地震後現況獨家公開！能登開放觀光了☀️不可錯過的海景飯店+新鮮海產必吃推薦｜能登半島・日本北陸・北陸觀光｜日本自由行・4K vlog

地震後現況獨家公開！能登開放觀光了☀️不可錯過的海景飯店+新鮮海產必吃推薦｜能登半島・日本北陸・北陸觀光｜日本自由行・4K vlog

Hello everyone, I am “LeChigou!” Japan》 moderator Yoshida Koichi Hello everyone, I am “LeChigou!” Japan》minmin minmin, long time no see, President, long time no see, I finally returned to my channel. You won’t let me go on the show, right? No! That’s not the case. I’m worried that the president is too tired. No, no, no. Today we are in Nanao City on the Noto Peninsula. When it comes to the Noto Peninsula, the first thing that comes to your mind is probably the serious earthquake on the Noto Peninsula last year. But time has passed quickly and a year has passed. So today we are going to show you the local recovery situation on the Noto Peninsula. In addition, the Noto Peninsula also has abundant tourist resources. From the perspective of us Japanese, the Noto Peninsula can be said to be a paradise for food and wine . You can enjoy fresh seafood all year round. As a sommelier, there are many fine wines here. I am looking forward to what kind of wine I can encounter today . The Noto Peninsula also has a rich traditional culture. For example, there is a festival culture here . We will take you to see it this time. We are looking forward to it. Let’s not say much and start today’s trip to Noto ! Well, let me first give you a brief introduction to the Noto Peninsula . It is actually located in the north of Kanazawa and Toyama . It takes about 1 to 1.5 hours to drive from Kanazawa. If you depart from Tokyo, you can also take the Hokuriku Shinkansen and then transfer to another train, which takes about 3 to 3.5 hours to reach the largest station on the Noto Peninsula, Nanao Station. Because the Noto area is a distance away from the metropolis , the local area has also preserved a very traditional culture and very beautiful natural scenery. After arriving at Nanao Station, the largest and most lively station on the Noto Peninsula, you can choose to drive yourself or take the Noto Railway , so that you can enjoy the beautiful scenery of the seaside along the way. The first stop we immediately came to was the Noto Food Festival Market , which is very close to Nanao Station. It takes about 800 meters to walk to the destination. There are local freshly caught fish here, so we decided to have lunch here first. I found that this seafood market actually has not only seafood but also a variety of local specialties. I think the most special thing about it is that you can buy from each stall and then take it to the back to grill it yourself. That’s right, we are going to the back to experience Hamayaki, which is seafood barbecue. The vendor just told us that the fish we bought here can also be brought in to grill. And have you seen the price? I was shocked just now . It’s a great deal. Look, this overnight dried fish is so big and the price is only 450 or 500 yen. Well, it’s finally our lunch time. I feel super excited when I see these two plates. They must be delicious. Such crystal clear seafood. Now we come to The Hamayaki seafood barbecue area in the Food Festival Market , and the two portions we just ordered are the Food Festival Market set meals. It says that it is for two people, but President, are you confident that the two of us can finish it? Ca n’t we finish it? This portion is worth mentioning. How much is the price ? This portion is only 3,800 yen . Is it so cheap? It’s super cost-effective. There are super large squids, and overnight dried scallops and shrimps , as well as crabs . And we just ordered oysters . The price of oysters is also super cheap . It’s only 300 yen each . So we ordered a plate of this big one for only 900 yen . What’s very thoughtful here is that although it requires you to grill it yourself , it teaches you how to grill it, so you can refer to the instructions while grilling, so you don’t have to worry about it . Afraid of failure in baking. Okay, then where should we start baking, President ? Shellfish, right? Shellfish must be fully baked. Oh, yes, put them over here. Okay, then I’ll bake the oysters and scallops . It says to bake from the flatter side down for 4 to 5 minutes. After baking, turn them over . Wow, President, I think our scallops can be turned over. The teaching just now said that when the meat in the center becomes less transparent, you can cut it off , turn it over, and continue to bake it on the shell. Our scallops are boiling now, and it feels like we can enjoy them. In fact, it’s about time, right? Come on, President, please have some (excited). And just now, the president ordered beer. God’s