【富山2泊3日】冬の富山が最高すぎた！グルメ13選！ 美食と絶景の夫婦旅

【富山2泊3日】冬の富山が最高すぎた！グルメ13選！ 美食と絶景の夫婦旅

The New York Times announced 52 places to visit in 2025, and Toyama and Osaka were selected from Japan.We went ahead and experienced the charm of Toyama.The charm of Toyama in January is the cold weather and beautiful fat. It has a texture that melts in your mouth and has a perfect balance of sweetness and richness . The crab sashimi was extremely delicious. It was large and had a beautiful color that was transparent. When you put it in your mouth, the meat was plump and the flavor spread. This is a rare and difficult to obtain sake. Katsukoma has a deep sweet taste and a fruity aroma.The Nodoguro fruit is delicate, fleshy, and fatty, and you can enjoy the texture that melts in your mouth.Himi ‘s meat sushi is very soft and the seasoning is exquisite. And it was delicious.The noodle specialty store, which is loved by locals, has long queues even before it opens.The popular menu item is the horumon Chinese homemade noodles, which are very delicious and have a large amount of noodles, and the soup is also delicious. This time too , we were able to notice the charm of Toyama . Let’s go to Toyama Prefecture with us. Please subscribe to the channel and hit the good button. The first day of our trip to Toyama. We decided to take the Shinkansen from Omiya Station. The ride time from Omiya Station to Toyama Station is 1 hour and 47 minutes.I arrived at Toyama Station at 10:46am.I will be active in Toyama from the morning.Last time. I came to Toyama 4 months ago and was excited because I was going to be able to eat cold food.So let’s head to the restaurant, he said.This is different, isn’t it? So, I came to Uodon-tei. Even though it was 5 minutes before the store opened, the line was very popular. Toyama Bay in winter was all lined up and there were lots of winners. 1,500 yen Fresh fish is lined up at the store. It ‘s a phantom fish. It’s a phantom fish. It’s big. It’s surprisingly big and cute ! I found a live snow crab that I’d like to eat. It’s moving! It’s opening time, so the customers are entering the store. The store is very lively and looks like it’s going to be fun. I’ll be called soon. Yes, I’m called. I skipped breakfast, so I’m already hungry. Draft beer is 630 yen. Draft beer. I’m here, so I’m going to have it.It ‘s my first alcoholic delicious menu since I came to Toyama.I ordered cold yellowtail sashimi with sweet shrimp and white yam and kelp . 1,980 yen It ‘s my first time to eat cold weather in Himi.It ‘s sweet soy sauce.I’ll try this Neja from Toyama Prefecture.When I visited Toyama a year ago, it was a week before the cold season started, so I was looking forward to trying cold weather. Haruken-chan is served cold and melty with just the right amount of chewiness . It’s so cold.It’s so big.It ‘s so thick.It ‘s delicious.It ‘s fatty.It’s cold and fatty.I’ll have it.This one has more fat.It’s greasy.What can I say? Square sweet shrimp.White yam.Konbu jime.1,500 yen Have you seen Itadakimasu Shrimp Sweet ? Katsukoma’s Renchan Katsukoma 1,500 yen There are very few shops that offer Katsukoma, and it’s rare. Finding Katsukoma is like a treasure hunt . Katsukoma is shining brightly. Hey, here it comes! It’s easy to drink. delicious? Yes, phantom fish tempura 980 yen You can enjoy phantom fish meat and bones separately . What is this? bone? The bone of the phantom fish. Let’s get it from the bone . It’s crunchy and fragrant . The phantom fish is mixed with grated daikon radish and ginger in the fragrant soup . We’ll have the phantom fish. It’s hot and big. It’s slimy . We ‘ll have the tempura of the phantom fish. It’s fluffy . So fluffy, isn’t it? It’s full of collagen , crispy and delicious . Toyama Sushi is lined up, it’s lined up , look at Ken-chan, oh , it ‘s so beautiful! Hey, it’s beautiful. Next up is the ramen shop, Ramen Isshin. Toyama Ekimae Main Store This ramen is made with no added chemical seasonings, created by the owner of Toyama’s first boiled egg ramen after many years of trial and error.Since there is no fried chicken, the ramen is rare. Added char siu bowl.The ceiling inside the store is high and has an open feeling, and there is plenty of seating space.Boiled egg black ramen 1,100 yen Try the Haruken -chan soup. It looks just the right amount of black. It might not be too dark . Special black ramen. 