東京で話題の1ユーロサンドイッチを食べてみた!🥪🇯🇵
Can you believe you can get this sandwich for just €1? I waited in line for an hour to finally try this viral crispy sandwich filled with the softest, fluffiest cream. The shop is tiny, but the menu is huge with both sweet and savory options. For less than €5, you can even get a sandwich with a special filling. I’m already super full, but I got the second one. My second pick, the popular candid sweet potato sandwich because, well, I’m from the land of potatoes, so how could I resist? Taste super. Curious where this amazing place is? It’s hidden in Ginsa, just a 4-minute walk from Shinto station in Tokyo. And what is your favorite food spot in Tokyo? Share with us in comments. Look here. Wow.
This tiny cafe is famous for its deep-fried sandwiches filled with fluffy cream — a delightful mix of crispy and creamy textures that’s gone viral.
How to find it:
📍 Age.3 is located in Ginza, just a 4-minute walk from Shintomicho Station. The address is easy to reach from central Tokyo and close to major shopping areas.
Payment:
💳 They accept cash and credit cards.
Waiting time:
⏳ Usually, the line is short or moderate, but during peak hours or weekends, you may wait up to an hour as these sandwiches are made fresh to order. The staff works fast, but keep in mind it’s a popular spot with locals and visitors alike.
Menu highlights:
🍞 Crispy deep-fried cream brule sandwiches are the star, but they also offer savory options and unique creations like the candied sweet potato sandwich. Prices start around 200 yen (about 1 euro), and sandwiches with fillings cost less than 5 euros.
Tips:
– Order directly at the counter to avoid confusion with the pickup line.
– Visit early in the day or on weekdays for a shorter wait.
– Save room for the sweet potato sandwich if you love seasonal flavors.
Save this as your Tokyo food hack for a delicious and budget-friendly snack experience!
And what was your favorite food spot in Tokyo? ⤵️
#japan #tokyo #tokyomusteat #tokyoviral #age3tokyo #sweetsandwichjapan #tokyosandwich
1 Comment
What is this accent