【千客万来】豊洲で絶対に食べるべき最高の名店6選!話題の千客万来を食べ尽くす Ultimate Japanese Food Tour at ”SENKYAKUBANRAI” Tokyo

[Music] Wow, isn’t this tartare? Hello, this is KT. Today I’m in Toyosu, located in Tokyo. I would like to go to Senkyakubanrai, a new spot that has just opened in February this year and is currently a hot topic. If you get off at Ichiba-mae Station and continue walking, you will reach the main street of Toyosu Main Street, which is filled with thousands of visitors. It is very easy to find as it is directly connected to the station. Today is a weekday, Monday, but he is an amazing person. According to the staff, there are still very few people available today. As the red umbrellas came into view, the atmosphere became reminiscent of Edo. Tsukiji Kagura Sushi is located at the entrance. This Edomae sushi restaurant has been in business for over 20 years and is located on the main street of Tsukiji Outer Market. Once you pass through this gate, you will reach the main street where many restaurants are on display. Senkyakubanrai consists of two buildings: a food and entertainment building and a hot springs building. The current location is on the 2nd floor of the food and entertainment building. This is the very popular Edo Fukagawaya. It’s lively and crowded with people. Unfortunately, the Fukagawa croquettes, which have a reputation for being delicious, are sold out. There was a huge line outside Fukagawaya. This is Marutake, the famous tamagoyaki restaurant. This is an omelet specialty store founded in the late Taisho period. There were also egg soft serve ice cream and pudding that you can only taste here. A restaurant specializing in seafood hamburgers. There were also Toro tuna nuggets, typical of Toyosu. You can also take out or eat in the eat-in space inside the store. In addition to the tuna burger, the menu also included crab cream croquette burgers, marinated salmon burgers, garlic shrimp burgers, hash browns, onion rings, and value soft drink and alcohol sets. Once I was able to buy a tuna burger, I discovered a huge line. Right near the center is the landmark “Toki no Kane”. It seems that events such as sword fights are held regularly at this bell square. This size. It’s not the size of a typical hamburger in Japan. The freshly fried tuna cutlet has a crispy coating and the tuna inside is still rare. As time passes, the tuna becomes more and more cooked and the taste changes. I was hesitant because of the extremely long line, but I decided to wait in line because I really wanted to eat. Inside the restaurant, you can enjoy monjayaki, okonomiyaki, yakisoba, and a la carte dishes. There is a wide variety of alcoholic drinks such as beer and sake cocktails, but the takeout menu is limited to taiyaki and drinks. There were also great value sets of bean butter and sencha with matcha. It smells like wheat. Once the taiyaki is cooked, the line moves quickly. Everyone please be careful. It’s full of butter. The skin is baked crispy and the dough itself is delicious. The red bean paste is not too sweet and is very soft. The saltiness of the butter is irresistible. The butter is not bitter and the red bean paste is also of high quality. I’m glad we lined up. If you go further, you will come across the manyo club in the hot spring building. A cute stuffed lottery ticket with a seafood motif. It seems that there is nothing wrong with it. [Music] We’ve reached the end. I would like to go inside the building now. There is also a long line at Asakusa Chaya Tabanenoshi, which is located right inside the building. This was a matcha sweets shop. [Music] There are many restaurants inside the building. This tea tastes exactly like corn. The takoyaki itself has that familiar silver octopus feel. Takoyaki itself has a strong flavor, so it’s delicious even on its own. 638 yen for 3 takoyaki. Whether you think this is expensive is up to you. There was more salmon roe than I expected, and the sea urchin was also rich.Most people ordered this. This and highball are definitely the best. This is the 3rd floor of the Fisheries Intermediate Wholesale Building, which is next to the Senkyaku Banrai and Food and Entertainment Buildings, and is home to many famous shops that have moved from Tsukiji. Here you’ll find all the famous and terrifying shops that have won the hearts of professionals working at Tsukiji Market. Founded in 1930, this famous fried food restaurant represents Tokyo. Mr. Oyasubo’s fried oysters and butter sauteed oysters are popular only in the winter, but whatever you eat is delicious. We arrived just before closing time, but the restaurant was full. Since it’s Toyosu, the seafood is delicious, of course, but the meat here is also delicious. Perhaps people in the fishing industry are tired of eating fish? In addition to this menu, as the name of the restaurant suggests, there is also a wide variety of meat dishes such as pork cutlet, beef cutlet, and lamb steak. This homey atmosphere is very soothing. [Music] There are three types of