1,400 yen. Let’s try the soup first. It’s mellow and thick with the scent of eggs. Let’s go for the ramen. This is good. It’s different from Toyama Black. The noodles are thin and easy to eat. The orange color of the boiled egg is very appealing . It looks delicious . I’m also curious about the chashu. It’s filling. It ‘s low on fat . What is this? chicken? Thick menma green onion char siu bowl 300 yen 300 yen is cheap for this volume.It ‘s refreshing.I’m full.I came to Fugan Canal Kansui Park.The weather is very nice today, it ‘s great.It ‘s so sunny. Toyama is Maybe it’s your first time on that bridge. It’s called Tenmon Bridge. Let’s walk to Tenmon Bridge. Let’s cross the Starbucks Tenmon Bridge in Kansui Park, which is said to be the most beautiful Starbucks in the world. Look ! The Tateyama Mountain Range is beautiful. I’m so happy that I can see it so clearly. This photo is perfect for the thumbnail. I ‘m glad I came to Kansui Park. Adjacent to Toyama Station , I came to the Marche. I’m about to meet up with Haruken’s mother. Sushi balls The Toyama Station store was empty due to the delicate time of 4pm.Let’s go inside the store.Today ‘s recommendation is cold yellowtail fatty tuna and grilled doguro (draft beer) for 600 yen.As the cold yellowtail fatty tuna was already sold out, we ordered the cold yellowtail 2. Serving order today It’s been cold for the second time and it’s still delicious Kagayaki Seven 1,700 yen This is my 4th time ordering Kagayaki Seven.It ‘s a veteran’s territory.If you order this, it’s perfect.The Nodoguro has plenty of fat and you can feel the flavor with every bite.Toyama Bay’s jewel box.The white shrimp is a record. Sweet shrimp has an irresistible sweetness that spreads in your mouth.Filefish has a firm texture and a refreshing taste.Red snow crab has a refreshing taste. The burritro was juicy and sweet and filled my mouth.The burritro was fatty and had a melt- in-your-mouth texture.The firefly squid and vinegar miso were exquisite.The bill was 4,840 yen for 3 people.After this, reservations start from 5pm. I’m going to go to the izakaya where I’m going to see the Tateyama Mountain Range from the intersection . Gingo opened in November 2018 as the second store. I went to Gingo in September last year, so please refer to it if you like. Gin Tirori is very popular because you can enjoy many delicious Toyama seasonal ingredients . I’m looking forward to it. After this, the place filled up quickly. Today is Saturday, so reservations are a must. Let’s have a toast. Cheers, draft beer 580 yen. 4th draft beer today. Homemade potato salad. 380 yen Simple yet richly flavored snow crab sashimi 1,580 yen When you take a cold bite, the sweetness and umami spread in your mouth , making you feel as if you are directly tasting the blessings of the sea.Even Haruken-chan, who is already running out of water, enjoys eating it in one bite.Soft flounder, red sea bream, and conger eel. Sashimi Spanish mackerel, sea bream, amberjack , bastard , Himi tuna, Himi tuna The flavor of the Himi tuna gradually spread and the aftertaste was refreshing.Katsukoma No. 2 1,900 yen I’ve been drinking all day today OK Katsukoma I’ll have it. It’s delicious Katsukoma This is my second time here, Whale Tatsuta Fried Chicken 580 yen The crunchy golden coating whets my appetite. I’ll try dipping it with mayonnaise. I put too much on it . It’s chewy. It’s firm. It’s delicious . It’s hard to swallow. I have to eat it quickly . Shirayaki conger eel from Noto. 1,580 yen I’ll try wrapping it in seaweed.The white-grilled conger eel has beautiful grill marks and will whet your appetite.Cucumber Wasabi Salt Is this okay with my hands? It’s delicious. Please enjoy it . It’s delicious . It’s firm and delicious. The city of Toyama is lit up with illuminations . “TOYAMA Snowpiade 2025” is being held. Will we be able to overcome the trauma of Hakodate? 2nd day of my trip to Toyama I came to Toyama’s shopping street Sokuruwa Shogun Burger Toyama store This is the main branch of Shogun Burger Shogun Burger won the JAPAN BURGER CHAMPIONSHIP 2022 It’s amazing Cheeseburger One delicious cheeseburger I’d like to eat a cheeseburger with a warm and heavy picture of a general that looks like a Terminator’s hairstyle . 1,180 yen This hearty cheeseburger is eye-catching with its fluffy bun and juicy patty. Bit into it at once. When you take a bite, the juices from the patty overflow and spread throughout your mouth. The rich cheese matches perfectly with the patty and is delicious. Tanakoshi ​Sokuruwa Ferio store Toyama’s soul food Nanakoshi-yaki uses carefully selected azuki beans and is baked with plenty of elegantly sweet red bean paste that cherishes the original taste of the azuki bean.I bought the red bean paste Shichi . Koshiyaki Akaan 150 yen “Seven” is written in Nanakoshi’s “Seven” . I’m going to split it. It’s topped with plenty of freshly made Nanakoshi-yaki bean paste, which is proud of its large amount of red bean paste. The red bean paste is delicious. The red bean is delicious. It’s melty. It’s not too sweet and delicious. It’s like the Terminator . I want tea . The coffee station that became Blue Train A retro Showa-era coffee shop that opened in 1980.The name seems to have come