Water should be drunk first. Can we start drinking it? No problem. I ‘ll eat this scallop first. Wow, it’s a huge piece, minmin I’m telling you, I believe you know that I’m very particular about food. I opened my own Japanese restaurant in Yoyogi, Tokyo , so I won’t easily say it’s delicious. The president ‘s deliciousness is very strict . It feels so hot. How do you think? Can the president give a few points ? It’s delicious , it ‘s super delicious! It’s worthy of being the freshest seafood in Noto. The scallops are the best I’ve ever eaten. The taste is light when you put it in your mouth, but the aftertaste becomes more and more fragrant. The more you chew, the more fragrant it is. The divine water is here (happiness). Can I get off work today? President, we have just started, it’s not enough, I’ll try it too (delicious). It’s so fresh. President, you are not exaggerating. It’s really , really fresh. There is no fishy smell at all . There is really no seasoning at all, but it’s so delicious (then drink the soup). Wow , the taste goes straight to the forehead . I’m so happy. Next, this conch looks ready to go. After the conch soup is all boiling, it’s time to eat. Wow , it’s so big, so big , it looks hot. Is it okay? It’s so hot. I really want to drink Japanese sake . When you come to Noto, you must order the local “local sake”, right ? Can I order sake now? Of course, thank you . The local sake in Noto, Sogen . You can never drink the local “local sake” in Tokyo. Wow, I can only say two words, perfect match! What does it taste like? It has a rich fruity aroma. Minmin, I suddenly thought of an idea for a new song. ★☆浜焼きLOVE☆★ I’m looking forward to it. Please stay tuned, President. After lunch, we came to the famous Wakura Onsen in Noto . We now came to the Wakura No Yu pot. I heard that the hot spring water here is drinkable, so I tried it. It’s so salty and slightly bitter . It’s salty and bitter. I heard that the hot spring here has a history of 1,200 years , and the famous hot spring hotels such as Kagaya are also nearby. The place we are in now is called Hot Spring Yumoto Square. You could experience foot baths here before , but now it is not open because of the earthquake. You can experience the hot spring that the president just drank here. In addition, you can also experience making hot spring eggs . We just bought three. How long do we need to boil them here ? (There are instructions for hot spring eggs in various languages ​​next to it) (It is recommended to boil hot spring eggs for 15-20 minutes) Originally, there was a free foot bath here, but it is still under renovation. Wow , you can see that the ground here is still a little cracked (found a trendy and cute little shop) (The super high popularity brings full vitality to the local area!) Wow! So cute, super cute. Opposite the main bath of Wakura Onsen, we found a very, very cute little shop. This shop is called Noto Miraku , which means Noto Milk. In addition to selling milk, Noto Milk is also famous for selling Italian ice cream Gelato. What’s amazing is that the owner’s daughter went to Italy to learn the craft and obtained the certificate of the youngest Italian ice cream master in Japan. Then we ordered two flavors, one is the famous Noto milk , and the other flavor is named after the ice cream master, called “Sora”. This Sora is a special local flavor. The yellow part is mango and almond, and the pink part is blood orange. It’s very rare. Let ’s try it first. The original milk flavor must be delicious and rich, and it’s not too sweet. The sweetness is just right, huh? ! So cool. It’s a bit like the old-fashioned Taiwanese dessert. It’s hard to describe what it is . I know what it is . The first bite I took was almond flavor, so it has a retro taste like almond tea. Plus it has mango and blood orange, so it’s a little sour. It tastes quite refreshing , but it’s very special and delicious. The atmosphere in the whole store is also very good. I think it’s really a store that brings vitality to this street. Because it’s a weekday afternoon, the whole store is completely full. The decoration inside is also very trendy. I think their LOGO is also very cute. They also designed their own brand characters and released a lot of cute peripheral products. I think it’s very suitable as a souvenir to buy back and give to friends. It feels like a lot of young people come here to take pictures and check in. It feels like a super new photo spot in the local area. Just now we walked around like this and you can see that it’s a pity that there are still many earthquake relics left here . But Don’t worry. Although