一个成都来芭提雅的观众，聊菜系，地域不同口味差别很大
I’m going to ask you another question during the meal. Have you been here seven or eight times? What did you usually eat at that time ? Do you think you ate the most in 5 days out of 7 days ? What is the 21st Canteen? What is eaten in the 21st Canteen
? Hainanese Chicken Rice, Pig’s Knuckle Rice, Pig’s Knuckle Rice, that’s all. I forgot. I even forgot. I just remember Hainanese Chicken Rice. Hahaha . I won’t ask. Asked awesome It’s 2024 and our new year has begun. Xiaopang’s live broadcast has also been resumed . You can move to my Douyin homepage and then
You can go to one of my live broadcast accounts . Then we first re-apply for a live broadcast account and then come to everyone. A good live broadcast . I hope everyone can move here. Hi everyone , I am Xiaopang. I just finished the live broadcast
And was going to eat . I was waiting for my friends before the live broadcast. Just a few words . I really met many friends and asked some comparisons. I can tell you the questions that I can’t answer. People think I have a bad temper,
Why do I always quarrel with the audience, right? Many people have said why I always quarrel with people. But if you ask me what the weather is today in Pattaya, then you let me What do you mean , I don’t know . I also need to check my phone.
I also need to check the weather forecast. You can just look at the weather forecast yourself. If you ask me what the temperature is today, I don’t know, right? In fact, I really can’t answer many questions. Okay, then I will tell you something in the video. I am very grateful
To everyone who actually came into the live broadcast room to watch my live broadcast. But are there many people today? Are there too many people ? It’s okay, right? What is the weather today? This, this, etc. I really can’t answer some questions. I really can’t answer
You. If you ask me if there are many people, I can tell you. Are there more tour groups or independent travelers? Are there many buses ? I can also answer you if you ask me what the weather is. I really can’t answer that. I’m not the director of the Pattaya Weather Station, right?
I don’t know what the temperature will be today. You can check the weather forecast for yourself. It’s just a basic question like this . It would be very rude of me if I don’t answer you . Let me answer you. I don’t know how to answer. My phone is
Live broadcasting and I can’t check the weather forecast, right? I can only say that the body temperature seems to be around 30 degrees recently . And some people ask me if it has rained recently. How do I know? Is it going to rain? Oh, there are so many questions like this.
Then when my friend comes, we go to dinner and chat about it. This friend is from Chengdu, right? I don’t know if he is willing to share his My experience is how to play here. Anyway, I just had a few chats on the phone and thought it was quite interesting.
I’ll see if I want to make a video later. Anyway, let’s go have a meal first. Hey, what time is it now ? It’s 6:30. This middle road is already here. It ‘s so blocked that I can’t move from Haibin Road all the way to 3rd Road and towards Sukhumvit Road.
What kind of holiday is it today? Today is Friday and it’s Saturday and Friday, right ? It’s like this on Friday. Look at these pants, this one in Pattaya is clearly priced at 100 baht . At night, after arriving at the night market in Bangkok, nothing is priced. It’s
All about people ordering food . Oh, I almost fell asleep. We drove from Soi Six. It took 20 minutes to drive to Zhong Road , which is just one kilometer away. We arrived at this store again. I had already taken photos for you last time. We went to a store on Zhong Road
To see what to eat because this friend wanted to eat fast food and originally wanted to go to Ba Recently, I feel that the taste of Bajiaban is not good. I ordered the ones I didn’t eat last time and found a place to sit in an air-conditioned room
. I don’t want to sit outside in an air-conditioned room. This time I sat in an air-conditioned room. Oh , this air-conditioned room. The environment is much better, right? And you can’t smoke outside. Oh, and this big brother is going to say it’s an oyster omelette. You need to replenish your health, right
? We’ve already replenished it. It’s no use. Even turtles can’t replenish me. The menu here is the same. Everyone has said that they recommend him. The fish category is fish, shrimp category is shrimp category, and seafood category is seafood category. He divides the stir-fry dishes very clearly. Moreover, this store has Chinese menu
, and the prices are Thai prices. This is The reason why I recommend everyone to come here is to look at this dish. Scrambled eggs with minced meat and tomato sauce are our tomato scrambled eggs with minced meat. Then I ordered fried preserved eggs with basil leaves.