from the blue color of the passenger car “Asakaze,” which was developed in 1958 as a sleeper express train.A model train was displayed inside the shop. You can experience the Showa retro atmosphere. The store’s tagline is , “Let’s dream of traveling and enjoy coffee. ” It’s a wonderful and exciting phrase. The menu also has a Showa retro feel. A bullet train runs through the store. It’s fun. Behind the counter seats. too The train is running. There is a departure order table. The model train whose lamp is lit is currently running. There seem to be about 400 model trains on display in the store. National map of streetcars. Why are there so many trains running? What are the Hokuriku Shinkansen rails ? The coffee cheesecake I ordered cost 700 yen and is quite small . Let’s try it.It has a somewhat strange texture.It tastes like a combination of rare cheesecake and pudding.The orange coffee is made by putting orange on top of cold brew coffee , and its appearance is impressive.It contains sugar, so leave it as is. Drink it without stirring.The orange scent and coffee stain. The flavor of the orange infused in it was fresh.It seems that many people come to Blue Train for the Showa retro experience even if they are not railway fans.Would you like to experience the Showa retro experience on the Blue Train ? Entrance I was curious about the stairs nearby, and when I looked in there was a box seat that looked like an old passenger car . Banyan Sushi Osawano Store This is a conveyor belt sushi restaurant with 4 stores in Toyama Prefecture.The store’s slogan is to be moved by the ingredients, pursue delicious sushi and create a bright space.I was surprised by the impressive large aquarium in the center of the store. I want to eat the cold tiger blowfish , white shrimp, and crab as soon as possible.Draft beer 640 yen , then let’s have a toast.Today ‘s first alcoholic throat black 760 yen.Isn’t 760 yen for 2 pieces really cheap? What’s more, it’s so meaty and fat , and it’s so delicious.2 pieces of Kanburi cost 400 yen.Is that really what you’re looking for? Delicious and firm sardines from the cold 340 yen White shrimp 1,100 yen White shrimp, which is called the jewel of Toyama Bay, is very rare. White shrimp Itadakimasu Plump and sticky Himi Wagyu beef 580 yen Himi beef with special garlic sauce The soft and thick garlic sauce goes well with it.It looks delicious.It ‘s red snow crab. 460 yen The crab is big, nice and juicy Salt-grilled ayu 220 yen This is also cheap Raw Milt 580 yen Creamy and delicious tiger blowfish 580 yen It’s my first time to eat tiger blowfish as sushi It’s chewy It’s in season now Because now is the season. Tateyama 760 yen Tateyama is characterized by its sharp, dry taste and refreshing feeling. Refreshing Scallops 340 Yen Kobako Crab Snack Approximately 1,320 Yen Let’s try the Uchiko, which is cut into pieces that are easy to eat.Uchiko are immature eggs before they turn into Sotoko.It looks like it has a strong orange flavor and is full of umami.It’s nice.Snack The roe is a small brown egg.You can enjoy the chewy texture.Fried phantom fish. 400 yen Smooth and smooth! Delicious blue squid with lots of collagen. 340 yen. Cold fatty tuna. 580 yen. Look at this. It’s big and thick. It’s thick. It’s thick and fatty. Third day of trip to Toyama. Today’s weather is nice too. Noodle specialty store Araki was founded in 1966 and is loved by locals for its homemade noodle soup, meat , and volume.The interior of the store is spacious, and the staff are energetic, efficient, and quick to respond.Koshio Shio Hormone Chinese Cuisine Let’s start with the 770 yen soup.It ‘s so delicious and light that you ‘ll almost drink it all up.The noodles are all made in-house from flour in-house.The slightly curly noodles absorb the soup, making the noodles perfectly balanced and delicious . The amount is large , and even a small serving is as big as a regular large serving.This is a small serving.Miso Hormone Chinese 870 yenThe miso soup is bright.Okay . Let’s try it! You can really feel the flavor of miso, and it’s rich and delicious. The miso hormone Chinese noodles are also a little curly, and the miso soup mixes well with it, making it addictive. The noodles are delicious when mixed with the miso. The horumon is made by cutting pork belly or pork thighs into pieces and stewing them.The noodles are stewed to a crumbly, soft texture, and the seasoning is exquisite and delicious.It doesn’t taste bad at all . It’s a small serving, so I’ll drink all the soup in a little while . It’s so delicious , I don’t think I’ll drink the soup all the way to the end. Thank you for the delicious meal . It’s cloudy today. It’s cloudy . Himi conveyor belt sushi Ikisushi Toyama branch This is a conveyor belt sushi restaurant with three locations in Toyama