many hot spring hotels are not open yet, it’s only a 6-minute walk from Yumoto Square to the Wakura Onsen Festival Hall. Although you need to make an appointment in advance , you can experience the local traditional culture there. Let’s go and have a look now. Okay, but wait a minute, President. We haven’t taken out the hot spring eggs we just cooked yet . Yes, I almost forgot, I almost forgot. President, do you know how to say this in Taiwanese? It’s Japanese for “wait a minute ” (ちょっと待って), which means “wait a minute” . Yes, how many eggs ? Oh , how many eggs ? Okay, that’s enough . Wait a minute , I’ll pick them up. Burn, burn, wow, our three eggs should be super hot, right? Be careful, can you see this picture? It’s very hot, very hot, very hot, very hot , be careful, but it looks very tender and delicious. It ‘s so hot. The president’s fingers are no longer good . They’re going to get burned. I’m going to start eating. Please use it . Wow, just right. The egg yolk is perfectly cooked. It’s delicious. It’s great. It feels very effective for muscles . Hahaha, high in protein , good and delicious! Okay, now we are in the Wakura Onsen Festival Hall. What does the president think of the scale ? Right, we can see a big float in the back. The director just introduced to us that the Noto area, especially Nanao City, can really be regarded as a festival city. They all love the local festivals, right ? That’s right, all year round, no matter which season you come, you will have the opportunity to see the local traditional festivals, such as the Aokitake Festival in spring , the Noto Island Mukaida Fire Festival and the Ishizaki Houto Festival in summer , and finally the Kumako Festival in autumn. After entering the hall, there is a fee for the visiting area inside, but here you can see the festival in progress. They actually use this super huge Hikiyama large-scale Houto and carry the “枠旗” to hold the festival. And I heard that here you can experience pulling a large-scale Hikiyama float. The president often exercises, so there will be no problem. Leave it to me . Let’s go and experience it. Leave it to me. Let’s go! We are now going to experience the float at the Aokitake Festival. 3 2 1 success. YEAH . Well, I am very satisfied. I fully enjoyed the colorful festival in Nanao and realized how much the people in Nanao love and cherish the various wonderful festivals in the area . I am now considering that the destination for the next employee trip will be Noto’s Nanao. It is a very good place. I am looking forward to it. I just had the actual experience of pulling the large float. However, only when you are actually at the festival can you feel the sense of presence more. So I really want to experience it. Minmin, I have something to inform you. It is a pity that I have to leave Nanao and go back to Tokyo now , so I will leave the interview to you Fumi and Minmin. I am also reluctant to leave you . President , please don’t leave us. Remember to subscribe to us and turn on the little bell. Please, everyone, hello, we have arrived at the hotel we will stay in tonight. The hotel we are staying in today is the Noto Island Cuisine Inn. They are very good. In addition to the exquisite guest rooms, their sushi is also first-class. You can taste the freshest seafood in Noto here. Their menu changes with the seasons, so you can eat the freshest ingredients. You can also enjoy the beautiful sea view outside in this sushi dining space. So although it is not dark yet and it should not be dinner time , in order to enjoy this beautiful sea view, we decided to come a little earlier to eat their sushi. While you are enjoying it, the chef will also introduce you to the dish he is serving at the table . For dinner, it is usually a set meal, which is served one by one . This dish is the very famous gas shrimp in Ishikawa Prefecture. I heard that its meat is very fresh. The sweetness is exciting. You see, the crystal clear super sweet gas shrimp is the freshest in early spring. Once it is not fresh, it will change color very easily. So if you want to eat gas shrimp, you must eat it when it is freshest. If you come to Ishikawa to eat it locally, you can definitely eat the freshest one . It is really sweet. Its meat is soft and fluffy. It really feels like it melts in your mouth. The whole sweet aroma will spread in your mouth. The next dish is the Akanishi scallop that is abundant in Nanao Bay. The chef just told me that this small nigiri sushi needs three shells to be made, so it is very precious and can be eaten in various places in Japan. I ate this kind of sushi , but I heard that the