これが最高に素晴らしいバイクグルメツアー。ホーチミン市🇻🇳ベトナム

これが最高に素晴らしいバイクグルメツアー。ホーチミン市🇻🇳ベトナム

Okay, Rona and I are getting ready on a big tour for a food tour through Ho Chi Min today. Okay, let’s get ready. Our riders are here. Ready? Yes. Do you wearing helmet for riding or no? Yeah. Yeah, I have to wear helmet. You must do like that, right? Yeah. Maybe you know how to ride scooter, right? Yeah, I know. You can robing her. First experience on the motorbike on the streets here. What did you think? It’s cool. I can’t wait to try try their local food here. Okay, we’re going to be good. This our first stop. Check other half the house in the underground. We have the bunker over there and inside this one still have gun and bomb. Yeah. For for you easy to inmate. And this is or something like that. But behind this one, we have some [Music] Okay, you want Okay, last one. Okay, you can put your bag over there. You can put your back over there and uh I will show you how to go inside. First of all, put your foot on the step and after that you go down step by step. Yeah. Yeah. Put your foot on the step and after that you go down. Who wants to try first? Watch your hand. Okay. See you in Philippines. Okay. Okay, it’s time for you. Can I have you to hold it? Okay, don’t stop here. We can put the back. Okay, go down. Okay, you want. Okay, last one. No, it I said used to be obviously. Yeah. Wow. Wow. [Music] Uh around three year they think about the tunnel and around three year like that. My boys partner Filipino they left this morning. They live in New Zealand. Yes. Yes. Okay. Okay, everyone. We’re going to stop here. Let’s try their banana sticky rice. Sweet. I thought it was going to be sweet. You want some nuts? Thank you. Thank you. It’s not sweet. Very good. I like this one. Masarab. It’s not the coconut. It’s not really sweet. Just a beginning. I love you. Yes. Here we are. Yeah. That’s why it’s super spicy. That’s why if you want to try some spicy, put a little bit. Not much. We don’t want to have a romantic spicy. Yeah. We don’t want to have a romantic leave. And here we have some lamb and some green chili. Nice. And here we have some kind of food like a vegetable, white does peanut and bean brown. Yes. And uh here we use chopstick for put inside your bowl have three cup topping. The beef buns, the sauce, the pork sausage and the crab sausage. Thank you. But when the camera here bring it back to Vietnam is because the tax more expensive if you buy it. Yeah. Yeah. That’s why you use it first. Yeah. Don’t bring in the box. Yeah. Use it first and they don’t charge. Yeah. Light. Yeah. Like Yeah. In the hot bed. And you can hear the sizzling sound. That’s why we call the cell. And inside we will have pork with beef sprout and m they mix with the turmeric powder. The corner yellow. So another stop. More food. Okay. Take picture please. Okay, take picture. That’s why we share more to share. Please try this. Please try this one. Sometime they put the beer inside to make the flavor. That’s why the flavor a little bit like crunchy, crispy. Can I ask you can eat only here or without this one? Yeah, with the lettuce. Lettuce. Just only letters. Letters. How are you? You letters? Just only letters. Okay. If you travel in Tano, you have 24. But in here, we have only If you travel in Tano, you have only 25. And then we have 24 open 24 hours, which open about every night. And here we have machine in here. That’s why the bread is here all the way. Fresh hot and crunchy. And here we have like two kind of the bread. This is so fresh and it is turn. So this we will eat with pork uh chicken and this we will eat with milk on coffee. And you can see how they make it the rest. Yeah. That you eat that one you coffee dripping me. without chicken bun me. What? What do you think? [Music] It’s really good. Be careful now. Yeah, you nearly ch the rush show time in here. It’s about 11:00 p.m. to 3:00 a.m. Yeah. Because that time the road got powdered the chocolate easily to delay the flower in here and especially is they bring the flour from the central highland Dala city and make da da provin in here and in see we have almost all kind of flower and in Vietnam we have a lot of story and meaning for the flower like we didn’t give the woman the yellow dy and the white flower white flower it’s because it’s meaningful you guys so My lotus seed. How was it? Yeah, it’s good. Normally this one with the soup. And it’s like a peeing. I like that. Everything we buy have to make it anyway. You can record a video. I have I don’t give her flowers cuz I always get complain cuz she always says like I’m not buying you something that’s going to die. You can do like that or something. Normally I give the flower for the man give I say please give to her. He say thank you so much my boyfriend like that. [Music] Daddy, please. My love, I I ate mine. I ate mine. Sorry. I will remind for you 100%. He make it. Both him make for you. Yeah, 100%. Just don’t watch the video. We’re just walking around the flower market having a look. Last stop on our food tour. No, we’re not eating the flowers. Although I did eat lotus as you saw. And the flower we made for Rona looks delicious, too. So, let’s keep on going. Our final stop. Drink time. Again, here we have two option for you. The chewer can do it. Who wants one? What? You’re not nice. Nice. Can I ask? It’s okay if I get about your ID. Heat. Heat. Yeah. Thank you so much for your coming today. All the best to you. Thank you so much. Thank you. Yeah. Thank you so much. All the best. Thank you. If you have Indonesian, please send me a WhatsApp and I got your WhatsApp number. Thank you so much. You had a wonderful day. Thank you. Bye-bye. Goodbye.

Rona and I explore the bustling streets of Ho Chi Minh City on a thrilling motorcycle food tour, tasting authentic Vietnamese street food like bánh mì, phở, plus fresh vegetable meals and deserts. We ride with local guides through hidden alleyways and vibrant markets, experiencing the city’s rich culinary culture firsthand. This immersive and fun food tour combines adventure with flavor, perfect for all the foodies out there and us seeking unforgettable memories. Discover why Saigon is a street food paradise, all from the back of a motorbike. Come along on our ride and savor the taste of Vietnam like a true local—fast, flavorful, and full of discovery.

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*Recorded in 10 Bit Normal Colour using DJI Osmo Action 4.

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Vlog #83

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