お客さんの９割が丼を注文する北海道の天丼うどん食堂丨Japanese Street Food：Tendon
Hokkaido,Japan In business 20 years
Japanese restaurant Hanaakari Homemade udon and tendon menus are popular Business hours: 11:00-14:00
17:00-21:00 Closed Mondays Mr. Ikeda, the owner (52 years old) Homemade udon noodles made with Ebetsu’s homemade blend of wheat Characterized by firm texture and chewiness Pouring the sauce over the pork in joints Preparing pork cubes for the next day sugar Soy sauce Dashi (soup stock) made from iriko, kombu, bonito flakes, etc. Ichiban dashi broth
I got it Taste check Dashi is ready Making cold dashi stock make kaeshi (chilled soup stock) strain Cold broth is completed I used to be an itamae Japanese chef. I trained in Sapporo and Usuino. The restaurant before I started my own business. It was a Japanese restaurant, and the proprietress was from Shikoku. Udon noodles from Shikoku at that time They used to send them to us. I was serving it at the end of the course meal. The fact that Ebetsu is a flour producing area We wanted to make something with Haruyutaka (flour) So I thought udon would be nice. Pork belly.
Pork belly block For stewing cubes for the day after tomorrow We had tea Cutting tuna for tuna yukke-don Rice is “Nanatsuboshi” produced in Ebetsu Cooked rice is transferred to a jar Baking baumkuchen every Tuesday Baumkuchen machine Soft baumkuchen
880-1080 yen Baumkuchen Forging udon dough for the next day Repeat stretching process Let it sit overnight and use it the next day Cleaning Cutting chicken meat for chicken tendon Parking in front of restaurant Counter and table seating (Cold) Ebi-ten Udon (shrimp tempura udon): 1,380 yen Ebi-ten raayu-kake hot egg udon: 900 yen
Udon with grated mushrooms 700 yen Udon with chikuwa tempura 840 yen （Ebi-ten udon 1380yen Kitsune udon 850yen
Udon with plenty of ingredients 980 yen Udon with meat 820 yen Toppings: Fox (¥150), pork from Hokkaido (¥200)
Hot egg ¥150 Ooebaten ¥400 Choriten ¥250 Udon large portion ¥150 Tendon set 1100 yen Pork cubes and hot egg rice bowl set 1200 yen
Half-boiled egg tempura rice bowl set (1180 yen) hot or cold Shrimp tempura rice bowl set ¥1,600 Tuna Yukke rice bowl set ¥1,100
Pork stew set 1,100 yen Chicken stew set 1,000 yen Mini hot egg on rice ¥280 Mini toriten-don (chicken tempura bowl) ¥330
Tuna tataki donburi 330 yen Tuna tataki kimuchi donburi 380 yen Tempura set meal 1100 yen Ebi-tendon 1800 yen
Tempura bowl of rice topped with tempura ¥1,000 Vegetable tempura bowl of rice topped with vegetables ¥880 Tuna Yukke-don ¥1,100 11:00 opening Customers arrive at the same time as the store opens Tendon set
Two cold ones Tendon set, cold Catering Customer who ordered tendon set Udon noodles with a firm texture
The tsuyu (soy sauce) is full of flavor Tendon with sweet and spicy sauce Freshly fried crispy tempura is good Boils noodles Tendon set (hot) Make udon noodles with plenty of ingredients Udon noodles with plenty of ingredients Udon and tendon set with plenty of ingredients I’ve tried to come here several times now The parking lot was pretty full.
（I couldn’t get in.) The soup stock is very good It’s a very penetrating taste, and Udon noodles are also very smooth and tasty. A man orders a set of pork kakuni on-tama-don (bowl of rice topped with a hot egg) Pork kakuni on-tama-don set Souvenir baumkuchen purchased Selling in the store Tuna Yukke-don set
Pork cubes stew set Tuna yukke-don Pork Kakuni Ontama Donburi Set
Tuna Yukke-don set Excellent bowl of rice and udon. Best combination ever. I’ve been looking at your Instagram and I’m really curious about this place. I feel like I came here today to eat this I ordered a set of stewed cubes. It was so tender. It tasted amazing, like there was no fiber left at all! I’m a little hungover myself. It was delicious, soaked up by all five organs! Owner fries tempura while boiling udon Chicken tempura with half-boiled egg and raayu Tendon (bowl of rice topped with tempura) set Tendon set
Toriten with half-boiled egg and raayu-kake set Shiso shredded Ume shiso dumplings (cold) Men and women in coats come to store Selecting menu items Order Sipping udon like crazy… Thank you very much… thank you very much for the food Customers leaving the restaurant with full stomachs Sweets for children. thank you very much
Thank you very much for the food put chicken tempura on top Pour sauce on top Negi, sesame Mini toriten-don Vegetable tempura udon Chicken tempura with half-boiled egg and raayu Toriten with raayu on top The soup stock is also comforting
Gentle taste Garland chrysanthemum tempura Great elasticity. Do you always have a specific order in mind? A set of items. A place you want to go to when you can go there Vegetable tendon Meat udon Delicious And just the right amount. The sauce is delicious!