habit of eating Akanishi scallops started from Nanao Bay, so I think Nanao Bay can be regarded as the birthplace of Akanishi scallops. Its color is very beautiful. I don’t know what it tastes like . I heard the sound. It’s so crispy and chewy. I originally thought that shellfish should be very elastic, but it tastes crispy and a bit like cartilage. It has no fishy smell at all and the taste is very unique and delicious. It ‘s really a blessing to pair it with the sea view outside. Their set meal here will help you match a nigiri sushi and then a dish will be randomly served in turn. It allows you to keep a sense of freshness while eating. The next dish divides the sea bream into three pieces and uses different seasoning methods, kelp salt, yuzu vinegar and soy sauce. I will eat the yuzu vinegar one first. Its meat is QQ and a little elastic. Next, eat the kelp salt. I didn’t expect that it tastes so good. It’s lighter, but it can highlight the sweetness of the fish. The last one is the soy sauce flavor. The last one has a slightly heavier taste because it uses more sea bream and soy sauce. I think both sauces are delicious. Which one do you like best ? I think the first one is very light, which can bring out the sweetness of the fish and is very delicious. Hi Good morning, everyone. Today, our schedule for the second day is to experience cycling here , then take a walk on Noto Island to enjoy the local natural scenery and the sea view along the way. But today’s weather is a bit unfortunate. How about you, Fumi? I just hope I can finish the race smoothly. I should still be able to see some beautiful scenery along the way. Let’s look forward to it, OK! The total duration of this bicycle ride is three hours, so today we will quickly help everyone ride it once. Come on, Fumi, get ready to go. OK. This bicycle trip usually has a tour guide leading the way, so you don’t have to worry about not knowing the way or getting lost. It actually has a fixed route, and there will be a local tour guide to help you arrange how to ride, so I don’t think you have to worry about safety. The tour guides here are also very professional, and they will introduce it to you in English. Today, because there are Japanese people in our group , we will use Japanese. Normally, if you are a tourist and make an appointment, the introduction will be in English. Come on, I like you very much, coach , come on, okay? (Minmin, photographer, thank you for your hard work!) Wow, it’s so beautiful over there (｡◕∀◕｡) The coast is right next to it , wow, so close, so close! Wow, it’s so beautiful. It must be super beautiful here if it’s sunny ! Well, we are riding bicycles and passing by a fishing port called “Enome Fishing Port”. I think this bicycle route is great because in addition to enjoying the seaside scenery along the way, you can also get to know the life of the local residents. This fishing port feels very peaceful and tranquil, and there are a lot of seabirds. I have a bit of intensive phobia , but I think it is very relaxing. I think it is great and it is really local because I think Nohden is a place with both mountains and sea, and it is called Satoyama and Satokai. This bicycle route will pass through some small hills and the sea. You can see their fishing port and the fields. You can get close to the life of the local residents because it is still in the process of reconstruction. So you can see some ruins along the way and see some houses being rebuilt. So I am looking forward to the gradual reconstruction in the future. Well, we have just finished the bicycle tour early in the morning, and now I am back to my We picked up our luggage from the hotel where we stayed yesterday and I’ll unpack the room we stayed in yesterday. This is the room I stayed in yesterday. Let me show you the sea view . The biggest feature of this “Noto Island” is that it actually only has 8 rooms in total, and each room has a beautiful sea view . We drew keys yesterday and were lucky enough to get the largest room. In addition to the spacious and comfortable room, it also has its own sauna room , etc. Let me show you the design of the entire hotel. It is very modern and Japanese-style . Although it has a tatami design , it also incorporates some wood decorations and a bed. So if you are not used to sleeping on tatami, do n’t worry at all. You can enjoy it comfortably here . The whole space is very spacious. You can also see that the window is almost wraparound, so you can enjoy the sea view of Noto from a 180-degree angle. The view is really great ! The window is really big, really big. I think it is really luxurious