【神戸旅行】１泊２日夫婦旅①観光・グルメ編！今行くべきとっておきスポット！

【神戸旅行】１泊２日夫婦旅①観光・グルメ編！今行くべきとっておきスポット！

Hello, I’m Shie! The other day, my husband and I went on a one-night, two-day trip to Kobe. First, let’s start with the sightseeing and gourmet edition! I hope this will be helpful for your Kobe trip or outing. Let’s go to lunch first!

Grill Jujiya is located about 7 to 8 minutes walk from JR Sannomiya Station. This is a Western restaurant founded in 1933. The interior of the restaurant has a lovely atmosphere from the past, and the gingham check tablecloths are so cute❤︎. My husband drinks bottled beer right away! Kirin Lager Beer (650 yen).

I ordered omelet rice (1,000 yen). It’s plump and has a soothing old-fashioned look. My husband ordered the light set (2,300 yen). First of all, this is potage soup. It has a creamy and gentle taste. This is the main beef cutlet. It seems that the handmade demi-glace sauce takes three days to prepare.

The outside is crispy and the meat is very juicy! It’s very delicious with the sauce♪ We will also have omelet rice! The classic ketchup rice is included inside the well-cooked egg. It’s very filling and filling! This is the ideal omelet rice ❤︎.

It was a happy omelet rice that reminded me of my childhood. I took a free bus from Sannomiya Station to Meriken Park, where I was staying at the hotel I was staying at. Since we arrived early, we strolled around the area until check-in time.

This area faces the sea, and there are many fun spots such as Kobe Port Tower, Ferris wheel, cruise ships, gourmet food, and shopping centers! Kobe Port Tower is a landmark of Kobe with a cool red color! (It is currently under construction, and the reopening date is set for April 26, 2024.)

Then, we will head to the hotel we will be staying at today, Kobe Meriken Park Oriental Hotel. The hotel edition will be delivered next time. After eating at the hotel, I went out for a walk in Meriken Park at night. The lighting is very beautiful. The blue tunnel is also very nice!

Kobe Port Tower is reflected in a puddle that happened to be there! It’s absolutely beautiful…☆. I came across a pink heart bench❤︎. There was a small heart here too ❤︎. Then, go back to the hotel and relax. However, my husband’s walk continues. Take care!

The night view from the opposite bank of the hotel is also very beautiful. It’s sparkling like Christmas. Kobe Brick Warehouse is already quite quiet. The drawbridge is also lit up!

At that time, I was relaxing in the bath. The night view was so beautiful that I regretted not taking a walk with her more. It’s the second day. After breakfast at the hotel, I took some time to relax before heading out for a quick morning walk. The ever-popular “BE KOBE” monument!

And this is also the always popular Starbucks! There were many people running at Meriken Park in the morning. Check out, leave your luggage in a locker, and head out! Our next destination is Kobe Port Museum, which has an aquarium. It is about a 15 minute walk from the hotel to Kobe Port Museum.

We have finally arrived! So let’s go in! Kobe Port Museum is a new cultural complex that includes an aquarium, food halls, and more. First, let’s go to átoa, a theatrical aquarium. The entrance is on the second floor, and the admission fee is 2,400 yen for adults.

It is divided into several zones, and this is the “CAVE – Beginning Cave”. When I looked up at the aquarium, I saw a school of colorful fish. This is my first time seeing a piranha! Next came “MARINE NOTE Life Fluctuation.” The aquarium is large and very impressive!

It was swimming gracefully in the large aquarium. There were many other kinds of fish! The seahorse is cute❤︎. Next is “ELEMENTS Spirit Forest”. I feel like I’m looking at you… I saw this! This is a head-on encounter with a giant tortoise. Go to the third floor.

This is “MIYABI Wa and Toma”. It is a colorful and fantastic space. Carp and other things are swimming around my feet. There are fireworks going off and scenes of Japan’s four seasons being expressed. My cheeks are swollen ❤︎. Next came “PLANETS”.

This is Japan’s largest spherical aquarium. Wrapped in a veil of light, you can experience a different space. Next is “GALLERY Corridor of Exploration.” Finally, go to the rooftop on the 4th floor. There were so many cute animals at “SKYSHORE Sky Garden” ❤︎. You can even see sea turtles and penguins up close!

From the “ROOFTOP Observation Terrace”, you could see a panoramic view of Meriken Park☆. After enjoying the show, I went to the food hall on the first floor. I came to the food hall TOOTH TOOTH MART FOOD HALL&NIGHT FES. Nine shops selected by TOOTH TOOTH, which originated in Kobe, are gathered here.

We have a wide selection of meat dishes, pasta, ramen, Western food, sweets, Japanese sake, and more. I ate too much breakfast at the hotel, so I skip lunch and eat cake instead. Everything looks delicious! The cute colors will make your heart flutter ❤︎.

Pick up your set drinks at the central bar counter. When I looked up, there was a huge aquarium! I ordered Mont Blanc ~Pistachio~ (897 yen) and the drink set black tea (400 yen). My husband ordered Susanoo IPA (880 yen) at the bar counter.

And it seems like they decided to have noodles for lunch. My husband ordered HASU Mazesoba (1,080 yen). Crush the yolk and mix thoroughly. The noodles were chewy and the spiciness was tangy, making it a delicious mazesoba. Eating cake while watching Mazesoba! What I noticed after eating it was fresh cream and meringue.

The beautiful green pistachio cream is made with pistachio paste and white bean paste. It’s mellow and amazing ❤︎. It’s a happy time to eat a slightly different Mont Blanc ❤︎. It’s a waste, so I eat slowly. When I finished eating halfway, what I saw in the middle was pistachio brûlée and strawberry cream.

It had all kinds of flavors all in one, and it was just delicious…♪ Thank you for the meal. This is the sightseeing and gourmet part of my trip to Kobe. Next time we will deliver the hotel edition.

If you like this video, I would appreciate it if you could like and subscribe to the channel! This time’s souvenir is “Umi no sabure”. It was 864 yen for 4 pieces. This is a sable made with salt from Guérande and seaweed salt from Setouchi. This is what it looks like from above.

This is what it looks like from the side. The scent of Hokkaido butter spreads. When you cut it in half, the cross section looks like this. Well then, let’s eat. The texture is crispy and the sable is thick. The sweetness is modest and the taste is slightly salty.

Although it was simple, I enjoyed the rich flavor. Well then, thank you for watching. See you again in the next video.

ご視聴いただきありがとうございます！

夫婦で１泊２日の神戸旅行へ行って来ました。
まずは、がっつり楽しんだ観光・グルメ編から😋
美味しいものを食べて、素敵なものを見て、神戸を満喫しました✨

次の神戸旅行やお出掛けなどに是非ご活用ください！

今回のお土産は、「海のサブレ」です。

＜目次＞
0:00 オープニング
0:48 グリル十字屋
4:00 メリケンパーク・昼
5:52 メリケンパーク・夜
9:54 メリケンパーク・朝
11:34 ホテルから神戸ポートミュージアムへ
13:03 átoa（アトア）
21:15 TOOTH TOOTH MART FOOD HALL&NIGHT FES
25:07 エンディング
25:43 お土産・海のサブレ

＜訪れた場所＞
・グリル十字屋：兵庫県神戸市中央区江戸町９６ ストロングビルディング
・メリケンパーク：兵庫県神戸市中央区波止場町２
・átoa：庫県神戸市中央区新港町７−２ 神戸ポートミュージアム2F～4F
・TOOTH TOOTH MART FOOD HALL&NIGHT FES：兵庫県神戸市中央区新港町７−２ 神戸ポートミュージアム 1F

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