It’s amazing. I ordered a set meal of stewed pork cubes! Delicious! thank you very much
Thanks for the food Order continues Pork cubes set Kitsune udon
Rice topped with mini hot egg Udon noodles popular with families Making tuna yukke-don (bowl of rice topped with tuna yukke) Tuna yukke-don Tuna Yukke-don set Tuna is thick and makes the rice go faster I shovel the rice down in one gulp 13:30 In the summer, depending on the time of year, eggplant is added It changes a little bit, doesn’t it? Not sweet potatoes.
It could be pumpkin. Not lotus root, but eggplant. Shungiku and shiso leaves are generally used now.
and shiso leaves are usually added. Here you go.
Tendon set. Here you go.
Here you go.
Tendon set 1100 yen Stiff and firm
slippery glutinous udon noodles Tendon, a bowl of rice topped with a hearty portion Crispy fried tempura
The sweet and spicy sauce goes perfectly with the tempura. Natsuboshi rice is delicious Finished meal! At night, after all, it’s changed a lot from Corona We finish at 7:30 or 8:00, and then it depends on the customers. I’d like to extend the udon. Makanai time Cutting green onions eat Thank you By all means.
Please stop by again when you come back Homemade udon and excellent tendon
It was a very satisfying “Hanaakari”!
店名 花あかり
地図 https://maps.app.goo.gl/qUaaed55nrTL2LxR7
住所 北海道江別市向ケ丘１４−３
0:00 ダイジェスト
0:26 本編
うどんそば 北海道 Udonsoba
https://www.youtube.com/channel/UCzEg7YyDQ3BSuCmL6xaE9yQ
#うどん #天ぷら #北海道グルメ
21 Comments
天ぷらおいしそう～ メニューも豊富でいいなぁ 近所にこんな店あったら通っちゃうなぁ
なんか、石狩より江別の方がコスパ良い店が多い気がする、by 当別町民。
ここのバウムクーヘンも美味しくて人気だそうですよー！
ここの、花あかりさんは、何処の店よりも美味しいですよ❤お出汁、❤うどんや、天ぷらや、海鮮や、、バームクーヘン等など、どれも本当にお勧めです❤🎉
🙂
メニューに釜揚げうどんが欲しいところですな
店の雰囲気、清潔感、店員さんの連携も見てて気持ちいいですね！
車で25分で行けそうな場所だし今度行ってみます！
Tuna yukke don looks delicious
本州人です！北海道勤務経験もあり、毎年冬にフェリー🚢でグルメを満喫するために渡ります😅江別市は学生街で多くの飲食店がありますが、こちらを知りませんでした😅讃岐うどんに天丼が美味しそう😋🍴💕
天丼もうどんも、とっても美味しいです。
油っこい天ぷらは、身体が受け付けないのですが、すっきりしていて美味しい天丼です。お昼はかなり混んでいます。
美味しそう！！食べたーい🤤
向ヶ丘、俺の生まれた家があった所なんだよなぁ
今度行ってみようかな、何年振りだろうか
天丼、海老天うどん、海老天ラー油かけ温玉、きのこおろしうどん、梅紫蘇うどん、海老天きのこおろしぶっかけうどん、舞茸天ぶっかけうどん、ちくわ天うどん、甘だれうどん、きつねうどん、天麩羅うどん、冷やしうどん、野菜天麩羅うどん、具たっぷりうどん、肉うどん、かけうどん、きのこうどん、餅天うどん、鶏天半熟卵ラー油かけセット、豚角煮温玉丼セット、鮪たたき丼セット、半熟卵天丼セット、海老天丼セット、鮪ユッケ丼セット、豚角煮セット、鶏柔らか煮セット、味噌たれ鶏天丼セット、卵かけご飯、鶏天丼、鮪たたき丼、鮪たたきキムチ丼、美味しそうですね。
私が小さい頃から行ってる思い入れのあるお店です！！
特に角煮温玉丼セットが美味しくていつ
も頼んでいます！！
また行かなきゃ😍🙌
ここ本当に美味しい。うどん最高。んで眼鏡のおっきい店員さん、ヲィラの姉(笑)言いたかっただけ(笑)
行く行く！
以前行ったらたまたまお休みだったので、今度絶対行きたい‼️
真面目
それだけで
喰いたい
天丼うどん
やばいね。
安いし美味そう