Prefecture.The slogan of the restaurant is the highest quality of freshness, a stylish smile, and a lasting impression.At Ikisushi, we use carefully selected top-quality ingredients, carefully selected rice, and extremely fresh ingredients. Today you can eat delicious Toyama sushi made with special care . Take a look at our recommendations. Most of them are from Himi . Today’s first alcoholic beverage will be served. After ordering your first beer today, please press the red button. It’s cold here. We’re proud of our natural bluefin tuna cancer. It was the most popular one . Let’s go there, Chutoro? I’d like medium fatty tuna (small), please. Natural bluefin tuna medium fatty tuna 740 yen. It’s so beautiful. How about the most popular flavor of Iki Sushi ? It’s so delicious! You’ll be surprised at how delicious this is. I’ll have it with cold sushi (small). Delicious shari. Small shari. It’s a little warm , but the cold sushi is meaty. It’s delicious . Ken-chan’s here. It’s early. It’s black -throated rock, black-throated rock, and Himi beef. Enter. Specially selected grilled Himi beef 680 yen The meat is warm and chewy , and the meat is firm and chewy . 950 yen It has fat on it and is delicious.The edges are charred and delicious.The white shrimp came here.One piece of white shrimp gunkan costs 630 yen.I like the seaweed.I like the scent of the seaweed.The white shrimp are sweet and beautiful . Grilled yellowtail. 500 yen . Comes with grated daikon radish. I like grilled yellowtail. It’s thick and has a nice aroma . Is it fatty? The Toyama Port Observation Deck is about 25 meters above the ground along the Iwase coast. Admission is free. Climb the 100-step spiral staircase to see Toyama Port and the cityscape of Iwase. There’s more. Don’t get tired . There’s one thing to keep in mind. These stairs are steep, but please refrain from using them for training. This is the direction of Toyama Bay and the Noto Peninsula . Our current location is the thermal power plant.This is the Iwase townscape and the Tateyama mountain range.Let ‘s walk to our next destinationKOBO Brew Pub It opened in Iwase in March 2020.In the center of the store is a magnificent brewing tank.This building has been renovated from the Baba family’s former rice storehouse, and has a very high ceiling and is a spacious space.There are two types of tasting sets . There is a rich food menu to choose from . There are 10 different types of beer. You order at this big counter. It’s cute. The table is far away. Drink comparison set A. The 1,400 yen Baba Weizen uses pears grown in Kureha, Toyama, and has a fruity aroma and refreshing taste . The Dragon Ale was made with sake lees from Masuizumi and two types of hops, and the Yuzu Lager was refreshing and mellow, with a citrus aroma and was easy to drink.The Yuzu Lager uses yuzu from Toyama. Slight bitterness and yuzu It was a refreshing beer with a sour taste.The dark lager was easy to drink, overturning the concept of dark beer.It had a chocolate malt aroma.I was able to enjoy the balance of the six types of malt and the aftertaste.Everything was varied and delicious.Next Move to destination Tavern Ikkomakko The big lanterns make a big impact. It’s a very popular izakaya that opened in December 2021. It’s 5pm when I made a reservation, so let’s go inside. This time I’m going to sit at the counter . Katsukoma Honjikomi 800 yen Refreshing and elegant. Is it the yellowtail radish that had the best aroma and silky texture ? Kanburi sashimi , which goes well with Katsukoma , I think it was around 780 yen for a half.The last one was homemade crab miso, which was delicious with a melt-in-the-mouth texture and was fatty.600 yen.The crab miso was so rich and beautiful. It ‘s also a hearty dish, which makes me happy.Phantom Taki Freshly Squeezed Junmai Sake 850 yen Tonight, I feel like I’m only drinking sake.I felt the light sourness and fresh flavor.Morning Red Snow Crab Sashimi from Uozu.1,580 yenLook at the crab.It’s big.I dip this crab in egg yolk and soy sauce. Wow, this is truly a spectacular view. How can I eat something so delicious? I have no choice but to open my mouth and put the crab in my mouth! This is delicious! Let’s enjoy it with Haneya Prism! Himi beef meat sushi 630 yen This meat sushi was so delicious that I was impressed. Lastly, the service. We ate miso soup. We took a commemorative photo with the lovely host . Masuno Sushi Honpo Gen Omusubi. We bought some rice balls that would be perfect to go with the Shinkansen on the way home. Salmon parent and child? until the end Thank you for watching Toyama. It was great . We love Toyama. We will continue to spread the word about Toyama’s charms. Thank you for your continued support . Our next trip is to a remote island in Okinawa Prefecture in February. Look forward to it

