposite the bus stop Zhao Zilong from Changshan Now it’s like this Why is Changbanpo called Changbanpo? It is a ten-mile long slope Right here The majestic Changbanpo After Cao Cao easily captured Xiangyang Starting from Xiangyang City, they pursued Liu Bei’s army The two armies met in Dangyang The Battle of Changbanpo There are many famous scenes in this battle For example, Zhao Zilong went in and out seven times to save his master alone There is also the fierce Zhang Fei shouting to break the Dangyang Bridge This is a storyline that everyone is familiar with Blood-stained battle robes, red armor Who dares to compete in Dangyang? Ancient times, the enemy rushed into battle to help the lord in danger Only Changshan Zhao Zilong I heard there is a restaurant in Dangyang The intestine is very good I heard the shit pipe no When I heard about the ingredient of pork intestines I particularly like We must try it And it is a pork intestine hotpot Then make a pot, make another pot This restaurant, the first place for pork intestines The first place for pork intestines Order a pork intestine hotpot I ordered another bean cake with shredded pork This is the feature of this And this crucian carp with bean paste Three dishes are enough light a fire This intestine pot is awesome Full pound Very affordable, there are almost no side dishes Purely fat intestines And this intestine is processed very cleanly No grease at all This intestine pot is in clear soup This soup is not cloudy Not the dry pot kind It’s really like a hot pot Even this soup is clearer than hot pot This spoon goes down All meat There is basically no dipping sauce when eating hot pot in Hubei It’s like a dry pot After taking this bite, I know why there is no need for dipping sauce This soup looks quite clear In fact, the taste is very strong Try this soup Very salty It’s also spicy If you are a intestine lover You must like this taste tasty It is said that people in western Hubei have strong taste That’s indeed the case Let’s not talk about the numbing and spicy taste This salt is enough It tastes salty and fragrant So this is perfect for rice Big sister, give me some rice Have some rice ok Serve some rice for two people O This soup has a strong flavor And the smell of wine Wine is a way to relieve greasiness Okay, thank you A whole pot How to eat this rice? Just soak rice marvelous Steaming hot Look at this, there is ginger and pepper in it Pick out the ginger and peppercorns first After choosing, you can eat The peppercorns are small particles One by one There is also a ginger good It smells so good This soup rice is absolutely amazing There’s no adjectives Just a word fragrance In the food world of Hubei people This pot and alcohol blocks And this stove And this ignition gun Will accompany him throughout his life why Because Hubei people love to eat hotpot dry pot, hot pot There are also hanging pots, etc. Chicken, duck, fish, goose, beef, mutton, all can be cooked in it In Hubei, it is called "no pot, no feast" For example, the sound of removing the plastic from the alcohol block besides The voice You can hear it almost every day There’s also pickle This pickle is delicious Sweet and sour This pickle reminds me of eating Hulutou Paomo in Shaanxi Similarities Eating intestines is a must all like this pickle Looks simple but tastes very rich After all, this intestine is hot pot And side dishes A little bit of bean curd skin Put more of this vegetable The more you cook, the more delicious it becomes Another piece of rice tofu Try this crucian carp with bean curd This method is to fry the fish first Add some bean curd stew The fish is so fresh Crucian carp tastes really fresh Plus this bean curd Salty The fish soup is also great This fish soup rice is absolutely delicious Stir-fried pork with bean curd Features of Dangyang Hubei people love to eat bean curd skin Various ways to cook bean curd skin This is the first time I eat fried This is a staple food, just like fried noodles Shredded Pork with Scallion and Cabbage Then add some chili and stir fry tasty It feels like fried pancakes But it is more resilient and chewy than fried cakes tasty Very hot pot Soak this cake in fish soup Sister, you just said that there is the word "Zi" yes, Zi Just make this sound right Isn’t there any other sound like this? We are in the countryside Let’s talk about shoe knife Chair Chopsticks That’s what they say In Mandarin, it means knife, chair and chopsticks Said so Is it really like this since ancient times? Since ancient times, we have been Only you in Dangyang or around you will have this kind of Our Dangyang Village and people in Shilipu, Jingmen say cup plate What is this called? Teapot teapot Teapot This accent is amazing My children You didn’t find a boyfriend yet you didn’t find a girlfriend My children, let me introduce you what, my son children What is it The girl and son called the children son Son and daughter are collectively called children children My children Just say one thing amazing I’ve never heard of such a dialect Tongue Flick How long have you opened this restaurant? Twenty to thirty years This is your own creation yes I haven’t eaten anything like this anywhere else Usually there is less soup it really feel like hot pot this is hotpot It’s intestine hotpot tasty

湖北当阳一座城，三国演义半部史，当阳作为三国名城，有很多故事发生在这里。昔日长坂坡如今也有了公交站，旁边赵子龙威风的塑像提醒着人们，七进七出单骑救主的名场面。公园里的特色美食郭场鸡也和三国传说有关系，一个锅子没吃够，还可以再搞个肥肠锅，来这里还能学习一下当地有名的弹舌古音。
Dangyang, Hubei, is a city that is half of the history of the Three Kingdoms. As a famous city in the Three Kingdoms period, many stories happened here. The former Changbanpo now has a bus stop, and the majestic statue of Zhao Zilong next to it reminds people of the famous scene of Zhao Zilong riding in and out seven times to save his master. The special food in the park, Guochang Chicken, is also related to the legend of the Three Kingdoms. If you are not satisfied with one pot, you can also have a intestine pot. You can also learn the famous local tongue-twisting ancient sound when you come here.