This dish is really recommended for everyone to eat. It’s delicious. We’ve finished ordering the dishes , and this brother is so unphotogenic. After all, when people come over, they say, eh, I’ve always wanted to ask him because I ’m familiar with the southwest region. I used to stay in Guizhou for 3 years,
So I want to interview him. He arrived in Pattaya today and came to have a Thai meal. Can I ask how many times you have been to Pattaya? Can you speak louder ? How many times have you been to Pattaya? Six or seven times, right ? Then you Most people think that
Thai food is similar to the eating habits of Yunnan, Guizhou and Sichuan regions. It’s not just you. Do you think there is something here that you can accept or something that you can’t accept ? It should be said that we are used to eating Sichuan food. Hey, Sichuan food.
If you don’t just eat Thai food , for example, you eat Cantonese food or other cuisines , you may not think it’s okay if you eat it once or twice occasionally, but if you eat it for a long time or eat it more often
, you will miss it very much. The taste of Sichuan food is because we cook it here, uh, because I’m not very professional about this cuisine , but we ordinary people are all right. For ordinary people , we can’t say that others are not delicious
. Well, I think it’s just us. Sichuan cuisine should be one of the more delicious because of its cooking method and its taste. Because ours is spicy, um, it’s spicy and spicy. It’s not like other Hunan dishes, which are dry and spicy, right? In fact, besides spicy,
There are many different ways of making it . For example, there are fried ones, right? And then there are braised ones, such as our braised rabbit head, etc. , right? Yes, yes, he has formed a very large cuisine , um, each cuisine is said to be, uh, this is what
We are used to, eating this, eating this kind of taste. If you suddenly eat this, eat this, this is too delicious. If you eat it for a long time, I don’t think you will be able to stand it. I know what I want to express. For example, if you come to travel,
Which Thai food flavors do you think are acceptable to you as a southwest person ? From me personally What do you think is acceptable and what is not acceptable ? One is seafood. I think I can accept all of them because there are few people there who tell the truth.
Yes , it is not fresh . And the seafood can be made with salt and pepper, yes, salt and pepper. I like it. I like it. Well, the other thing is that kind of thing, uh, what is that called? What is that soup called? The famous
Tom Yum Kung in Thailand. Tom Yum Kung . Tom Yum Kung is a bit sour and hot. Yes, it is a bit sour and hot . That hot and sour one is sour and spicy . Can you Yunnan, Guizhou and Sichuan accept sour and spicy food? Yes, relatively speaking,
People say that we people from Jiangsu and Zhejiang can accept a little sour, sweet and spicy, because in places like Hangzhou, you know, Hangzhou West Lake Vinegar Fish is also sour , uh, including many dishes that we add sugar, relatively speaking, they are sweet and sour. Can you
People in Yunnan, Guizhou and Sichuan accept the sour ones? The sour ones are okay . There seems to be less sweet ones. I think most of the sweet ones may not be too good, right? So this thing is sweet and sour, sour and spicy. It tastes good,
Because Sichuan cuisine actually belongs to a large cuisine. I haven’t studied the cuisine. It seems that according to a report I have read, Shandong cuisine seems to be ranked first. Shandong cuisine is a big one, not one of the top ten in China. The major cuisines are,
In principle, Hangzhou cuisine, just like ours from Hangzhou, Jiangsu, Zhejiang and Shanghai, they can’t be ranked, right? Cantonese cuisine, your Sichuan cuisine, then Hunan cuisine, then Shandong Shandong cuisine, right ? These all belong to you. When you look at that sword, isn’t it Chu? Yunfei said that
I specially hired a chef from Shandong, Shandong, right? At that time, it seemed that Shandong cuisine would be more famous. Well, I don’t know Shandong cuisine, but for Sichuan cuisine , for example, we have hot pot. What is hot pot? For example, right ? Sichuan cuisine, I include Chongqing, these
Are all included for us, right? They are just different places, and their characteristics may be different. But for example, when you eat hot pot, you may first think of… Sichuan food, right , right, right, so, if you eat hot pot, because he, uh, it should be, how do we say it, you,
The person who grew up there, you have liked to eat this kind of habit since you were a child, and it has become a habit. It’s very heavy. For those of you who have a heavy taste, it’s like suddenly eating some Cantonese food. It’s relatively light. For you, you,
You must not be used to eating like me. I’m very, very simple. Every routine is when we fly. Well, why do we sometimes Do you like to fly on Sichuan Airlines? On Sichuan Airlines, they have this kind of Lao Gan Ma . Yes, they have a taste that suits them. So
You see, the best-selling product on that plane is Lao Gan Ma. Lao Gan Ma treats him as a special feature. But there is something very strange. For example , as you just said, you people like to eat salt and pepper or seafood like Maoxuewang or boiled meat slices.