mixed fry set meals. This was fried puffer fish, salmon, and swordfish. This potato salad would be great with cabbage. Serve with plenty of sauce. Let’s start with the luxurious blowfish. Look at this luster. It’s moist and fried. By frying in oil at 170 degrees, the batter is soft and the inside is juicy. Although it is light, it is full of fugu flavor and meaty texture, making it delicious. Next was fried salmon. This is also incredibly thick. Again, the batter is crispy and the inside is moist. The flavor of salmon spreads throughout your mouth. I can’t stop eating this. Each swordfish is large enough to be eaten. The portion is huge, so please be careful if you are a small eater. This is also a very popular chashu egg set meal. All set meals come with rice and miso soup. I like this miso soup. The miso is really effective. The slowly stewed chashu is so soft that you can’t lift it with chopsticks. It will fall apart. Tamotsu Oda’s food is also delicious. The fried egg is also soaked in sauce, and this alone is enough to make the rice go well. This potato salad with macaroni is so delicious, with the crunchy potatoes and macaroni. [Music] Surprisingly easy. It has a smooth soy sauce sauce, so it doesn’t feel oily. The sauce, which is not too thick, brings out the flavor of the pork. Three pieces of extremely thick charsi. The response to the meal and the sense of satisfaction are amazing. It would be a waste not to eat oysters at Tamotsu Oda, but from today onwards, I might end up eating char siu eggs. Tonkatsu with delicious fried oysters Tamotsu Oda’s chashu egg was delicious. I could end it, but I’d like to put up with it and go back to having a lot of customers. If you exit through this door, you will be immediately returned to Senkyakubanrai. This is a hot springs building that attracts thousands of visitors. Toyosu Manyo Club. This hot spring facility uses hot spring water from the sources of Hakone Onsen and Yubara Onsen. There is an open-air bath, sauna, and lodging facilities, but there is also a footbath on the 8th floor that you can enjoy for free. This footbath garden with a panoramic view of Tokyo Bay is very popular among both young and old people because it feels so good even if you don’t have to soak your feet in it . It was crowded with people on this day as well. The information says that you can see Rainbow Bridge, Fuji TV in Odaiba, and Mt. Fuji, but unfortunately I couldn’t see Mt. Fuji that day. You might be able to see it on a clear sunny morning. It would be great if you could see Mt. Fuji. Mt. Fuji seems to be in this direction. Although the sun has set quite a bit, Sankyu Banrai is still crowded with people. The third floor is called a food court, but there are many restaurants including famous ramen shops, udon and soba shops, sushi and yakiniku restaurants. The popular Inbaundon and seafood buffet are also on the 3rd floor. This is "Iroha", a popular seafood buffet. In addition to over 50 types of dishes, there are also events such as a show of dissecting domestic bluefin tuna, which looks like a lot of fun, but it’s a bit too much after Tamotsu Oda. All-you-can-eat for 70 minutes is 6,578 yen, so the time limit is a little short. For 100 minutes, you can drink as much alcohol as you want for 8,228 yen. [Music] We couldn’t line up in front of the store, so there was a line for Soma Suisan under the turret. What you’re looking for is Toyosu’s famous tuna skewer. Soma Suisan, an intermediate wholesaler specializing in tuna founded in 1963, is a tuna professional. If you could easily eat Soma Suisan’s tuna, it’s no surprise that there would be long lines. Most of the items in the showcase are already sold out. The menu includes red meat, medium-fatty fatty tuna, and large fatty tuna, as well as charcoal-grilled red meat, beer lemon sour, highball, soft drinks, and alcoholic drinks. A chewy and unique texture of tuna. The rich flavor of lean meat is the best. Is it okay to have tuna of this quality so easily? It’s the cheapest skewer for 300 yen, but if you’re this big and it’s slightly grilled so it looks like meat, keep the receipt and bring it to this banya and you’ll get a parking ticket. Masu. [Music] So, what did you all think of this KT EATS? I usually visit well-established restaurants, but this time I decided to take a rare opportunity to visit a new spot in Tokyo. There are still many famous shops in Toyosu, including Yasu Oda, which will soon be celebrating its 90th anniversary, and is loved not only by thousands of customers but also by people in the market . Please come and visit us when you come to Tokyo. [music]

新スポット『豊洲 千客万来』話題の最新グルメや老舗の名店まで食べ尽くして来ました。

※撮影は全て許可を取って行なっています。価格は全て税込価格です。価格などの情報は撮影した時点での情報なので参考にされる際はご注意下さい。

【沢山名店巡りしてますので是非チャンネル登録お願いします】
http://www.youtube.com/channel/UCR2sl6UEByb6WRCQz44nCdw?sub_confirmation=1

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【千客万来公式HP】
https://www.toyosu-senkyakubanrai.jp/

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