to live in this room alone. When you wake up, you can open the curtains and see the scenery outside. It is super healing . Next, I will unbox the bathroom for you. I think this bathroom is also really dreamy. It also prepares a bathrobe for you so that you can change into this bathrobe after taking a bath and enjoying the sauna. You can see that it has a semi-outdoor bathtub. Although it is indoors , when you take a bath here, You can still enjoy the sea breeze and sea view outside. The best thing about this room is that it has a private sauna . This kind of personal sauna is very popular now . It also has a steam bath. Another feature of this hotel is that it has a total of 8 rooms. In fact, each room is named after the place name of Noto Island. This is also very romantic . All the amenities in it are also very design-conscious. It is really a very tasteful hotel. Highly recommended ♥(´∀` ) It’s so comfortable. Although the room I stayed in yesterday didn’t have a sauna , it has a special private SPA room that can be used for 90 minutes to an hour and a half as long as you make an appointment . This place is actually more amazing. There are two kinds of soups here . As soon as I came in, I felt like, damn, I lost . Hey , it’s more comfortable here. As soon as I came in, I could smell that smell, right? The smell of herbs. And there is no glass here at all. While soaking in the hot spring , I feel like I am one with the nature of Noto Island. Haha, it’s amazing. I lost so much. In addition to the usual soup, there is also this herbal soup. There is also a larger sauna room inside. Let’s go and see it later. I see you didn’t book the whole place yesterday, did you? Of course I booked the whole place. This sauna is one of their very unique selling points because it has firewood inside. What’s more amazing is that you can enjoy the sauna while you can see the sea view outside directly in this sauna. I think you made the right choice . So whether you choose to stay in a regular room or a room with a sauna, you can actually enjoy this great experience . It’s really super healing. For lunch, we came to a very famous local soba shop called “生そば槐”. This soba shop is run by a local couple. Yes , and what’s amazing is that its building is very unique. It is an ancient building that has been preserved since the Taisho period. It is a historic soba noodle shop. Their signature dish is the three-color soba. You can eat three different types of soba noodles at once. Let me first explain the differences between these three types of soba noodles. The first white one is called “Sarashina”. It is smoother and a little bit fresher. The middle one is called “Hikikurumi”. Its color is between the two. It has a more elastic texture. The last and darkest one is called “Inaka”. Inaka soba has the most solid texture and you can taste the grains. The texture is more rustic. So the difference in color among these three kinds is because of the different wheat content. The one on the far left is the most delicate . The darker the color is, the more wheat it contains. The more you go to the right, the more you can taste its original texture . This time is very special. I have this experience . I can try all three kinds. Let’s start. Add some green onions . Wow, the noodles have a sticky feeling. It ‘s a bit sticky and very chewy. I ordered the duck meat soba duck seiro with the middle one. How about this noodle? I just ate it. It looks soft and chewy on the outside , but in fact, it breaks when you bite it because it contains rice flour (I was amazed) (I’ve never had this kind of texture before) The lady boss just told us very carefully that the whitest noodles must be placed on the far left, so there is a certain order for eating them , and you have to start from the smoothest ones. Let me try it first . It’s actually a big portion. This three-color soba is for 1.5 people, so I’ll leave it to Fumi later. OK Let’s eat (delicious) . It’s so smooth and very fresh. The soup is very refreshing . I’ll compare the most delicate method with the most natural method . This one really feels different just by picking it up. Let me try this “Tanshe” . It sounds very rustic. The meaning of “countryside ” seems to be the healthiest, right? The taste is completely different. I like the country side. It’s very hard and chewy. The aroma of the buckwheat is very obvious. It’s delicious. I didn’t expect to eat such delicious buckwheat in this place. In this old house with a very sense of history, I saw that their beams and pillars are made of very thick wood . Because it has stood firm from the Taisho period to