But in our Jiangsu and Zhejiang areas, we like it. If you eat it steamed , you will find it smells fishy and can’t eat it , but we will enjoy the taste. Do you understand? I think the taste is something fresh. If this fish is braised,
It will be good in the eyes of us Jiangsu and Zhejiang people. It’s a pity. How can you make such a good fish braised? Or how can you make such a fish spicy? Our good stuff must be steamed . This may be due to the differences in our cultures .
In fact, it is also the same in Thailand . There are regional differences . Because whether from ancient times or from modern times, although logistics is developed now, it is impossible for him to say that if I fish it out of the sea, it will be relatively new to you right away.
It is not like ours . I don’t know that it is available in other places. No, anyway, our place used to be very famous for bacon, sausages, bacon and other pickled foods. Pickled, it is easy to preserve . Some of them are similar to smoked, and some are dried.
What are some of them? Let me ask a little question. Is it true that no one eats Haidilao in Yunnan, Guizhou and Sichuan? Is it true that no one eats it ? No one eats it. We queued up for Haidilao over there and didn’t eat it. Our food was served
Because we There are too many delicious hot pots there, yes, there are too many. I once went to Chongqing and I said, why don’t you eat Haidilao? People in Chongqing scolded me for eating Haidilao in Chongqing . Oh, I won’t say it anymore. Let’s go ahead. Eat, I
Will give you a supplement today. These raw oysters are oysters. This is a new way of making it. It is not made into an omelette type. It is made into a scrambled egg type. This one is a bit different. Like Cantonese cuisine , it belongs to the three-piece combination , uh,
Duck, goose or duck. Anyway, duck is great. This is called mimosa. I guess many people have never seen this . I am sure many people are not right about this. It is water spinach. You order this. I have a bowl of soup. Let’s eat first
. No chat, no chat, no chat, no chat. I tell you that you must try this dish. What is it? Minced meat, fried with garlic and basil leaves , plus preserved egg. This kind of preserved egg from China . Then you put a fried one in it. The fried basil leaves are
Very delicious. I am a fan of basil leaves. The fried basil leaves are very delicious. And the fried basil leaves are green as you can see. They are not fried, not fried, not fried, not yellow, not fried. Jiao will show you another one . Do you know how to eat it raw?
It must be paired with this . This should be called steak . What is the lemon grass in it? It is also very delicious when paired with his fried garlic . I don’t know if you can accept us eating it raw. It’s rare to eat raw over there , right?
But as I say, fresh seafood must be eaten raw . You have to believe me. Just like the Japanese, all the Thais eat raw oysters. When Thais eat these oysters, they also use lemongrass and other things . This kind of French people just squeeze the lemon and eat it directly without any seasoning,
Just lemon , and then their oysters because the oysters are in the sea. Is it salty sea water? Yes, I actually fished it out. I ate it from the sea. After I opened it, it was still sea water. Squeeze some lemon into it. Some people put
Some mustard and eat it directly. This oyster has a salty taste of sea water, so there is no need to add salt. You know what I mean, um, the sour taste of lemon is very delicious and delicious. Now, because we are from Jiangsu and Zhejiang, I can eat it directly without any seasoning,
Which is more refreshing . I am a very strange person . I am in any place. I like to try new things. Even if I eat it once and it doesn’t taste good, I will give it a second chance. If it tastes twice if it doesn’t taste good three times
, then it really doesn’t taste good. If one of the three times tastes good, I will continue. Try it including Indian food. I will make a video here and I will also eat it . I will ask you another question during the meal. Have you been here seven or eight times before?
What did you usually eat when you came here ? What do you think you eat the most in the 21st canteen for the past 5 days? What do you think is Hainanese chicken rice, pig’s trotter rice, pig’s trotter rice? I forgot all about it . I just remember Hainanese chicken rice hahaha
I won’t ask anymore, that’s awesome. After we finished eating, we just casually chatted about the food and beverage, because in Pattaya, many people chatted and went to eat and just talked about one thing. Fengyue, what are you talking about, right ? I still prefer to talk to some viewers
Or viewers who like to come to me, right? It must have been my choice. Then I will talk about some cultural differences, catering differences, and where to eat delicious food . I like to hang out with people like this. Is it fun to dive somewhere ? Don’t come and tell me about Fengyue,
Which place and place. It’s really not nutritious, right? Everyone’s focus is different. Some people like to play with those things and come out just to have fun. Some people like me like to travel and see the nature. They like to see where there are many fish and go diving . Well, where
The scenery is fun , where should we go on a self-driving trip? Playing this is what I am good at. You want to play that Fengyue. In fact, you can find other anchors. Other anchors are very good at playing, right? If you come to me, I won’t play, right
? I won’t go shopping for these things. Let’s slip away. I’m going back to the video and
一个成都来芭提雅的观众，聊菜系，地域不同口味差别很大