こんにちは　けんとらです。

富山県は今、世界が注目する都市です。
1月7日にニューヨークタイムズが2025年に行くべき52か所を発表し、
日本からは富山と大阪が選ばれましたので、一足早く富山の魅力を体験してきました。

さらに1月は寒ぶりのシーズンです。これは食べるしかありません！

今回の動画は1本にまとめました。
画面の切り替わりが少し早めのため、見逃した場合は戻ってご確認をお願いします。

初日の環水公園でマイクの端子を壊してしまいました。
そのため、それ以降の音声はノイズが多くなっておりますがご了承ください。

このチャンネルでは、私たち夫婦が訪れた場所の魅力をお伝えしています。
夫婦の絆を深める旅の様子や感動、喜び、笑い、そして時にはボケまで全てをお届けします。
皆様にとって、今後の旅行の参考になれば幸いです。

さあ、私たちと一緒に富山へ行ってきましょう！

少しでも参考になりましたら、チャンネル登録といいねボタン、コメントをお願いします。

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◼️掲載情報

魚どん亭
https://www.gyodon.net/

ラーメン一心
https://www.r-isshin.com/

富岩運河環水公園
http://www.kansui-park.jp/

すし玉 富山駅店
https://sushitama.co.jp/

吟魚のはなれ 吟チロリ
https://tabelog.com/toyama/A1601/A160101/16008871/

とやまスノーピアード2025
富山市観光協会
https://www.toyamashi-kankoukyoukai.jp/?tid=102719

ショーグンバーガー 富山店
https://shogun-burger.com/

七越
https://nanakosi.com/

珈琲駅ブルートレイン
https://tabelog.com/toyama/A1601/A160101/16000855/

番やのすし
https://banyanosushi.jp/

麵専門店アラキ
https://menaraki.com/

粋鮨
https://iki-zushi.jp/

富山港展望台
https://www.pref.toyama.jp/1541/kendodukuri/dourokouwan/toyamakou/kj00016048.html

KOBO Brew Pub
https://tabelog.com/toyama/A1601/A160101/16009476/

酒場 いっこまっこ
https://tabelog.com/toyama/A1601/A160101/16010079/

ますのすし本舗 源 おむすび屋
https://www.minamoto.co.jp/

◼️チャプター
00:00 オープニング
01:42 魚どん亭
04:50 ラーメン一心
06:15 環水公園
06:50 すし玉
08:17 吟チロリ
11:00 イルミネーション
11:13 ショーグンバーガー
12:05 七越
12:54 ブルートレイン
14:54 番やのすし
18:16 アラキ
20:02 粋鮨
23:00 富山港展望台
23:50 KOBO Brew Pub
25:11 いっこまっこ
27:00 おむすび屋

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