the present , even though it has gone through so many earthquakes , typhoons and various natural disasters, it is still well preserved here. I feel that just entering this building makes my heart warm. Yes, I think everyone should have heard that there is a Notojima Glass Museum here. It is very famous, especially its unique appearance , which looks like a flying saucer or an alien base. But unfortunately, due to the earthquake , the interior is not open yet. But it doesn’t matter. Let’s do something more special. Directly opposite the Notojima Glass Museum is a Notojima Glass Workshop where you can experience DIY yourself. Glassblowing, so I made an appointment for this experience today and I’m going to try it out. Yeah , you can see someone doing it next to you. It’s really exciting. (There are many styles of glassblowing experience to choose from!) (Ready to experience!) Is it hot? Not at all, but I’m still a little scared because they said that the temperature is over 800 degrees, so it’s scary. The safety measures are actually quite good. In addition to using news and cardboard to make many layers, they also give you gloves. Hold this side with your left hand and put your right hand underneath. Then roll back and forth gently because it’s very soft. The temperature is as high as 1300 degrees, 1300 degrees! (Scared Minmin) Will it be hot? No, but I’m a little scared. Are you okay ? It ’s almost done. I’m very satisfied now. I think it’s really a cute shape and the color is beautiful, right? It’s amazing. It’s almost done. Although it looks scary because you can feel the heat of the glass kiln on site , the teacher is really nice . He will guide you step by step. I just finished the glass blowing experience. I think the price of the glass blowing experience is very cost-effective , 3850 yen. The whole experience process only takes about 15 to 20 minutes. There will be a master who will help you adjust and teach you very carefully throughout the whole process. So I think even if you have no experience , you don’t have to worry at all . You don’t need artistic talent. The master will teach you well so that you can have a safe experience. This glass blowing experience can be obtained the next day . I highly recommend it to everyone. If you come to Noto for two days and one night, you can schedule this trip on the first day so that you can get your work smoothly before going home the next day. If you can’t stay that long, you can also use the mail method, which is very convenient. There are also various ready-made glass crafts for sale on site. I think they are all very beautiful. If you don’t have time to DIY, you can also buy ready-made works here. Our Noto trip has come to an end. Yes , I really don’t want to go back. Yes , it’s really complicated to leave Noto . Fumi, what do you think is the most impressive thing about this trip ? The most impressive thing is going there I went to a festival hall because I think these traditional festivals in Japan are very interesting, especially when I went inside and saw such a large 1:1 scale roller coaster, I felt very shocked. From experiencing these activities, you can fully feel the vitality of these traditional Japanese festivals. As for you, Minmin, the most impressive thing was the hotel in Noto Island . It was really enjoyable. When I woke up, I could see a very beautiful sea view outside the window. In addition, the sauna was also a great enjoyment. In addition, I think the Noto milk also impressed me because its location is actually near Kagaya. I think it is very hard to imagine that after experiencing that earthquake , there is still such a bright and young store. I think it really injected vitality into the entire Noto area. I can fully imagine how vibrant it will be after the reconstruction. In fact, when the big earthquake happened in Noto last year, all Taiwanese people were very concerned about the situation in Japan. In the future, I hope that everyone will continue to care about this place and come here to travel and support their reconstruction . Although some areas are still under renovation , their tourism is slowly reviving. So I hope everyone will come to Noto to cheer for this place ! Come on Noto! If you like the Noto trip we filmed this time, please remember to like, subscribe, share and turn on the bell. See you next time. Bye Bye! Looks fresh and juicy. Hot applause oysters. Oysters are super delicious.

大家對於日本2025年7月5日的地震預言怎麼看？這次在下實地走訪2024經歷震災的能登半島，看見當地雖然仍留有災後的痕跡，但是許多觀光地已經完成復興、陸續開放！還讓我品嚐了新鮮的海產以及美味的日本酒！

因此，大家除了平時做好防災準備以外，也請帶著積極樂觀的心情面對未來吧！☀️

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